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Gingers Farm Fresh in Gympie, Queensland | Speciality food shop



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Gingers Farm Fresh

Locality: Gympie, Queensland

Phone: +61 7 5482 1530



Address: 42 Apollonian Vale 4570 Gympie, QLD, Australia

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Likes: 2614

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25.01.2022 We’re back after a stunning weekend of R&R with some beautiful locally grown produce. The colours and aroma from super fresh fruit and vege has us swooning! Drop in to see this weeks specials



22.01.2022 As if fruit and veg aren't beautiful enough, check out this amazing display Hands up if you think we should display our lovely local produce the same way!?

20.01.2022 Our local Gympie High School Gooseberries are in stock now! We’re open until 1:30 today! Pick up some goodness from 42 Apollonian Vale

16.01.2022 These beautiful large bunches will make the perfect afternoon surprise for your better half or maybe it's time to just treat yourself ! Stop in-store to grab yours Bunches vary according to what our lovely locals are growing each week.



16.01.2022 Thursday Throwback to a time when this little cherub could fit under the countertops! She doesn't fit anymore, but she still loves to visit us instore and still loves her sweet potato! What fruit and veggies does your li'l one love?

15.01.2022 What a gorgeous morning! Spring has definitely sprung. What’s your favourite thing about spring? What a gorgeous morning! Spring has definitely sprung. What’s your favourite thing about spring?

15.01.2022 Be like Carrot!



14.01.2022 It's no secret we LVE local! And these beautiful relish's from our own Mama Dee's Kitchen Gympie are a local treasure. What flavour is your favourite? And if you haven't tried them yet... they're life-changing!

09.01.2022 Mother Nature turns it on again! This time with beautiful, local oyster mushrooms Supplied by @TheGuyOnTheTractor

07.01.2022 Spring has sprung and there is so much beautiful local produce available. Stop in on your way home to top up the fruit bowl it's the perfect weekend snack We're open until 5:30pm weekdays and 1:30pm on Saturday.

06.01.2022 The beautiful Cooloola Berries are in-store now and are juicy, sweet and simply delicious. We so proud to source our fruit from local growers, and the Lewis family has been producing quality strawberries for three generations. Visit us now at 42 Apollonian Vale, Gympie

06.01.2022 Let us take the hard work out of fruit and veg next week! Order our $40 box with free delivery in town For $40 you get all of this.... 2kg Potatoes 1x sm Jap Pumpkin ... 1kg Sweet potato 1kg Carrots 1kg Onions 1x head Brocolli 500g Zucchini 250g Beans 1x Red Capsicum 1x Lebanese Cucumber 500g Tomatos 1kg Cavendish Bananas 1kg Red Apples 1kg Pears or Mandarins 1x Avo And Yes, we do swapsies And Yes, we deliver in the town areas How to order? Phone 54821530 to arrange delivery in town M-F or to arrange pick up Mon-Sat!



04.01.2022 L-L-Lovely and L-L-Local Pick up yours at 42 Apollonian Vale

03.01.2022 Do you have MUSHROOM in your fridge? Hopefully you do! We have Beautiful Locally grown Flat Field Mushrooms in store! PLUS~local Beans and Zucchini! ... Find us at 42 Apollonian Vale, Gympie

03.01.2022 This heavenly custard tart with rosé roasted fruit is a truly stunning dessert. With all that fruit, we think this one can pass as healthy guilt-free treat! INGREDIENTS 220g frozen shortcrust pastry case 1 1/3 cups (330ml) milk... 1 tsp vanilla bean paste 3 Coles Australian Free Range Egg yolks 1/4 cup (55g) caster sugar 1 1/2 tbs cornflour 1 peach, stoned, cut into wedges 1 plum, stoned, cut into wedges 125g strawberries, halved 150g red grapes 150g white grapes 2 tbs honey 1/4 cup (60ml) rosé or cranberry juice Step 1 Preheat oven to 180C. Cook the pastry case following packet directions. Set aside to cool completely. Step 2 Meanwhile, place the milk and vanilla in a medium saucepan. Bring just to a simmer over medium-low heat. Remove from heat. Whisk the egg yolks, sugar and cornflour in a medium bowl until combined. Gradually whisk the hot milk mixture into the egg mixture until smooth. Place the mixture in a clean saucepan over low heat. Stir with a wooden spoon for 3-5 mins or until custard thickens and coats the back of the spoon. Pour into a large bowl. Cover surface with plastic wrap and place in the fridge to chill. Step 3 While the custard is chilling, increase oven to 200C. Line a baking tray with baking paper. Place the peach, plum, strawberry, combined grapes, honey and rosé or cranberry juice in a medium bowl. Stir to combine. Transfer to the prepared tray. Bake for 10 mins or until fruit starts to soften. Set aside for 15 mins to cool. Step 4 Whisk the custard until smooth. Spoon the custard into pastry case and top with the fruit. Drizzle with any syrup from the tray to serve.

02.01.2022 Aww shucks... Thanks for your comments Samantha, it means the world!

02.01.2022 A manda-green?

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