Hubert & Dan in Rosevears, Tasmania, Australia | Local service

Hubert & Dan

Locality: Rosevears, Tasmania, Australia

Phone: +61 458 822 308

Address: 1A Waldhorn Drive 7277 Rosevears, TAS, Australia

Website: http://www.hubertanddan.com.au/

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25.01.2022 Pecan pie anyone? We have just a handful of spots left for dinner tomorrow night at Tamar Ridge Wines. This is the menu you’ll get to choose from. ... Bookings a must: [email protected]

25.01.2022 Happening on Sunday 13 December at Tamar Ridge Wines. Book via TR’s website

24.01.2022 Summertime sizzle: prawns cooked quickly over flame. All about as hot as today

24.01.2022 Bread, cheese and dip: simple is delicious

24.01.2022 Bringing sensational, carefully-crafted dishes to the table for you to enjoy is what Dan does and loves. We still have a few spots left for dinner tomorrow night at Tamar Ridge Wines - email us to save a seat

24.01.2022 More like GREATfruit! We love this sweet, sour, juicy ingredient and often use it in citrus tart, raddichio salad and pavlova with dollop cream

24.01.2022 Did someone say oysters? We are serving them three ways this weekend as part of Sparkling + Seafood Saturday at Tamar Ridge Wines: a la natural with lemon, Three Cuts Gin w dill vinaigrette, green nam jim dressing. Throw in some faves from our bar menu and mussels done French style plus Pirie bubbles and you’ve got yourself a gooood time.... Bookings via link in bio

24.01.2022 Will we see you on Sunday for lunch with dad? Check out the menu in previous posts but think wagyu sandwich, pork belly bao, meatball sub and other irresistible things. Bookings via Tamar Ridge Wines website

23.01.2022 = prawn cocktail of course! We are adding this retro fave to tomorrow night’s menu. It’ll join lamb rump, blue eye, pumpkin pie and Christmas parfait. We’ve got just a handful of spots left for dinner from 6 at Tamar Ridge Wines, so email us to save one for you and a friend: [email protected]

23.01.2022 Have you met Dan’s caramel slice? Let us introduce you: she has a buttery, gluten free biscuit base, a middle of gooey, golden caramel and a crown of creamy milk chocolate. All finished off with a pinch of salt. We suggest either cutting it up into bite size pieces and sharing with friends. Or just scoffing the lot by yourself with an espresso on a Sunday arvo

23.01.2022 ...Hubert and Dan fortnightly Thursday dinners at Tamar Ridge Wines are back. Two ($65) or three ($70) courses. Bring some friends and enjoy a catch up over seriously good food and wine. Email [email protected] to book for this week ... PS: after this week, the next dinner will be on 22 Oct x

22.01.2022 Join us on December 13 for delicious eats and bubbles

21.01.2022 Dan dishing up canapés at one of our fave spots: the Boathouse at Waterton Hall Wines

21.01.2022 ...just one tasty treat on our new bar menu available of a weekend at Tamar Ridge Wines

21.01.2022 Along with the savoury menu that you can find on our previous post, here’s the dessert we’re dishing up this Sunday for Father’s Day at Tamar Ridge Wines. $12 each. Bookings via link in our bio

20.01.2022 Tassie: our muse, our fave, our home. This pic takes in a lovely bite of the northeast, looking across Scottsdale - where we get our delicious pork from btw

19.01.2022 Happy Saturday! Here’s some pistachio and rhubarb cake to start the weekend with

19.01.2022 We’re busy popping the lid on some big, fresh oysters because it’s Sparkling + Seafood Saturday at Tamar Ridge Wines. Join us for oysters, mussels and some fave bar snacks plus Pirie bubbles. Bookings via TR website

19.01.2022 Join us for the first Sparkling + Seafood Saturday this weekend at Tamar Ridge Wines. Menu :Oysters (1/2 or full dozen) Natural w lemon... Three Cuts Gin w dill vinaigrette Green nam jim dressing :Mussels Served French style w/ grilled baguette + our regular bar menu favourites and Pirie Vintage Sparkling, of course Book here:

18.01.2022 We catered for a private partay at Van Dieman Brewing recently. Guests enjoyed a platter packed with cheese, bread, charcuterie and pickled veg to start followed by cold meats and salad then pots of gooey choc mousse to finish. These guys collected all the fare but we can also deliver if you need. It’s easy and delicious as that

18.01.2022 Tassie summer = beach one day, inside with the fire going the next We’ve been having a great break and are enjoying all the family time. Hope you are too! See ya 2020 - lookout 2021

17.01.2022 We will be closed from 23 Dec to 4 Jan. Please get any enquiries to us before that as we’ll even be switching off the email and popping our feet up

17.01.2022 Celebrate from Home. We are here for your cocktail parties, long lunches, high teas, special dinners + birthday brunches. Hand over to us + enjoy your day, your way. ... Let’s Talk [email protected]

17.01.2022 Gluten free choc mud with Swiss meringue choc butter cream, raspberry gel, roasted rhubarb, salted caramel and milk crumb. We hope the birthday boy is impressed

16.01.2022 More delightful images from a divine day

16.01.2022 Salmon gravlax is on tomorrow night’s menu, along with: : Jalapeno & corn fritters w coriander pesto : Beef Wellington : Roast pork... : Apple pie Book dinner with us at Tamar Ridge Wines by emailing [email protected]

15.01.2022 We love the classics. You’ll find even more long-time faves on tonight’s menu. Two or three courses - email [email protected]

15.01.2022 Bubbles, oysters and that view... We are delighted to present another Sparkling + Seafood Saturday this weekend at Tamar Ridge Wines. Oysters, mussels + our regular bar menu favourites will be served up plus Pirie Vintage Sparkling and other delicious drops.... Visit the TR website to book

13.01.2022 Confit duck salad, caramalised pear and shallots, lardons, croutons, York Town Organics leaves and fig vinaigrette. Something we whipped up for a function at Turner Stillhouse today

12.01.2022 Get to Tamar Ridge Wines this weekend for our new bar menu that includes pulled pork tacos, chicken terrine, charcuterie and aubergine dumplings

12.01.2022 ...if not, we have some spaces left at our pop-up restaurant at Tamar Ridge Wines. Two ($65) or three ($70) courses with delish vino at cellar door prices. Email or call us to book a spot

11.01.2022 This was coconut cake, lemon curd, Swiss meringue buttercream, torched meringue + a few pretty sprigs

11.01.2022 Set to impress: we presented a feast for Caitlin and Dylan’s wedding guests on Saturday at Waterton Hall Wines and it was a time. Prettiness by our lady, Murphy Bloom

10.01.2022 Sweets for Christy and Nick’s intimate nuptials in the middle of Tasmania. Photo by Nina Hamilton Photography

09.01.2022 ...starting next week at Tamar Ridge Wines. Take a drive down the river and chill out on the deck with food by us, live music by an assortment of local groovers, gin by Turner Stillhouse and of course, booze by TR

09.01.2022 Spring platters

09.01.2022 Taken on a late March evening on the northwest coast, where we are more than happy to come to cook for you

09.01.2022 Lunchboxes: we can deliver these tasty, easy midday treats to your workplace or home or wherever. See our website for full catering options

09.01.2022 Rainy days and red wine. Come and graze through our bar menu at Tamar Ridge Wines

08.01.2022 After a refreshing break, we are back at it. Cheers to a new year

08.01.2022 THURSDAY DINNER UPDATE: we have made a couple of changes to next month’s dinner schedule. We will now open on 1 & 22 October. Bring some friends and join us for a good time. Please note we will not be open for dinner this Thursday, 24 September. ... As ever, email [email protected] with any qs. Photo by Renee Marshall

08.01.2022 Tiny pots of pleasure: we love a good dessert canapé. Keep us in mind if you need some sweeties at your next soirée

08.01.2022 Our bar menu is on this weekend at Tamar Ridge Wines. Arancini, crispy chicken wings, rillettes, polenta chips and yes, olives. Plus other good stuff for you to love

08.01.2022 We’re really good with gluten free. For example: the ever-loved chocolate brownie served with red currants, raspberries and violas fresh from the garden

06.01.2022 Celebrate dad this Sunday with us at Tamar Ridge Wines... :wagyu skirt steak sandwich, chimichurri, gruyure cheese, mustard, caramelised onion, yorktown organic cos, mayo $22 :prawn + corn fritters, sauce gribiche, fresh lime + leaf $16 :crispy pork belly steamed bao, hoisin, slaw + coriander $18... :pistachio + herb meatball sub $16 :kids box- sausage roll, brownie, strawberry, fruit box $10 + our usual bar menu. Bookings a must via link in our bio

05.01.2022 We love seeing your pics of the celebrations we cater for. Keep on sharing, good people #hubertanddan

04.01.2022 How about this weather?! It’s supposed to be another cracker tomorrow, so how about joining us for snacks, vino and live tunes by Nathan Broomhall Music at Tamar Ridge Wines

03.01.2022 Our new bar menu includes 41 Degrees South hot smoked salmon + gingseng, creme fraiche, pickled red onion + lavosh. Grab it today at Tamar Ridge Wines

03.01.2022 Our friend Murphy Bloom hosted a workshop yesterday and we supplied the snacks: goats cheese, pumpkin and caramelised onion tart, minty bliss ball and THAT caramel slice. All gluten free. All delicious. Chat to us about your next event

03.01.2022 Allllll the rice paper rolls and dips and veggies and flowers and goodness. A super fresh spread we did recently

03.01.2022 Fancy a summer soirée at your place? We have the weekend of 13-14 Feb now available. Email or call us today. We’ll pop the bubbles on ice

02.01.2022 Thursday dinners are here to stay until Christmas (Dec 3, 10, 17) so find a date and come along for an evening of glorious local fare cooked by Dan at Tamar Ridge Wines. Bookings via email please: [email protected]

02.01.2022 Our schedule has changed which means we are available to cater for a gig or gigs the weekend of 13-14 February. Please email or call us to chat details - but be quick!

01.01.2022 Beautiful stuff. Join us for oysters, mussels and sashimi tomorrow at Tamar Ridge Wines. There’ll be some faves from our bar menu, too. ... Have a fab Friday, all

01.01.2022 Just a reminder that we will be offline from Wednesday 23 Dec to Monday 4 Jan, so please get in touch prior if you need to chat about parties, weddings, shindigs, dinners, platters, general fun times etc