High st Bistro in Willoughby, New South Wales | European restaurant

High st Bistro

Locality: Willoughby, New South Wales

Phone: +61 2 9958 1110

Address: 197 High st 2068 Willoughby, NSW, Australia

Website: http://www.amcal.com.au

Likes: 206

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Reviews

Tags

• Cafe
• European restaurant
• French restaurant

21.01.2022 Willobrae aged goats cheese with truffled Tasmanian Leatherwood honey

21.01.2022 That's was suppose to say, aged cheese crostini with a watercress salad, hazelnuts and a blood plum finishing vinegar reduction.

20.01.2022 We have a French wine dinner on the 17th October, 5 course degustation. On the 20th, we have the brewers from Redhill brewery doing a lunch, 4 courses with beers. Give us a call

16.01.2022 Roast Golden Plains Pork Rack with a potato, black pudding and apple parmentier, jus and of course crackling.

13.01.2022 A lovely spring dish of ocean trout in a spiced tomato and fenugreek broth with lemon , goats curd and coriander.

11.01.2022 Just bought these fantastic zucchini flowers from Qld, beautiful, good size flowers and smallish fruit, these bad boys are going to be on the menu for our boutique beer and food matching lunch this Sunday, yum. Might have to sample some beforehand?

10.01.2022 I am using the last of the season's Cotechino from Pino's Dolce Vita's. Poached for 2 hours in stock, mirepoix, thyme and bay, served on braised lentils, spring veg, cabbage with salsa verde.

10.01.2022 Beer lunch today. Aged goats Che

09.01.2022 Open potato lasagne with seasonal vegetables and roast cherry tomatoes rolled in persiage

08.01.2022 Check out the marbling on this lovely Cape Grim Sirloin I'm serving now, from Andrews Meats.

07.01.2022 Whole rainbow trout with saffron leek, lemon beurre Blanc and watercress

07.01.2022 Roast Snapper fillet with an eggplant, crab and Shiitake roll, sauce vierge

06.01.2022 Slow braised lamb shoulder with pomegranate molasses, served with winter vegetables, broadbeans and jus