Hop and Vine Noosa in Noosa Heads, Queensland | Bar

Hop and Vine Noosa

Locality: Noosa Heads, Queensland

Phone: 53242343

Address: 18 hasting st 4567 Noosa Heads, QLD, Australia

Website: http://hopandvinenoosa.com.au

Likes: 645

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Reviews

Tags

• Bar
• Asian fusion restaurant
• Cocktail bar

25.01.2022 Perfect afternoon for dim sum with a #localcraftbeer on tap looking over the iconic @hastingsstreetnoosa #yumcha #noosarestaurant #visitnoosa @buylocalnoosa

24.01.2022 #dimsum @hastingsstreetnoosa. Launching today a 3 course dim sum banquet $33pp minimum of 2 people. The perfect way to enjoy the weekend, eating & drinking whilst taking in the view from the balcony #innoosa @visitnoosa #eatnoosa #buylocalnoosa

23.01.2022 Open from 12noon Sat & Sun fir restricted socially distance yum cha with indoor & outside heating #hastingstreet @buylocalnoosa

20.01.2022 Light dim sum lunch. Vegetable & wood ear spring roll, salt & Sichuan pepper tempura soft shell crab. @eatnoosa #eatllocal #noosarestaurant

19.01.2022 Looking for a craft beer, wines or a large selection of cocktails to try, #eatlocalnoosa @buylocalnoosa @hastingsstreetnoosa #localcraftbeer

19.01.2022 Due to seating restrictions bookings are essential to avoid disappointment. #buylocalnoosa #visitnoosa @hastingsstreetnoosa

18.01.2022 Hard at work blowing off all the old cobweb and purchasing new local craft beer from #boilingpotbrewingco for reopening this Saturday #visitnoosa @hastingsstreetnoosa @buylocalnoosa

18.01.2022 Beer events back on as @hopandvinenoosa are hosting @balterbrewers with a 6 course matching dinner focusing on Asian dude food. #vistnoosa #sunshinecoastcraftbeertours #noosacraftbeer #craftbeermatching @hastingsstreetnoosa

17.01.2022 New winter menu now launch with more #dimsum to choose from. #craftbeer @hastingsstreetnoosa #noosarestaurant

17.01.2022 Duck & water chestnuts moneybags in a duck broth, fried leek, spring oil oil. #visitnoosa @hastingsstreetnoosa #noosarestaurants #asianshareplates #goodfoodguide2020

16.01.2022 Only 20 tickets. Call the restaurant to confirm your seats

16.01.2022 Hop & will be serving TAKE AWAY FOOD & DRINKS (Beer, cider & wine available take away with a meal purchase max 2.25litres ) Now open 7 Days - contact staff about deliveries to Hasting st only

16.01.2022 Restricted tree top dining overlooking @hastingsstreetnoosa new menu focuses on dim sum & are still focusing on #localcraftbeer #eatlocalnoosa @buylocalnoosa #boilingpotbrewingco #10toesbrewery #headsofnoosabrewingco #newsteadbrewingco @ Hop and Vine Noosa

15.01.2022 Well we gave it a go but given this is what Hastings st looked like at 7pm tonight, compared to its usual 2 million plus annual visitors, Hop and Vine has closed indefinitely. It’ll give us a chance to do some pruning and maintenance and we’re really looking forward to welcoming you all back when that time comes. Until then as @benleemusic says we’re all in this together so let’s continue to support all the businesses out there in this crazy time. Cheers,... The Hop & Vine Team #allinthistogether #noosatourism #hastingsst #noosaresrestaurant

12.01.2022 Stirring up some cocktail for the weekend @hastingsstreetnoosa #noosarestaurant #cocktails #innoosamag @visitnoosa

09.01.2022 Chef have created a few specials for all those here are heading away for the weekend #visitnoosa @buylocalnoosa @hastingsstreetnoosa #noosarestaurant

08.01.2022 #visitqueensland school holiday trading hours @hastingsstreetnoosa #noosarestaurant #localcraftbeer #10toesbrewery #headsofnoosabrewingco #newsteadbrewingco

08.01.2022 Sneak leak if some of the new spring menu which launches tomorrow @hastingsstreetnoosa #noosarestaurant #newmenu #innoosamag @visitnoosa @ Hop and Vine Noosa

05.01.2022 New looking verandas for summer.

05.01.2022 New 3 course yum cha banquet. #yumcha #visitnoosa #noosarestaurants @hastingsstreetnoosa

04.01.2022 We are looking for chef to lead the team at an Asian inspired share plate restaurant on Hastings St. The position you must be willing to lead and build on existing team, be a great communicator, able to work independently as well as take instruction plus be passionate about creating unique and well presented food. Previous experience with Asian cuisine is preferred. If this sounds like you, please submit resume