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Glamour Sweets | Grocers



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Glamour Sweets

Phone: +61 413 102 000



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24.01.2022 Music festival themed cake, complete with bunting, burlap, edible vintage music sheets and open sugar peony. Bottom tier is white choc macadamia nut & coconut mudcake with top tier being salted caramel mudcake.



24.01.2022 A 7 inch chocolate/cherry ripe mud cake topped with a 5 inch jaffa chocolate mud cake. White choc buttercream cover and a cute sugar topper with baby booties ready to welcome a soon to be new baby girl.

24.01.2022 A fun wedding cake for a bride and groom who love their cars, complete with their own customised cake topper. Flavours starting from bottom tier are: choc baileys and white choc butterscotch schnapps swirl, salted caramel, white choc coconut and macadamia.... finishing off with a gluten free white choc cran-raspberry. A beautiful day for a beautiful couple at the Silver Ridge Wedding venue... Stunning views.

23.01.2022 Rustic vintage with bouquets of sugar flowers and chocolate dirt.....for a couple who loves their garden



22.01.2022 A celebration cake for close friends of ours 25th wedding anniversary. Gluten free choc mud and white choc mud swirl for the bottom tier complimented by gluten free salted caramel mud and white choc mud swirl for the top tier. Covered in white choc buttercream, decorated with Lindt chocolates, gluten free profiteroles filled with dairy free creme pattisiere and a handmade porcelain peony...... Accents of edible silver leaf reflected the "silver" wedding anniversary with the profiteroles referencing the profiterole croquembouche enjoyed at their wedding 25 years ago. A truly beautiful celebration.

21.01.2022 Classic elegance....two tier chocolate whiskey mud cake with feature sugar flower and gold lace accents.

14.01.2022 A special celebration of a 65th Sapphire blue wedding anniversary.



13.01.2022 Just letting everyone know that I have come to the decision to not continue operating a fully fledged home based cake decorating business. Taking into consideration increasing work and family commitments I am unable to devote sufficient and quality time to everything... And therefore some things need to take a back seat for the time being. I will however continue to enjoy the world of cake decorating as a hobbyist, making cakes for family and friends. I would also like ...to focus on the artistic side of sugar - customised sugar flowers and cake toppers.... From which I gain the most enjoyment, pleasure and satisfaction. I am happy and able to continue taking personalised orders for these. I also am branching out in the use of another medium... That being "cold porcelain"... from which flowers, cake toppers etc can be modelled similar to sugar work, with the added benefit of not being effected by humidity and being kept for years to come as a memento of a special occasion. Please contact me for further information on customised cake decorations and toppers. See more

12.01.2022 Another friends anniversary cake (one more anniversary celebration to go next week.... Keep a look out for next week's edition) ... This one is celebrating 10 years! White choc mud and dark choc mud swirl. The centre of the cake was cut out and filled with maltesers before being covered in white choc buttercream. The 2nd tier is part of the cake topper with customised bride and groom enjoying a spot of fishing. While the bride embraces her shoe fettish the groom has caught his one true love with the date of their wedding inscribed just in case he forgets!!

06.01.2022 Toffee apples and blossoms..... With a white choc coconut macadamia mud and a dark salted caramel mud, covered in white choc buttercream frosting.

04.01.2022 A close up of the handcrafted customised bride and groom cake topper, complete with the red mustang get away car and the groom waving his checkered flag!!

02.01.2022 A decadent way to farewell some very special friends of ours. Salted caramel mud cake accompanied by white choc buttercream, caramel popcorn and Lindt salted caramel chocolate balls. A cold porcelain rose and farewell message completed the picure.



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