Gurkhas Nepalese Restaurant | Indian restaurant

Gurkhas Nepalese Restaurant

Phone: 94542433

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• Restaurant
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• Food & drink
• Indian restaurant
• Nepalese restaurant

25.01.2022 Vegans will love our eggplant masala. Thin sliced eggplant, lightly deep fried then stir fried with red & white onions, green chilli and Nepalese spices.

25.01.2022 Paneer is a fresh cheese common in South Asia, especially in India. It is an unaged, acid-set, non-melting farmer cheese made by curdling heated milk with lemon juice, vinegar, or any other food acids. It goes well with a lot of more flavourful ingredients in Nepalese cuisine!

24.01.2022 It's the weekend. Time for some good food. Visit us at Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) and we'll be more than happy to serve.

23.01.2022 Got a celebration coming up? Have it with us! Visit our restaurants at Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) and have the best party ever.

22.01.2022 No, Rogan Josh isn't your old classmate. It's a fiery, flavourful dish that's authentically South Asian. http://eastzeast.com/the-history-of-your-favourite-curry-r/

22.01.2022 Sekuwa is meat roasted in a natural wood fire in a traditional Nepalese country style. While the meat is still raw, it is mixed with natural herbs and spices and other ingredients. Sekuwa can be made with pork, lamb, goat or chicken, or a mixture. Have you tried this popular Nepalese cuisine?

22.01.2022 Korma has its roots in the Mughlai cuisine of the Indian subcontinent. Kormas were often prepared in the Mughal court kitchens, such as the famous white korma, perhaps garnished with vark, said to have been served to Shah Jahan and his guests at the inauguration of the Taj Mahal.

22.01.2022 Yay for sustainability! (And they're healthy too.)

20.01.2022 Papadum! Papadum! The weekend is here!

20.01.2022 Is the cold starting to bite? Warm up at our Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) restaurants and order from our hot appetisers menu for that spice and zing you need this season!

19.01.2022 A masala can be either a combination of dried (and usually dry-roasted) spices, or a paste made from a mixture of spices and other ingredientsoften garlic, ginger, onions, chilli paste and tomato. Masalas are used extensively in Indian cuisine to add spice and flavour, most familiarly in chicken tikka masala and chicken curry.

18.01.2022 The perfect combination of spinach and lamb with ground spices, Saag Lamb is definitely a must-try!

17.01.2022 First time trying Nepalese cuisine? Here are some top picks for starters.

17.01.2022 For an authentic serving of Nepalese cuisine, visit our Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) restaurants and have the experience of a lifetime.

17.01.2022 What's your favourite biryani dish?

17.01.2022 Nepalese culture is a bit different from others. Here are some interesting facts about food culture in Nepal.

16.01.2022 It's almost the weekend. Relax those nerves with some soothing Himalayan tea.

15.01.2022 We got just the right stuff at Gurkhas!

14.01.2022 Nepalese food can be quite confusing sometimes. Thank goodness for handy guides.

11.01.2022 Craving something spicy? Try our extra hot beef vindaloo! Visit either our Kallaroo or High Wycombe locations for a taste of Nepalese cuisine. You may also reserve a table by calling the numbers below: Kallaroo: 08 9307 1533 High Wycombe: 08 9454 2423

11.01.2022 Are your taste buds looking for some new culinary adventure? Then drop by our restaurants in Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) and have a taste of traditional Nepalese cuisine right here!

11.01.2022 Biryani originated in Persia and made its way to Nepal by way of India. #themoreyouknow

11.01.2022 Happy weekend, everyone!

11.01.2022 Mushroom bhaji is usually fresh mushroom cooked with Nepalese spices and spicy sauce. Have you tried this sumptuous vegan dish?

10.01.2022 Lest we forget.

09.01.2022 Have you tried our Prawns Malawari? Succulent King prawns cooked with coconut cream sauce. Drop by our Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) restaurants and experience authentic Nepalese cuisine today!

08.01.2022 Bhuteko is a spicy dish cooked with ginger, garlic and various aromatic Indian spices, herbs, yoghurt and mustard oil. Have you tried this juicy, succulent dish?

06.01.2022 Celebrate your moments with us! Drop by our Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) locations and have some unique Nepalese cuisine served at your events!

04.01.2022 If you're looking for some culinary adventure this weekend, we're up for the challenge! Visit our Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) locations and have a taste of some authentic Nepalese cuisine to tickle your tastebuds and leave you asking for more.

04.01.2022 You don't need to fly out to try traditional Nepalese cuisine. Visit us at Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) and we'll serve it to you fresh and hot from our very own kitchen.

02.01.2022 *burp* We're good now.

02.01.2022 The best antidote for spicy food is something sweet!

02.01.2022 Eat biryani, make your day better.

01.01.2022 Pop into our locations in Kallaroo (call 08 9307 1533 for reservations) or High Wycombe (call 08 9454 2423 for reservations) and have some of our sumptuous goat curry cooked the traditional Nepalese way.

01.01.2022 Spinach and cottage cheese make for great saag paneer! We use an exotic blend of spinach for a unique flavour profile. Seasoned to perfection! Take a trip to any of our locations for a delicious meal. Book a table by calling any of the numbers below: Kallaroo: 08 9307 1533 High Wycombe: 08 9454 2423