Hillseafood Wholesale & Retail Food Merchants in Mundaring, Western Australia, Australia | Fish market
Hillseafood Wholesale & Retail Food Merchants
Locality: Mundaring, Western Australia, Australia
Phone: +61 8 9295 0066
Address: 4 Wandeara Crescent 6073 Mundaring, WA, Australia
Website: http://www.hillseafoods.com/
Likes: 729
Reviews
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25.01.2022 Be quick to get a taste. Freshly made instore. Beetroot orange vodka cured TAS Ocean trout. Absolutely stunning to look at and even more impressive to eat.
24.01.2022 CLICK AND COLLECT available now. Right from the factory door! Call 92950066. Home delivery service available very soon. Dont forget we also have bulk foods other than seafood !! Meat, small goods, cheeses, oils...... the list goes on! Factory pricing for your purchases!
23.01.2022 Well its that time of year again where Christmas pre orders have now closed. But dont worry, the good news is we have fresh new stock landing daily, right the way through to Christmas Eve. So get in early to grab your special seafood. We are open this Sunday too!
22.01.2022 Good morning and Welcome. Come Inside and browse our array of fresh seafood delights!
20.01.2022 It’s a beautiful Saturday, so come down and get some fresh seafood for lunch or dinner!!
20.01.2022 Fresh juicy Shark Bay crabs just in. Get in early Friday morning for the best pick.
19.01.2022 Nothing like a bit of kung pow WA lobster action to warm the taste buds! Thankyou hillseafoods for the juicy crayfish!
19.01.2022 You know they are big when they stretch the length of an Eski! Come and get some, fresh from sharkbay. Open today 8-2pm and Sunday 8-2pm.
18.01.2022 Last chance to grab some great product this weekend. Specials extended to and including this weekend 13th. Get in quick. #hillseafoods #huonsalmon #waseafood
18.01.2022 14 days till Christmas.
17.01.2022 Fancy something special? Try some Beetroot Orange vodka cured Ocean trout today. Made in store weekly.
17.01.2022 In-store today from the pristine waters of the North West. Lovely juicy Slipper lobster. Great grilled stuffed with some herb butter or cooked in a lovely lobster bisque. Whatever way you choose you know you will be on a winner!
17.01.2022 CHRISTMAS RETAIL SPECIAILS ON WILD AUSTRALIAN PRODUCT. INSTORE DAILY
16.01.2022 Sashimi grade Huon Salmon being filleted for our retail shop
16.01.2022 Sharkbay king prawns served up with a fiery Nam jim sauce. Perfect for this warm weather.
14.01.2022 Lovely customers of Hillseafoods please be aware we close 2pm this Friday and Saturday. Apologies for the error in our advertised times. Hope to see you before Easter.
13.01.2022 Valentines day Dinner. No better way to woo a partner then some fresh juicy Shark bay Venus Clams. White wine sauce with Angel hair pasta.
12.01.2022 Put a bit of sunshine on your plate with these fresh juicy Rottnest scallops. Guaranteed to brighten any meal time. In-store today. Get them while they are snapping!
11.01.2022 Sharkbay Cockles and Clams fresh to store.
10.01.2022 Its a beautiful Saturday, so come down and get some fresh seafood for lunch or dinner!!
09.01.2022 Morning bounty ready for your picking. What will you choose for dinner?
07.01.2022 When its too hot to cook nothing better than a cold seafood night
07.01.2022 The hard work has been done! Get your freshly cooked Exmouth Tigers in store for your Easter table. Available daily.
07.01.2022 These big shark bay beauties just landed in. Nice and full. Ready for your enjoyment.
05.01.2022 Happy Fathers day to all the great Dads out there. Enjoy your day . We hope its a special one.
05.01.2022 Sun is shining how about some fresh seafood for your weekend meals. Come on in and grab yourself some of the mornings catch. Dont forget we are open this SATURDAY 8 till 2pm. Closed Anzac public Monday 27th April.
04.01.2022 Summer specials leading up to Christmas. Festive celebrations arent the same without something from Hillseafoods.
03.01.2022 Something sweet for dessert? Nothing sweeter than some Fresh Sharkbay Cooked crabs
01.01.2022 The fresh offering is changing daily. What is your favourite seafood??
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