H&L POS in Parkside | Hospitality service

H&L POS

Locality: Parkside

Address: 179 Greenhill Road 5063 Parkside, SA, Australia

Website: http://www.hlaustralia.com.au/

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• Commercial and industrial
• Hospitality service
• Software company
• Hotel services company

25.01.2022 October marked the first month since the start of the pandemic in which Australians spent more at restaurants than they did during the same month last year.

24.01.2022 Stocking up on key supplies for the summer such as paper rolls and printer ribbons is now easier than ever. Visit H&L's online store to quickly order any supplies you need for peak season.

24.01.2022 When you have a H&L Account Manager, they become an extension of your business team, an invaluable resource that you can call on to help you run your pub or restaurant more efficiently.

22.01.2022 At H&L we’ve created a handy checklist to help you get everything ready to re-open your venue when COVID-19 trading restrictions are lifted. Download your free copy here. https://bit.ly/3gWUDx0

21.01.2022 Venues in New South Wales will be required to use QR codes for contact tracing purposes from 23 November. Get in touch with your H&L account manager if you'd like to be set up with digital menus and contactless ordering.

21.01.2022 With venues now required to keep a register of all their guests, we have compiled a simple guest registration form for hospitality venues. Click here to download our free form.

20.01.2022 Surveys show diners are willing to return to restaurants with the right precautions in place. What do those measures include? https://bit.ly/3jNiNMl

19.01.2022 me&u is Australia’s top mobile ordering platform that allows your customers to view the menu, order and pay, without leaving the table. Seamlessly integrated with H&L, this contactless ordering and payment platform allows customers to feel safe & order more, more often! Learn more about our integration here!

19.01.2022 The Check. Check. Check. campaign is aiming to support venues by showing patrons the simple steps they need to complete to stay safe.

17.01.2022 Some encouraging news for Queensland, as the industry continues its roadmap to recovery.

16.01.2022 H&L's free handy checklist is built to help you get everything ready to re-open your venue when COVID-19 trading restrictions in your area are lifted. Download yours here!

16.01.2022 Do you know someone who would benefit from H&L's point of sale solutions? Recommend H&L POS solutions to your customers that will help them grow, and be remunerated at the same time! Learn more here.

15.01.2022 Guests are particularly fond of the QR codes for its convenience, while there are many benefits for venues for a relatively low cost.

15.01.2022 Keeping customers happy online can be critical to getting them through your doors.

14.01.2022 Being a restaurant manager or owner isn’t easy, but there are tools that can make a big difference in the way the business runs.

13.01.2022 In order to keep ice safe for customers, here are the rules for safely handling ice, from the Australian Institute of Food Safety.

13.01.2022 Recent data shows that consumers appear willing to return to venues, so long as the right safety measures are implemented.

11.01.2022 While sensory marketing won’t work for every restaurant, there’s a compelling argument to give it a try, even on a smaller scale.

10.01.2022 H&L is integrated with OrderUp - Online Ordering, a leading online ordering platform for table ordering, delivery and pickup. With this integration, our clients can offer the best-in-class technology for simple table ordering.

09.01.2022 Here’s how to encourage your customers to generate content about your venue and how you can leverage it to grow your following online.

08.01.2022 With venues in Melbourne set to reopen their doors in October, how can restaurants prepare staff for reopening?

08.01.2022 Who else is excited for blueberry season?

07.01.2022 In order to cater to the variety of customers during the pandemic, F&B business owners and managers must understand them and how best to serve them.

07.01.2022 We're proud to work with Slyp as a premium partner. Slyp smart receipts enables customers to pay with their bank card and automatically receive an itemised tax receipt inside their banking app. A huge time saver and an increasingly popular premium partner for H&L!

06.01.2022 With delivery now playing a huge role in the industry, it's crucial to ensure customers don't experience a drop off in quality when ordering from home.

06.01.2022 As we head into peak trading season, don’t forget the essentials! With summer almost here, remember you may need: -Paper rolls and other peripheral supplies for your POS - Integrations between your various systems... - New hardware - Tablets for table ordering If you think we can help with any of the above, just get in touch!

05.01.2022 All states and territories require venues to provide contact tracing details. How can venues keep diners' minds at ease?

05.01.2022 While sensory marketing won’t work for every restaurant, there’s a compelling argument to at least give it a try, even on a smaller scale.

05.01.2022 Excellent tips from our friends at Tyro on creative marketing strategies for hospitality venues.

04.01.2022 Pubs and restaurants have moved on to a 'takeaway first' approach. What can be done to make this endeavour as successful as possible?

03.01.2022 Australia’s baby boomers are increasingly targeting roles in the hospitality sector, according to job seeking platform Barcats.

02.01.2022 What are some of the best practices to follow to comply with contact tracing protocols?

02.01.2022 Hospitality Magazine examines the increasing importance of offering bookings in advance.

01.01.2022 Since the start of Australia’s first COVID-19 peak, the ATO has been supporting the sale of takeaway alcohol by licensed venues.

01.01.2022 Adding a drive-thru to a f&b venue doesn’t have to involve a drive-thru window.