Jun's Kitchen | Kitchen/Cooking

Jun's Kitchen

Phone: +46 63 350 38

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25.01.2022 Made two types of gyoza last night 1. Traditional pan-fried pork dumplings 2. Boiled pork/prawn dumplings Gyoza Cooking Class ... Saturday 5th September 10:30am 2 spots available. More info junskitchen.com.au See more

23.01.2022 for hot day Cold noodle with various toppings Excuse my son's thick cutting skill Can put pretty much anything as toppings (meat wise, ham, chicken and pork are common)... I use this 'LEE KUM KEE' chinese chicken stock for most of my Chinese cooking. Sauce for 3~4 vinegar 5 tbsp soy sauce 4 tbsp sugar 2 tbsp sesame oil 1 tbsp Chinese chicken stock 1/2 tbsp (grated roasted sesame)

23.01.2022 My pottery Second attempt

21.01.2022 My son's 9th birthday dinner cheese platter (no photo ) pear, prosciutto salad with truffle oil marinated seafood ... scallop coquille beef stew with grilled veggies bread tiramisu cake See more

21.01.2022 "5days fasting diet" recovery dinner - Day 4 sweet potato & onion miso soup (recommend WHITE miso paste) boiled spinach & carrot seasoned with soy-based dashi savory egg custard with snap-pea vinegared cucumber & chicken tenderloin salad

20.01.2022 Back from 12days camping trip so nice to be able to cook in my own home kitchen ... Salmon Meuniere Ingredients:... salmon fillets, salt & pepper, flour sprinkle salt and pepper on both side of salmon fillets lightly coat salmon with flour oil the pan, cook on medium heat, turn them over, cook on low-medium heat with lid on. Topping: lemon zest, butter, caper, soy sauce cut lemon zest and caper finely mix them all, place it on cooked salmon put sliced lemon on top

20.01.2022 Potluck dinner wirh friends last night Various dishes just for four of us

19.01.2022 Love the plate I made at pottery class Salmon sushi with various toppings

16.01.2022 I watch Japanese TV almost every morning during breakfast which includes short cooking show. This is the recipe I got from the program. My family liked it very much I need to create more variety for my daily cooking. Pan fried mackerel with eggplant lettuce apple salad... ingredients 2 mackerel fillets lightly salted 1 large eggplant 20 cherry tomatoes Spring onion 2 tbsp sesame oil to cook all above -Sauce- - crushed garlic, rice vinegar, cooking sake, soy sauce 1 tbsp each - tobanjan(chilli paste) 1/2 tbsp

16.01.2022 Second attempt Matcha(green tea) roll cake The cake sponge didn't turn out to be as smooth as I expected, but they looked and tasted quite nice One with strawberries, the other one with red-bean paste. My daughter did the decoration

14.01.2022 Had super fun BD party last week ... Couldn't take all the shots of dishes my friends brought we had nice food, drinks and music... I prepared sashimi(Chutoro tuna, salmon and yellow tail/hiramasa), they kindly made a large sushi platter for us Best night ever

08.01.2022 Just finished our last scheduled group cooking class today. They've made beatiful sushi platters We'll be running only private cooking classes from October. Just decide which class and preferred day/time, then book online PRICE: $180/2people, $210/3people, $260/4people, $300/5people ... More info and booking junskitchen.com.au

07.01.2022 Made nearly 2kg of Char-siu Pork. Char-siu pork is very useful, can be used for variety of dishes Ramen noodle, rice bowl, salad, bao sandwich, fried rice, as is with mustard etc etc

06.01.2022 Simple dinner... grilled salmon mixed veggie salad with chicken tenderloin Snap-pea miso soup steamed rice (half brown rice)... a glass of rose wine See more

06.01.2022 Sushi Cooking Class next week, on Friday 7th August 10:30am ~ Come join us More info & booking ... junskitchen.com.au See more

06.01.2022 My son picked hundreds of kumquats at his grandpa's garden I made kumquats honey jam. I'll be using this for, hot drink, yogurt, mix with sake cooking condiment etc etc Healthy addition to our family ... Ingredients: 1kg kumquats, 500g honey rinse kumguats make few scores in kumquats skin boil them in a pot on medium heat for 5minutes and drain water pour water over boiled kumquats ALMOST covering all kumquats, add honey boil on low heat until liquid reduced to almost half the amount. need to stir every now and then

04.01.2022 made a large banana bread A little healthier one using a lot less sugar, coconut oil instead of butter. Added walnuts and raisins