Harry Hoo Dimsims And Springrolls | Food delivery service

Harry Hoo Dimsims And Springrolls

Phone: +61 412 313 266

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25.01.2022 Stop the press Harry Hoo peninsula will have a new special starting tomorrow Butter chicken dumplings and Cheese Burger dumplings $22 for 20 start your ordering now

23.01.2022 Harry Hoo delivery’s Monday crib point balnarring all the way along to flinders ect Tuesday all along peninsula message anytime Harry Hoo peninsula all snap frozen $20 dozen chicken, pork or beef dimsims. $20 half dozen chicken, pork or vegan rolls $22 half dozen duck spring rolls all large not little supermarket ones.free delivery. !!!! new pork steam buns $10 for 4 Also a COVID special beef and black pepper dimsims $20 dozen. Also new pork dumplings $20 for 20 Call Chris or text 0412313266

15.01.2022 HARRY HOO PENINSULA STORAGE Instructions Store at or below -18C at all times Do not refreeze thawed or cooked product... Products will store in freezer for up to 12 months. THAWING Instructions -Dumplings/Dim Sims ONLY Thaw in refrigerator overnight Once thawed use within 24 hours COOKING Instructions NOTE: - AS APPLIANCES VARY CONSIDERABLY PLEASE ADJUST COOKING TIMES IF NECESSARY -All products can be shallow fried in oil until brown/crisp- DIM SIMS & DUMPLINGS Product is pre-cooked prior to distribution and best cooked defrosted. -AIR FRYER Spring Rolls at 200C for 15 mins Dim Sims at 200C thawed first for 7 mins -DEEP FRIED Fry thawed product for 5 minutes at 170C. -STEAMED Place thawed product in a steamer containing boiling water and heat for 20 minutes. -MICROWAVE Place frozen product in a microwave-safe container with approximately 1cm of water. Cover and cook on high for approximately 3 minutes for 1 item. Then add 1 minute extra per item if you are cooking multiples. Let stand for 3 minutes before serving. -POT BOIL Place thawed product in POT boiling of water for approximately 10 minutes. -BBQ Recommended for DIM SIMS only QCut in half and place meat side down onto the hot grill or plate for approximately 5-10minutes or until brown/ slightly crisped. SPRING ROLLS Please cook from frozen ONLY. -AIR FRIED Fry for 7-8 minutes at 200C. -DEEP FRIED - 12 mins approx at 170C -OVEN BAKED - Place on baking tray and spray with a light oil to crisp. Bake for approximately for 30 minutes at 180C PORK BUNS DO NOT DEFROST -STEAMED - over boiling water for 12 minutes. -MICROWAVE - sprinkle a few drops of water on the buns, cover with cling wrap and heat on high for 2-3 minutes.

09.01.2022 Just sitting watching all these home cooks on the news selling on face book pickup from there home We at Harry Hoo Peninsula are a registered business with a state of the art cook kitchen we are VFMA registered which is a big we are heart foundation approved and we do not have pickup from our home we are a eleven year old business not a one hit wonder FYI. . Chris and Denis Harry Hoo Peninsula

01.01.2022 Harry Hoo Peninsula Back to school special 3 pork buns and 10 dumplings 3 spring rolls and 6 dimsims $35 free delivery to your door order nowHarry Hoo Peninsula Back to school special 3 pork buns and 10 dumplings 3 spring rolls and 6 dimsims $35 free delivery to your door order now

01.01.2022 Harry Hoo peninsula all snap frozen $20 dozen chicken, pork ,beef or beef and black pepper dimsims $20 half dozen chicken, pork or vegan spring rolls $22 half dozen duck spring rolls all large not little supermarket ones.free delivery. !!!! new pork steam buns $10 for 4 Also new pork dumplings $20 for 20 butter chicken dumplings and cheese burger dumplings for a trial period $22 for 20. Call Chris or text 0412313266