HEIA | Design & fashion
HEIA
Phone: +61 484 143 795
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25.01.2022 Have you checked out our Professional Learning Series yet? Register now https://bit.ly/3hQ73r5
20.01.2022 There's still a few spots left, Adelaide! Register before end-of-day tomorrow, April 7
19.01.2022 Have you checked out Free School? There are plenty of lesson ideas and resources to share with students.
19.01.2022 Don't miss this event! Registrations close on Thursday, Oct 1.
19.01.2022 Technology enabling human relationships
19.01.2022 Time for a cuppa and a look inside the Arnott's factory in Sydney, 1958. Do you recognise these biscuits? #RetroFocus
16.01.2022 Excellent tips for all of us!
15.01.2022 What a great initiative
14.01.2022 Put your hand up
14.01.2022 October 2020 Edition - Professional Learning Series, Competition Last Call, Recipe of the Month and more.... - https://mailchi.mp/heia/newsletter-aug20-1802625
14.01.2022 Registrations closing Friday, April 9. Join us in Canberra!
12.01.2022 Registrations closing soon! Join us for a little celebration, relaxation, and reflection on the year that has been.
10.01.2022 Most people eat bread around 66 percent of Australians and so it poses the ideal vehicle for other nutrients and healthy additions."
10.01.2022 Not quite hot cross buns but buns all the same! Our NT members got busy in the kitchen at the Bao Bun workshop on March 20.
09.01.2022 Our VIC members finally get to enjoy a catch up in the beautiful Mornington Peninsula!
09.01.2022 Join us online November 27 for this sneak-peak! - https://mailchi.mp/heia/talkcheese-nis-1824025
04.01.2022 "Taste & Learn is an evidence-based program for Australian primary schools that supports student learning and fosters enjoyment of vegetables to positively impact children’s health and wellbeing."
02.01.2022 Alphonse Berge (The Great Drapo), fast dress designer, "You Asked for It", late 1950s Copy: https://youtu.be/ATv_on3XEYQ Source: https://archive.org/details/you_asked_for_it The "Life" Magazine, 19. Aug. 1940: https://books.google.de/books
02.01.2022 Join us on Oct 19 to hear more about how The Wholesome Collective helps our most vulnerable communities by teaching nutrition and cooking life skills. Register now https://www.trybooking.com/BLJAS
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