Gardener's Lodge in Sydney, Australia | Vegetarian/Vegan Restaurant
Gardener's Lodge
Locality: Sydney, Australia
Address: Corner City Rd and Parramatta Rd, Camperdown 2050 Sydney, NSW, Australia
Website: http://www.gardenerslodgecafe.com.au
Likes: 1107
Reviews
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19.01.2022 Take Away! Our entire menu is available as usual As well as the additional precautionary hygiene measures we’ve put in place, we’ve moved out a few tables to make sure there’s enough space between them inside and outside. We are immensely grateful for the love and support you’ve shown us in this past week. We hope you’re all doing ok
18.01.2022 We miss you all and hope you’re all doing ok. With the latest restrictions which have been put into place since we closed, we will not be going ahead with a delivery service. We will, however, still be delivering our lockdown hampers over the next few days, which include - @nuttybay cashew cheese @the.enchanted.spoon cashew parmesan ... vegusto cheese @asteriskkitchen lavosh 70g house-marinated olives semi-dried tomatoes @whitechapelgrove extra virgin olive oil barilla fettucine your choice of one plant based milk, (bonsoy, minor figures oat milk, milk lab - almond or macadamia). $89 including free delivery within 5km of Gardener’s Lodge. You also have the option to add the following to your order - @flyingpigcoffee 1kg beans at discounted rate of $35 @macquariedaleorganicwines - $28 per bottle Plant based milk (as per above options) - $5.50 per carton. If you would like to order one of our hampers, please email: [email protected] Please include your choice of milk, any additions (you must be over 18 to order wine) and delivery address. We will get back to you with payment and delivery details. If you have any questions, please feel free to dm us here on Instagram #veganlockdown @ Gardener's Lodge See more
12.01.2022 Posted @withregram @lovelivesinherkitchen For those of you missing zucchini fritters at @gardenerslodge, I’m sharing my recipe here again J x ZUCCHINI FRITTERS Ingredients: 5x zucchini 1x small brown onion... 3x teaspoons salt 3x cups besan (chickpea flour) 1x cup grated vegan cheese of choice (optional) Method grate the zucchini and onion, mix in a large bowl, add salt and let sit for 30 mins. Add the besan flour to bowl and mix well, if the mixture looks too dry, let it sit for a minute and mix again. In a shallow pan, add some extra virgin olive oil and put on high heat. Once the oil is very hot, place the fritter mix into the frying pan one tablespoon (or teaspoon if you want to make smaller ones) at a time. Turn once they are golden underneath and cook until golden on both sides. Remove from pan and place on towel to remove excess oil. #veganzucchinifritters
05.01.2022 We can hardly believe it has come to this. We will miss you all during the lockdown period, but we’ll be back! We are also in the process of getting a delivery partner on board and will let you know once you can have your favourite Gardener’s Lodge meal delivered to your door! Take care. See you on the other side. With love from all of us at Gardener’s Lodge
04.01.2022 Gardener’s Lodge Lockdown Hamper will include all the ingredients + recipe for this delicious, creamy and super easy (less than 15mins) fettuccine dish featuring @nuttybay tomato and basil cashew cheese + more we will be releasing details soon. We are still open and taking necessary precautions for our customers and staff, we also have plenty of outdoor space and seating. Hope you are all doing ok x
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