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Heatherbrae's Pies | Restaurant



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Heatherbrae's Pies

Phone: +61 2 4987 5561



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20.01.2022 Cake of the Week is APPLE STRUDEL! How does plump, juicy, slightly flaky and super-fruity sound? Well... this author should probably stop talking about himself... and get onto talking about this week's Cake Of The Week! Apple Strudel - an all-time favourite and one of our best sellers... made with delicious fresh apple, juicy sultanas, just the right amount of spice and crispy, flaky pastry with a sweet and tangy glaze.... Get 'em this week, at Heatherbrae's Pies. Raymond Terrace & Sutton Forest, NSW.



14.01.2022 The best gluten free pie and cookie I have ever eaten. I cannot thank you enough. It didn’t fall apart and was really tasty.

13.01.2022 Heatherbrae's Pies is proud to introduce our latest family members to our COELIAC and HEALTH CONSCIOUS friends! Starting later this week, you'll be able to get your hands on our new VEGETARIAN GLUTEN FREE pie, filled to the brim with zucchini, carrot, rough-chopped walnuts and with a touch of Harissa spice. Delicious and (nearly) guilt free! And if you're still peckish after tucking into one of our new gluten-free pies... maybe follow it up with a crispy Lemon Myrtle and Maca...damia Cookie - gluten free and as Aussie as Aussie can be!!! Oh... and don't forget our delicious Zentveld's Coffee - made with Australian owned and Australian grown beans from the beautiful sub-tropical climes of Northern NSW and QLD. See you soon - Heatherbrae & Sutton Forest. #coeliac #glutenfree #lowgluten #delicious

12.01.2022 Cake of the Week is BANOFFEE TART!!! Look at these little cuties. Aren’t they well-behaved? All lined up like little soldiers and dressed to impress. But beneath that prim and proper exterior these delicious morsels are just a tad bit naughty. A crispy shell, fresh sliced banana, luscious caramel and whipped cream.... Just the right size so you can have two! Get ‘em this week. Heatherbrae’s Pies Raymond Terrace and Sutton Forest, NSW.



08.01.2022 So grateful for the amazing feedback we have been receiving from our Coeliac customers

08.01.2022 CAKE OF THE WEEK - MINT SLICE The humble Mint Slice. Is there anything better? Well... perhaps a Heatherbrae's Pies Mint Slice... which is anything but humble. A grown-up blend of cookie crumb, chocolate, and a creamy centre infused with pure peppermint oil. Style AND substance. Oh... and fresh breath too!!! ... Get 'em this week - at Heatherbrae's Pies. Raymond Terrace & Sutton Forest NSW.

05.01.2022 CAKE OF THE WEEK!!! This week you can get your mitts on our creamy, dreamy, CARAMEL SLICE!!! Technically for a limited time only... but make sure you let us know if you think we should keep it on the menu for longer



02.01.2022 Apprentice? Baker? Pastry Chef? Commercial Cook? Want to live and work in the beautiful NSW Southern Highlands? You could be the right person for us! https://email.s.seek.com.au//8QyeSUQEGFuJqQCPCD6nR0-GWQj_R

01.01.2022 CALLING ALL COELIACS & HEALTH-CONSCIOUS PATRONS!!! Commencing Monday 3rd August, Heatherbrae's Pies will begin selling our new gluten-free pies. Starting with a deliciously seasoned CHUNKY STEAK pie, we will soon expand the range to include chicken and vegan options as well as some delicious sweet pastries. Our gluten-free pies are also dairy-free and are handmade according to our own recipe using very high quality ingredients... and you don't even have to be a coeliac to enj...oy them Come in and get some! Heatherbrae & Sutton Forest.

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