Goonoo Goonoo Station | Hotel resort

Goonoo Goonoo Station

Phone: +61 429 384 297

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• Restaurant
• Hotel resort

25.01.2022 Wake up to fresh country air

24.01.2022 wagyu beef carpaccio pepperberry crust, preserved onion & daikon, fried capers, beetroot, cucumber, onion cream, toasted wattle seed, candied walnuts, lemon myrtle aioli @davidgriffen

24.01.2022 A big congratulations to Emma and Cam. Many of our guests will recognise Emma, who manages Glasshouse restaurant. We wish you both a lifetime of love and happiness. @berryspecialmomentsphotography

23.01.2022 Book quickly you won’t regret it- We are lucky enough to travel a lot and have to say this is one of the best places I have ever stayed. It’s simple, warm, spotlessly clean and has so many thoughtful touches. We stayed in the Jackaroos and ate at Glasshouse. Amazing. Do yourself a favour and book quickly for at least 2 nights. Great value. TripAdvisor, Nicole S, August 2020

23.01.2022 Easy like Sunday Morning @georgie_james_photo // #georgiejamesphotography

23.01.2022 Good morning @brigidarnottphotography

21.01.2022 Wake up to the sound of birds chirping and the waft of fresh, countryside air. @davidgriffen

21.01.2022 How exciting, our first trip away exploring the Liverpool Plains region after many months in lockdown. We could not have chosen a more perfect place for a taste of freedom. GG Station is peacefully picturesque with big skies and open pastural plains. It is ideally situated with beautiful country drives to Willow Tree, the gentle Peel River and the precious village of Nundle. As a couple, after walks around the station admiring the tasteful mix of historically restored buildi...ngs and landscaped grounds the Shearer’s Quarters became ours to comfortably snuggle down and soak up the glorious sunny views of the range. The Haggarty family know how to put on a spread. The Glass House Restaurant deserves it many varied awards for both cuisine, architecture and service. With a warm and welcoming atmosphere GH has hit the ground running after a Covid Hiatus with a perfect combination of delicious meals, personal service and hygiene attention that is outstanding. We will return as there is so much more on the menu to explore with friends as our world safely opens. Suzanne, TripAdvisor Date of stay: June 2020 Trip type: Travelled as a couple

21.01.2022 Winter days @brigidarnottphotography

20.01.2022 Gym? I thought you said Gin! Did you know that we have a craft distillery in the Upper Hunter region of NSW? Magpie Distilling is from Murrurundi and produces small batch quality spirits. You will find their range at Glasshouse Restaurant. https://www.facebook.com/MagpieDistilling/ ... @davidgriffen

20.01.2022 Find beauty in everyday @allthingsvisual_

20.01.2022 White chocolate ball, lavender diplomat cream, orange blossom, rosemary shortbread, honeycomb and yoghurt pearls, served on a bed of ginger granita & native peppermint soil @davidgriffen

19.01.2022 Sunset state of mind @stylemrswilson

17.01.2022 There is nothing more beautiful than nature in the early morning @davidgriffen

16.01.2022 Did you know that our main guest pool is heated? Don’t forget your swimmers! @georgie_james_photo // #georgiejamesphotography

16.01.2022 Spring is finally here! And we LOVE it. Glasshouse Restaurant is celebrating all things seasonal, native and fresh. So put a spring in your step and be quick to book a table!

13.01.2022 Bloom baby bloom. @Leah cruikshank

09.01.2022 Wonderful stay- We had a wonderful time at Goonoo Goonoo Staton, the accomodation was so comfortable and the staff very friendly and welcoming. The beds and pillows were comfortable and the attention to detail of the fixtures and fittings impressive. The whole experience was enhanced by the wonderful meals we had in the restaurant. I highly recommend a stay here if you are looking for a unique country experience. Sandra, TripAdvisor, June 2020 @georgie_james_photo / #georgiejamesphoto

09.01.2022 Confetti here, Champagne there, Love everywhere! @georgie_james_photo // #georgiejamesphotography

09.01.2022 Breathe Relax Wander Touch Listen... Love @feather_and_birch Lauren

08.01.2022 Nothing but blue skies @leahcruikshank

08.01.2022 Is your palate ready for a spring awakening? Wagyu beef carpaccio, pepperberry crust, preserved onion & daikon, fried capers, beetroot, cucumber, onion cream, toasted wattle seed, candied walnuts, lemon myrtle aioli (GF/DF option available)... @bairdmegan01

07.01.2022 Strawberry gum & macadamia joconde, goonoo goonoo feijoa, wattle seed wafer, caramelized local honey cream, pickled lilly pilly & strawberry @davidgriffen

06.01.2022 Here are seven things you probably never knew you’d love about Tamworth https://www.escape.com.au//bfe6a5bc7fbea3ba360149ec4f60c1eb

06.01.2022 Good food and good company are two of life’s simplest yet greatest pleasures. Book your next visit today!

05.01.2022 A luxury getaway with a historical touch

04.01.2022 Never miss an opportunity of noticing anything of beauty. @davidgriffen

03.01.2022 Rainy days are best spent with a blanket, cup of tea and a book!

02.01.2022 Wow! What an overwhelming response we have had to our reopening. Thank you so much. We look forward to welcoming each and every one of you. Please note- we are fully booked this Saturday and Sunday. We have availability for dinner on Monday night. Bookings are essential.... We look forward to welcoming you! @georgie_james_photo // #georgiejamesphotography

02.01.2022 Pan seared blue-eye trevalla, squid ink puree, spring greens, charred onions, fish veloute, seaweed & lemon aspen butter, foraged sea herbs, served with preserved lemon & saltbush tortellini @davidgriffen

01.01.2022 Warm cup of tea in hand, watching the sun gently spread its warming rays across the paddocks. @davidgriffen