Frenchies Brewery in Rosebery, New South Wales, Australia | Brewery

Frenchies Brewery

Locality: Rosebery, New South Wales, Australia

Phone: +61 2 8964 3171

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25.01.2022 New Beer Alert - DDH SERIES LAUNCH - For our 3rd Birthday we are launching a new range of beer, the DDH Series. A series of limited editions focusing on extra juicy double dry hopped brews. You can now preorder our August limited birthday releases (available from the 10th of August).... Our mixed birthday case is filled with 4x 6 packs of those juicy single hops DDH IPAs: Idaho 7 TIPA 10.5% - Triple IPA Strata Hazy IPA 7% - NEIPA Azacca IPA 7% - West Coast IPA Sabro Coconut IPA 7 % - Black Tropical IPA Check out our online shop for full descriptions!

24.01.2022 Canning day for our DDH-Birthday series! 1. DDH Black IPA - Coconut Sabro! 2. DDH Triple IPA - IDAHO 7 3. DDH West Coast IPA - AZACCA 4. DDH NEIPA - Hazy Strata... come into @frenchiesbb to try all of them on tap! . . . #frenchiesbb #frenchies #brewery #beer #craftbeer #foodvscocam #delicious #sydneylocal #sydneyfoodies #sydneyfoodblogger #foddie #foodiegram #frenchiesbistroandbrewery #alcohol #frenchiesbrewery #frenchfood #sydneyaustralia #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #supportlocal #frenchfoodporn #frenchiesofsydney #ingredients #ingredientsmatter #supportsmallbusiness #sydneyfrenchies See more

23.01.2022 Birthday DDH-Series SOLD OUT! Yesterday was our official Birthday and we already sold out of our Birthday beer mix! We want to thank you all for your incredible support. It has been overwhelming to see so much excitement around our DDH Series launch. We are sorry for those who couldn't grab the mix 4 pack. But stay put! We have 2 more DDH releases coming next week. A Raspberry Milkshake IPA and a hop heavy XPA dry hopped with the juiciest and newest hops from New Zealand, "NE...ON"!!! Not allowed to say the name, lets call it by its horticultural name "HORT4337" Presale online open today! For those who still would like to try our 4 birthday IPAs, we still got them on tap! Come by for a glass or two or bring your growlers! . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

22.01.2022 Vince & Thomas are out in one of their favorite terrain: the mountains! Skiitouring around Caruthers Peak to Mt Kociuszko today and of course a cheeky Frenchies Beer or two travelled allong with them! . . .... #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

22.01.2022 'Frenchies Bistro and Brewery has only been up and running since 2017. In that time, the Rosebery venue has earned itself quite the reputation, particularly among beer lovers. Founded by Frenchmen Vincent De Soyres and Thomas Cauquil, this craft brew joint unsurprisingly whips up French-style tipples. Yep, its all there in the name. Its draught uses French hops, for instance, while its award-winning Astrolabe is a dark ruby-hued bière de garde which is French for beer for keeping. Additive-free, unpasteurised, and brewed and packed in-house, these are expressive, flavoursome beers that you wont mix up with anyone elses.' https://concreteplayground.com//five-up-and-coming-breweri

21.01.2022 'Do you have any birthday traditions? @slybeer was asking! . I don't really, I don't usually even have cake. Not even ice cream cake, the best kind of cake. Since I'll be celebrating my non-birthday this year next year instead, maybe I should come up with some things that can be my new birthday traditions . Luckily, most breweries are far less lame when it comes to celebrating their birthdays, and this here is no exception - to quote @frenchiesbrewery, "this beer is ...here for the party!" As you might have guessed, this beer was brewed in celebration of their birthday - note the little cake & candles on the front of the can . Their DDH IIPA was dry hopped with 4 different hops that have played an important role in their brewing history: Comet, Hallertau, Riwaka, and Mosaic. It's quite the combo of powerhouse hops, and it brings an amazing array of characters to the aroma and flavour parties . Pouring a hazy orange, this aroma is prominently citrus - grapefruit, tangerine - along with a bit of pineapple and some lightly resinous notes. On the palate is quite the array of notes: orange, peach, pine, grapefruit, melon, berry, pineapple, mango, a little grass, a dash of resin. And then there's the bitterness - there's 80IBUs in this sucker, but it doesn't smash you over the head as much as highlight the flavours and add some great roundness and interest as it lingers, long after the swallow. I thoroughly enjoyed this 8.2% IIPA, and am very glad there's another one in the fridge! . : @slybeer See more

21.01.2022 Brewery - Tours Sydney Beer- lovers that are looking for the perfect activity for their next event can now access exclusive behind-the-scenes looks at one of australia's best breweries, Frenchies! During Frenchies brewery tours, you will discober our brewering process, the stories behind our beers and learn about beer pairing. Option 1: The TAPSTER $30pp 20-30 mins: Brewery tour, 4 beer tastings & goddies ... Option 2: The MATCHER $45pp 45min-1h (reccomended from 8ppl) Brewery tour, 4 beers and food pairing, incentive activities, goddies & a special offer on our online shop Get in touch and book your brewery tour today sending an email to [email protected] . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

20.01.2022 Hazy Strata DDH IPA NEIPA This IPA is fermented with a blend of slightly estery American east coast yeast which complements big US hops like Strata. Strata is also a new trendy hops best described as passionfruit meets pot. It brings intense layered notes of tropical fruit including; mango, passion fruit, melon, fresh berry/strawberry, and some grapefruit. Along with this comes a dank herbal note of drifting cannabis. For our 3rd Birthday we are launched a new range o...f beer, the DDH Series. A series of limited editions focusing on extra juicy double dry hopped brews. You can now order our limited birthday releases in our online shop, link in bio. . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

19.01.2022 Happy Birthday to us! 3 years

18.01.2022 Our friends at Beer Cartel are on a mission to study craft beer trends in Australia and would love to include your thoughts as part of the 2020 Australian Craft Beer Survey. They've pulled together a quick 5 minute survey which should be a bit of fun. Simply take the survey and go into the draw to win $500 of awesome craft beer! What's not to like?... To take the survey head here: beercartel.com.au/australian-craft-beer-survey

18.01.2022 Big weekend for young Meggs! Too much of a good thing? Nothing a quick snooze cant fix. @stevesbeerstory . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb

17.01.2022 Gotta Luvva Local!!! Vote for us if you'd like to see us in more BWS stores! www.bws.com.au/local #localluvva

17.01.2022 Sabro Coconut DDH Black IPA "It pours a lovely dark brownish-black with a great light tan head that sticks around. There's loads of coconut aroma wafting off the glass and into your nose holes right from the get go, with a little pineapple and a touch of chocolate as well. Diving in, this has heaps of coconut right up front - that's coming from the Sabro but also from the addition of dried coconut that was used in the brew. Sitting with those coconut notes is a lot of pineapp...le, a touch of lime and a bit of grass, as well as malt notes of chocolate and deep toffee. There's a lovely moderate bitterness to conclude, wrapping up what is a delightful take on a black IPA with a 7% ABV. This was super moreish for mine, and one can was definitely not enough! " thanks @slybeer . Unfortunately our can stock is all sold out but missed out on it? We still got all 4 of our Birthday DDH-Series on tap! Come by for a glass or two! Or bring your growler or squiller! . . . . . #frenchiesbb #frenchies #brewery #beer #craftbeer #foodvscocam #delicious #sydneylocal #sydneyfoodies #sydneyfoodblogger #foddie #foodiegram #frenchiesbistroandbrewery #alcohol #frenchiesbrewery #frenchfood #sydneyaustralia #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #supportlocal #frenchfoodporn #frenchiesofsydney #ingredients #ingredientsmatter #supportsmallbusiness #sydneyfrenchies See more

15.01.2022 If you could choose 1.... Which one would you take? Tahiti Lager, Middy or Tropical Brut IPA? Grab your mixed pack now at @frenchiesbb in @thecanneryrosebery! .... . . . #frenchiesbb #frenchies #brewery #beer #craftbeer #foodvscocam #delicious #sydneylocal #sydneyfoodies #sydneyfoodblogger #foddie #foodiegram #frenchiesbistroandbrewery #alcohol #frenchiesbrewery #frenchfood #sydneyaustralia #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #supportlocal #frenchfoodporn #frenchiesofsydney #ingredients #ingredientsmatter #supportsmallbusiness #sydneyfrenchies See more

15.01.2022 Happy IPA Day! We are taping our DDH Hazy Strata at Frenchies now! Be the first one to taste it!

14.01.2022 Azacca DDH IPA West Coast IPA Azacca DDH IPA is a big west coast IPA at 7%dry hopped twice. Its the little sister of Idaho 7 TIPA, similar malt profile, less abv and hopped with Azacca, a super juicy and fruity hops from the US that came out last year. Azacca profiles sits nicely between Citra (citrusy) and Mosaic (tropical). This is a tropical juicy west coast bomb. For our 3rd Birthday we are launched a new range of beer, the DDH Series. A series of limited edition...s focusing on extra juicy double dry hopped brews. You can now order our limited birthday releases in our online shop, link in bio. . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

14.01.2022 "I have been loving the Frenchies 3rd Birthday beers (especially the Sabro Black IPA holy shit) but I added this one to the cart as well. One tiny crack of the bottle and she started froffing everywhere. This beer is alive! Once it calmed down a bit it poured really well with good carbonation. This beer is super smooth, soft earthy and vanilla notes and overall funky cherry flavours. Not over the top flavour wise but really nicely balanced." Thanks for the review @short.hop... . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

13.01.2022 NEW BEER ALERT Coming out Tomorrow at Brewery - Already available on the online shop NZ DDH XPA and Raspberry Milkshake IPA RISING STAR is a hazy XPA brewed with the newest hops of new zealands breeding program, Hort 4337. It is a white, yellow and tropical stone fruit bomb. Our juiciest XPA to date and an incredible hops to play with.... PRETTY PLEASE is a Raspberry Milkshake IPA packed with vanilla, raspberries and lactose. The whole thing backed by Strata, Nelson Sauvin and Galaxy. Brewed with a hazy yeast strain to keep it thick and velvety.

13.01.2022 Today, we celebrate our 3rd Birthday! Due to restrictions we are not able to celebrate with you all, though we've been feeling all the love and support in the last week leading up to our birthday! Instead of a party we have created 4 IPAs with our new DDH Series. Hazy Strata IPA: SOLD OUT... Black Sabro IPA: SOLD OUT WC Azacca IPA: Last cases! Idaho 7 TIPA: SOLD OUT Lets raise a glass for the beer! . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb

12.01.2022 At Frenchies we make everything from scratch. When you open our menu the gastronomic food and the award winning beers have all been made in house. On the beer side this means a lot of spent grain. That's the malt that we have mixed with hot water to breakdown its starch into sugar. Once we have extracted all the fermentable sugars the left over grain, rich in protein, is donated to cattle farmers. That represent about a ton of free delicious cattle food per batch. . . .... . #frenchiesbb #frenchies #brewery #beer #craftbeer #foodvscocam #delicious #sydneylocal #sydneyfoodies #sydneyfoodblogger #foddie #foodiegram #frenchiesbistroandbrewery #alcohol #frenchiesbrewery #frenchfood #sydneyaustralia #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #supportlocal #frenchfoodporn #frenchiesofsydney #ingredients #ingredientsmatter #supportsmallbusiness #sydneyfrenchies See more

10.01.2022 Coconut Sabro DDH IPA Tropical Black IPA Coconut Sabro is a 7% black IPA dry hopped twice with the very new and unique Sabro hops from the US. Sabro imparts juicy pineapple, tropical and creamy coconut aromas that marry perfectly with the subtle chocolate and vanilla flavours of the malt amd the extra coconut! For our 3rd Birthday we have launched a new range of beer, the DDH Series. A series of limited editions focusing on extra juicy double dry hopped brews. You ca...n now order our limited birthday releases in our online shop, link in bio. . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

07.01.2022 Coconut Sabro Black DDH IPA! Get yours now fresh on tap at @frenchiesbb. Happy Hour weekdays 4-6pm . . .... #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

06.01.2022 Where do you like to take enjoy a tiny of Frenchies? "Took along the only dog allowed in national parks I found it a pretty malty IPA which goes against what I usually drink but I still had a bloody good time sipping this bad boy at the bottom of the waterfall " Thank you @brendosbeerhikes .... . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

04.01.2022 Beer Release We are releasing our 3rd Barrel Aged Sour this week. "La Grosse Lola"' is an amped up version of our apricot saison "Lola". La Grosse Lola - 4.5% - Apricot Sour Barrel-aged in French oak formerly maturing our Cherry Sour Le temps des Cerises this saison has first been fermented clean in stainless steel with a fabulous French yeast strain and some fresh Apricots. Once fully fermented the beer has been transferred to oak barrels, blended with our golden Biere... de Garde and has aged with more Australian apricots, Belgian lactobacillus, pediococus and brettanomyces. After extracting oak, apricot and apricot pit character, the barrels have been blended to reach the perfect balance. It is smooth and round, yet vibrant. With toasted Apricot pit, vanilla, yellow and white stone fruit and funk character, it is worth swirling and oxidating in the glass to release its full presence. Drink extra chilled. - This Beer is Alive - Available Now on our online shop: https://shop.frenchiesbistroandbrewery.com.au//la-grosse-/

04.01.2022 With heaps of hops this beer is full of flavour! It has plenty of fruitiness, a soft mouth feel and a really nice dry bitter finish. A great beer to crack open on a Friday arvo while winding down for the weekend. Cheers to @the_kiwi_craft_beer_explorer_ . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb

02.01.2022 To kick things off, @slybeer gone with our Kamchatka, a bière de garde noir, specifically because it's an interesting take on a style, which is just one of the many things I love about craft beer! . A bière de garde is a "beer for keeping", a farmhouse ale originating in France, and they are not typically "noir"; rather they're typically golden or coppery in colour. However, Thomas & Vince of Frenchies spent 2 months trekking around the Kamchatka Peninsula in Russia with i...ts rich and black volcanic soils, and there they were inspired to create Frenchies, the brewery, and later, Kamchatka, this beer! . It pours noir - as promised - with aromas of light roast and chocolate. Diving in you get more of the same, with light roast, a little coffee, some milk chocolate, a bit of vanilla, a touch of vegemite, a dash of molasses, and some lovely dark fruit notes. It's on the thinner side, quite smooth and with a relatively dry finish and a 6.1% ABV. I'm a big fan of farmhouse ales and I'm also a fan of dark beers - putting them together worked very nicely here, and I'd happily have this one again! . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more

01.01.2022 'The star of the show is the Idaho 7 hop that brings citrus and tropical notes with pine and resin. It's a fresh and hoppy WCIPA with well hidden booze and a drying bitter finish.' - Thanks @beer_australia for the review! . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb

01.01.2022 IDAHO 7 DDH TIPA West Coast Triple IPA Idaho 7 is an ultimate West Coast American hops as it displays citrusy, resinous, floral and tropical aromas. All the kind of aromas that you expect from a big West Coast IPA. Just here it is triple IPA at 10.5% and dry hopped twice with a ridiculous amount of hops. For our 3rd Birthday we are launched a new range of beer, the DDH Series. A series of limited editions focusing on extra juicy double dry hopped brews. You can now ...order our limited birthday releases in our online shop, link in bio. . . . #frenchfood #sydneyaustralia #sydneybistro #frenchbistro #gastronomy #sydneyrestaurants #rosebery #finedininglovers #frenchfoodie #eeeeeeats #finediningsydney #roseberyrestaurants #frenchfoodporn #frenchiesofsydney #topsydneyrestaurants #topcitybites #frenchiesbistroandbrewery #frenchiesbistro #frenchies #frenchlunch #frenchlunchmenu #lunchmenu #lunchinsydney #modernfinedining #ingredients #ingredientsmatter #frenchfinedining #sydneyfrenchies #ddh #frenchiesbb See more