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Foys Kirribilli in Kirribilli, New South Wales | Australian restaurant



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Foys Kirribilli

Locality: Kirribilli, New South Wales

Phone: +619955 8350



Address: 76 McDougal Street 2061 Kirribilli, NSW, Australia

Website: http://www.foyskirribilli.com.au

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25.01.2022 We continue our passion for supporting local small business and sourcing local produce in partnering with Richard & Jane Austen of Hartley Truffles to bring you premium black winter truffles direct from their family run farm in the Blue Mountains each week. Our Head Chef Miles Akermans offering a decadent shaving of fresh Hartley black truffle as an upgrade option to our Fridays Jacks Creek Wagyu steak frites special (served with a glass of cannonball cabernet sauvignon for ...just $25), he is offering this opulent upgrade to ANY dish for just $10. . . . . . #SydneyBestRestaurants #nswfood #SydneyFoodLovers #BroadsheetSydney #urbanlistSydney #TimeoutSydney #SydneyBestBars #SydneyFlyingSquadron #ilovesydney #WatersideRestaurant #SydneyFoodBlogger #SydneyLocal #SydneyHarbour #Kirribilli #LowerNorthShore #LowerNorthShoreLiving #NorthSydneyEats #NorthSydneyLiving #LowerNorthShoreFood #SupportLocal #SydneyFoodPorn #SydneyFoodShare #Shoplocal #freshtruffle #fungus #australiansw #truffleandwine #truffle #Trufflefries #trufflehunter @ Foys Kirribilli See more



23.01.2022 Whole-Fish Fridays are here! This evening we will be serving whole-market-fish with a choice of sides designed to share between you & yours for just $70

23.01.2022 Lunch time vibes at Foys

22.01.2022 Cracking day to be dining by the harbour



21.01.2022 Sailing a boat calls for quick action, a blending of feeling with the wind and water as well as with the very heart and soul of the boat itself. Sailing teaches alertness and courage, and gives in return a joyousness and peace that but few sports afford. George Matthew Adams

21.01.2022 New on the menu pan fried cuttlefish with chilli, garlic, lemon and too much olive oil ... its bueno! #newmenu #foyskirribilli #cuttlefish

20.01.2022 Spend your lunchtime by the sea



20.01.2022 all about fresh produce. Market fish of the week trumpter, sautéed enoki, cavolo nero, herb pangrattato, tomato sherry vinaigrette

20.01.2022 The perfect way to farewell the year that was and to welcome 2021 with fine food and even finer friends @top_sydney_restaurants

19.01.2022 60 minutes to Aperitivo Cocktail Hour and counting! $10 aperol spritz, negronis & espresso martinis...REPEAT $10 #APEROLSPRITZ, #NEGRONIS & #ESPRESSOMARTINIS!!!!!

19.01.2022 Come down, meet new friends and have a cocktail this weekend

19.01.2022 Beautiful Saturdays spent dinning on the sunset deck



18.01.2022 Where else would your dad rather be on hs special day? Only a handful of tables are still available for Father's Day Brunch and Lunch this Sunday, grab your spot quick

18.01.2022 Hellllllo Aperitivo Hour! A slick $10 on cocktails from 4-6pm. See you soon

18.01.2022 Not a mirage! We are serving spritz by the harbour every day over this festive season and well into 2021

17.01.2022 It's Whole-Fish-Friday Join us tonight for today's catch, served with sides to share between two for $70

17.01.2022 Midweek lunch plans? We're now open for breakfast & lunch daily from 9am

15.01.2022 Plans tonight? Its almost Aperitivo hour $10 negroni, espresso martini, aperol spritz, and antipasti 4pm - 6pm #SydneyBestRestaurants #nswfood #SydneyFoodLovers #BroadsheetSydney #urbanlistSydney #TimeoutSydney #SydneyBestBars #SydneyFlyingSquadron #ilovesydney #WatersideRestaurant #SydneyFoodBlogger #SydneyLocal #SydneyHarbour #Kirribilli #Kirribilliwharf #LowerNorthShore #LowerNorthShoreLiving #NorthSydneyEats #MosmanLiving #NorthSydneyLiving #LowerNorthShoreFood #SupportLocal #SydneyFoodPorn #SydneyFoodShare

15.01.2022 Countdown to Aperitivo Hour $10 negronis, spritz, snacks and more from 4-6pm #aperitivo #negroni #antipasti

14.01.2022 New Dish Alert Zucchini and goats cheese carpaccio, shaved zucchini, goats cheese, finger lime, pine nuts, pepperberry, thyme oil

14.01.2022 Dinner dates at Foys

14.01.2022 What is your favourite seafood dish? We suggest you try this weekend's special of Marinated baby octopus, kepfler potato, tomato sherry vinaigrette & gremolata before you answer that!

14.01.2022 Friday fish burger #fridayfavorites #burgertime #foyskirribilli

14.01.2022 Were relaunching tomorrow with a a brand new menu featuring your favourite seafood classics reimagined book via our website #foyskirribilli #reopening #seafoodclassics #grilledscallops #crablinguine #fishburger #barraschnitzel #clamchowder

13.01.2022 "The cure for anything is salt water; tears, sweat or the sea" - Isak Dinesen

13.01.2022 @archierosesyd Pop-Up will be popping from 4pm this afternoon. It’s a stunning afternoon to be sipping spritz by the harbour wouldn’t you say??

12.01.2022 Life Is Simple: Eat. Sleep. Sail.

12.01.2022 Start your weekend right #potatoscallops #schoolprawns #fridayfeast

11.01.2022 In collaboration with Sydney distillery Archie Rose, we are very excited to bring you your favourite new waterfront pop-up bar this summer! Serving $15 Archie Rose Spritz, bar snacks and smooth tunes from 4-8pm every Thursday, Friday & Saturday on the Flying Bear Deck.

11.01.2022 Market fish of the week trumpter, sautéed enoki, cavolo nero, herb pangrattato, tomato sherry vinaigrette #SydneyBestRestaurants #nswfood #SydneyFoodLovers #SydneyBestBars #SydneyFlyingSquadron #FreshFish #ItalianFood #FreshFish #WatersideRestaurant #SydneyFoodBlogger #SydneyLocal #SydneyHarbour #Kirribilli #CrazyWater #Italianseafood #Neapolitan #SydneyFoodie #SydneyFood #SydneyFoodBlogger #LowerNorthShore #LowerNorthShoreLiving #NorthSydneyEats #MosmanLiving #NorthSydneyLiving #LowerNorthShoreFood #SydneyFoodPorn #SydneyFoodShare #SydneyFoodShare #SydneyFoodGuide

11.01.2022 Introducing the newest addition to this weeks menu - roast quince, apple & blueberry crumble its the perfect ending to your foys@home experience thanks Dilyara Garifullina for the #roastquince #blueberrycrumble #roomfordessert #theperfectending

10.01.2022 Join us at the Squaddie for a relaxing harbourside lunch on New Years Day. Enjoy a Foys Favourites lunch special and wash away 2020 with a selection of $15 Spritz or bottle of Bollinger for just $119. Bookings essential.

10.01.2022 When the side dish becomes the super hero Roasted brussels sprouts, macadamia tarator, radicchio & apple cider & pomegranate glaze

09.01.2022 You had me at Apero! Aperitivo Hour is upon us with $10 aperol spritz, negronis & espresso martinis from 4pm to 6pm Wednesday to Sunday. See you soon for a cheeky one....or two @hansyrtp

09.01.2022 Sunday sessions by the water

09.01.2022 Weekend lunching @foyskirribilli

08.01.2022 Market fish of the week, Mulloway in LAcqua Pazza...or Crazy Water LAcqua Pazza originated from fishermen of the Neapolitan area, who would sautée the catch of the day in seawater together with tomatoes and extra virgin olive oil. Our Head Chef Miles Akermans takes a modern take on this classic and honest dish by swapping out the seawater for sparkling water and adds fresh clams and crusty sourdough.... This is the perfect dish to enjoy while watching the sunset over the harbor with a glass of baby doll pinot gris this week.

07.01.2022 Market fresh makes Chef Miles happy us too!

07.01.2022 Do you have a NSW Dine voucher to use this weekend? Great news! Foys accepts current NSW Dine Vouchers for lunch and dinner, so gather your friends and come visit us at Foys. The boring stuff NSW Dine Vouchers are only to be used on food. Limit to one per customer, per day. Multiple vouchers can be used in one transaction as long as they are issued to different customers.

07.01.2022 Because it's Sunday...

06.01.2022 Aperitivo hour starts tonight enjoy $10 spritz, negronis & espresso martinis from 4-6pm every day were open cheers to the weekend! #aperitivo #spritz #negroni #espressomartini

06.01.2022 Join us this evening for a beautiful sunset and the launch of our weekly dinner specials. Tonight's special is a mouth-watering Balter battered fish & chips + schooner of Balter XPA $25

06.01.2022 Sunday lunching @foyskirribilli #lunchinthesun #sundayfeast #sydneyweekend #besttableinthehouse

06.01.2022 The perfect starter for your weekend. The newest addition to Aperitivo Hour, sardines with paprika, capsicum & tomato compote & pickled padron pepper. Aperitivo Hour 4pm to 6pm today Wednesday through to Sunday ... available 4-6pm Wednesday to Sunday

06.01.2022 Just struck Beer O'clock....see you soon for a cheeky one

05.01.2022 Never gets old the bar is OPEN from midday this weekend. Were serving up a tasty little bar menu to whet your appetite. Book ahead to secure your spot. #foyskirribilli #baropen #sydneyflyingsquadron

05.01.2022 Dinner plans? This is our new grilled scallops with celeriac & apple puree, pinenut & caper nut brown butter #foyskirribilli #grilledscallops #fridaynightdinner

05.01.2022 This home delivery hero can now be your Thursday night dine-in dinner hero. Our Famous Fish Pie + glass of local Pinot Noir or Pinot Gris is $25 every Thursday #Sydneyrestaurant #SydneyEats #SydneyFoodie #SydneyFoodBlogger #WheretogoSydney #Kirribillieats #NorthSydneyEats #instafood #SydneyVenue #dinnerspecial #SydneyDining #Goodfoodsydney #SydneyFoodLovers #SydneySeafood #SydneyLocal #LowerNorthShore #SydneyFoodie #NorthSydneyLiving #lowernorthshorefood

02.01.2022 Race day ready with @champagne_bollinger

02.01.2022 Its a stella afternoon for an @archierosesyd Spritz!! Archie Rose Pop-Up will be serving spritz from 4pm this afternoon and every afternoon Thursday to Sunday on the Flying Bear Deck Kirribilli. It would be rude not to!

02.01.2022 See you this afternoon from 4pm for an @archierosesyd Spritz and bar snacks on the Flying Bear Deck @yukilicious_sydney

02.01.2022 Feeling a little fragile? Let us look after you today, come and relax by the waters and enjoy a lazy lunch and cocktail or two. We will be open and serving from 12noon today.

01.01.2022 https://www.goodfood.com.au//bird--bear-snap-up-landlocked

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