Joe's Quality Corner in Melbourne, Victoria, Australia | Butchers shop

Joe's Quality Corner

Locality: Melbourne, Victoria, Australia

Phone: +61 3 9470 6082

Address: Preston Market 3072 Melbourne, VIC, Australia

Website: http://www.joesqualitycorner.com.au

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25.01.2022 Casual Sunday Meat Feast by one of our amazing customers over the weekend! Parwan Valley Lamb cutlets Gourmet Pork + Fennel sausages (up the back) Capsicums/peppers on the grill... One question, what’s missing..? (is there anything even missing..?) BTW - Lamb Cutlets are STILL on special See more

24.01.2022 Since we introduced them a couple of weeks ago, beef marrow bones have been super popular with our budding-chef customers! We want to see how you’re cooking them please! Grill... BBQ Roasted..? Share with us your best recipe below Remember - Fathers Day is next Sunday 6th Sept and we have something special for your Iso-Celebration Meals! It’s coming later this week See more

23.01.2022 A solid slab of PARWAN VALLEY BEEF BRISKET is the perfect cut for a verrrrry slow cook or to pop in the smoker. If you saw our story lastnight, one of our customers even makes a stunning Viet dish with it It has just the right amount of meat and fat which will always leave it juicy and tender! Available now in the store

21.01.2022 Who has a DELICIOUS sticky marinade for these beautiful things..?!? It’s Friday night. It’s couch time. (100% chance I’ll fall asleep here) I’m hungry and these popped into my head..... (And frankly, all of your creative food inspo in our stories has me craving dinner #2! ) Help please! See more

20.01.2022 BEEF RIBS in Tomato base, stock and veggies! Can’t beat this for a Saturday night meal after a massive week! Thank you to all of our amazing customer both in-store and online for continuing to feed your family’s with our produce ... It’s been a trying few months for so many of our friends, customers and restaurants we supply to - our thoughts are with you everyday! See more

20.01.2022 Beef Cheek Soft Shell Tacos with a home made relish! @bucknbbq producing the goods over the weekend! Very creative and I bet it tasted incredible

20.01.2022 One of our most popular (and my favourite) Summertime BBQ meals is a Parwan Valley Leg of Lamb - Butterflied! Just ask us to ‘De-bone and butterfly’ your leg of lamb. You can take it home as it is or we can marinate it for you in our traditional Mediterranean concoction - Oregano, garlic, salt, pepper & EVO. ... The simpler the better! Check out our story to see this delicious cut in action! PRO-TIP: Once it’s cooked and resting, squeeze on some fresh lemon juice! Tap to shop!

19.01.2022 Beautiful sausage rolls made by my eldest, Joshua for his Food Studies class at school! Sausage meat provided by Coles... just kidding (Daddy Frank smuggled some home from work today) I don’t think we took a breath when we were eating them - they were DELISH!... Josh, new rule - you make dinner at least once a week from now #thebutcherson @joshpapaluca See more

19.01.2022 There’s nothing like a Slow cooked Beef Brisket Tender. Melts like butter. The right amount of meat Vs fat.... We have a few customers that like to put their Brisket in the smoker and others who prefer an oven cooked version! Either way, we can guarantee it’s the business (Just look at how SOFT that is!! ) See more

18.01.2022 What time is dinner usually @jokendray..? The team and I may just pop past for a little visit.. There’s nothing like a delicious piece of Parwan Valley Bee...f treated with care on a summers night.. pair it with a glass of your fave (water, if so inclined..) and it’s paradise! We’re open tomorrow and Friday from 8am to 6pm fam - see you then!

18.01.2022 THROWBACK to these delectable Parwan Valley Beef Ribs! Sliding straight off the bone and into my mouth. I wish! I can’t get enough of this video and just... how perfect it is P.S - the Preston market has reopened on Sundays from 8am-3pm! See you soon

17.01.2022 PICANHA BABY! A popular Brazilian and Portuguese cut, it is simply thick slices of ‘rump cap’ threaded onto your skewer and is INCREDIBLE! (Rule: Mist be done over coals like this!)... WHO WANTS TO SEE THIS IN THE STORE THIS WEEK..? See more

15.01.2022 Just in case you’re wondering, we classify this as a meal Pork Crackle available in the store! OPINIONS REQUIRED..... Pork Crackling on its own is arguably better than the roast itself...?? (Ohhh, stepping on egg shells here ) Tell me below.. See more

14.01.2022 Add a little bit of Bun Cha to your life like our amazing customers, the Lynchs’! Grilled Pork Belly + Pork Mince Fresh herbs Noodles... Nuoc Cham Guaranteed to be a favourite Saturday night meal YUMMMMM!! S. Lynch See more

09.01.2022 We now stock Valenca Free Range Pork Fillets! Valenca is known for their high quality Free Range System which includes.. A natural environment with minimal intervention... Natural feed produced on Australian farms Free from chemical residues and growth stimulants Organic waste produced by straw and manure thats returned back to the land (no chemical fertiliser is required!) Grab yourself some of these and you’ll be as happy as a pig in mud! Available in the store right now! www.joesqualitycorner.com.au

09.01.2022 I’m sure we’re all looking for quick and easy Iso-lunches during the week, true? Lots of our customers are making home made sausages rolls at the moment - they’re delicious, comforting and perfect for a ‘It’s-Tuesday-what-do-I-do-for-lunch!’ situation. They’ve requested Sausage Mince to be added into the store - SO WE DID!! (Available in the store now - just search ‘sausage mince’)... If you’re not making sour dough or banana bread in Iso, make sausage rolls (break the trend!) P.S - We have the Kings Feast available for your dad for Fathers Day, we ALSO have a Lamb Shoulder on special this week too! Link in bio for the store. See more

08.01.2022 A classic Greek dish - ‘chops in the oven’ Roast potatoes, Parwan Valley lamb chump chops, lemon, oregano, salt, pepper and olive oil. Cook low and slow. You have yourself an absolute FEAST for this type of weather ... Thank you to @dhruschews for making this for the family’s Sunday’s roast! See more

06.01.2022 This is what it’s about right here.. As much as we know you love coming to the market, enjoying a coffee (and maybe some iconic jam doughnuts), meandering through the stalls taking it all in, we LOVE that you’re enjoying our online ordering + delivery service! We always wanted to bring a small piece of our service to your front door!... We’ve prepped and delivered OVER 1000 orders since we started this service on March 24th! Thank you for your support of our small local business See more

04.01.2022 We’ve just added another cheeky special (or two) for Fathers Day.. Head to our store and look in the FATHERS DAY collection..

04.01.2022 MY FATHERS DAY! Nothing beats an incredible meal with my beautiful wife and amazing boys! Thank you for a great day ... Our lunch - Parwan Valley Beef Short Ribs slow cooked for 4hours.

03.01.2022 The Kings Feast has arrived! Spoil dad this Fathers Day (Sunday 6th) with a plate of his favourite things.. Parwan Valley Lamb Cutlets (8)... Your choice of sausages - traditional or gourmet (1kg) AND the pièce de résistance.. Choose one of Parwan Valleys FINEST cuts below.. 1kg T-Bone with Fillet 1kg Rib Eye Steak 1kg Tomahawk All of this for $75! THE KINGS FEAST is LIVE now! @ Melbourne, Victoria, Australia See more

02.01.2022 Guys.. I need to level with you for a sec.. If you are looking for a ‘ohhh wow..’ dialogue to take place around your dinner table during iso, the Rib Roast is what you need! Parwan Valleys FINEST beef rib roast is now LIVE on our site and available in a 2, 4 or 6 rib option ... It’s a seriously stunning chunk of meat - link to our store is in our bio! P.S We’ll be launching ‘The Kings Feast’ for Father’s Day orders this Saturday 28th August - be READY! There’s something for everyone (and you have some choices too!) See more