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Kagoshima Master in Crows Nest, New South Wales, Australia | Japanese restaurant



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Kagoshima Master

Locality: Crows Nest, New South Wales, Australia

Phone: +61 2 8416 4686



Address: 18A Falcon Street 2065 Crows Nest, NSW, Australia

Website: http://www.kagoshimamaster.com.au

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25.01.2022 Specials Today! Fresh Southern Bluefin Tuna Sashimi is in season now, available today in limited portions from $12.8, up-sized version of our signature Harami , 200g+ for the price of 150g #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #wagyu #wagyubeef #a5wagyu #sashimi #bluefintuna #harami #skirtsteak #specials #jackscreekbeef #wagyuyalife



25.01.2022 We have variety of premium wagyu platter for takeaway and delivery, both full blood M9+ Aussie Wagyu and A5 Kagoshima Japanese Wagyu, what r u waiting for, please call us on (02) 8416 4686 or add our wechat ID: kagoshimamaster to place order. #sydneyfoodie #sydneyeats #kagoshimawagyu #sydneyjapanesefood ... #sydneytakeaway #sydneyyakiniku #sydneyfoodblogger #wagyu # #Kagoshima #Kagoshimamaster # #fullbloodwagyu #a5wagyu #yakiniku @ Kagoshima Master See more

25.01.2022 The most SPECIAL mothers day gift _ Japanese A5 Wagyu Roses, avaliable in different sizes, please follow us and call us on 02 8416 4686 to order for your dearest mum, only 20 orders avaliable! #mothersday #mothersdaygift #mothersdaygiftideas #mothersdaygifts #sydneyfoodlover #sydneyfoodies #sydneyyakiniku #sydneyfoodblogger #a5wagyu #Kagoshimamaster #kagoshimawagyu # # #macallan18 #simplycocktails #yakiniku #beefrose @ Kagoshima Master

25.01.2022 Best Wagyu Beef in town! #kagoshimamaster #foodporn #sydneyfoodlover #sydneyfoodshare #sydneyfoodguide #sydneyjapaneserestaurant #wagyubeef #kagoshimawagyu #sydneyfoodies #yakiniku #sydneyyakiniku #sydneydining #sydneyomakase #sydneyfoodblogger #sydneyfoodie #bbqlovers #bbqporn #bbq #bbqfood #bbqsteak #bbqbeef # #steak #steakporn #steakdinner #steaklover #steakhouse #wagyutongue #beeftongue @ Kagoshima Master



24.01.2022 We are openning for lunchin 2020 ! There are Wagyu udon and Wagyu Katsu Sando only avaliable at lunch time!

24.01.2022 We will be holding a special Wagyu Tasting Event on the 01/ Aug/2019 Book early as places are limited #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #wagyuyalife #a5wagyu #tasting # shochu #umeshu @ Kagoshima Master

23.01.2022 Happy Easter! #sydneyyakiniku #yakiniku #wagyu #crowsnest #a5wagyu #sydneyfoodies #sydney #kagoshimawagyu #food #Happy #Bestwagyu #bbq #kagoshimamaster #sydneybestwagyu #sydneybestJapanesefood



23.01.2022 All Dads dining in Kagoshima Master on Father’s Day Sep 6th 2020 dinner will enjoy a 300ml Asahi draft beer for free. #fathersday #asahibeer #freebeer #kagoshimamaster #wagyuyakiniku #sydneyjapaneserestaurant #japanesebbqrestaurant

22.01.2022 Our Takeaway Menu is ready, please call us on 02 8416 4686 to order your next deliciouse meal! #sydneyeats #sydneyyakiniku #sydfoodguide #sydneyfoodie #sydneyfoodies #sydneytakeaway #wagyu ... #Kagoshimamaster # # # #sando #wagyukatsusando #foodie #foodporn #foodiesofinstagram #yakiniku #bbq #sukiyaki #shabushabu #sydneyfoodblogger #sydneyfoodlover @ Kagoshima Master See more

22.01.2022 Stairway to Heaven Kagoshima Master Daily 8 Cut Selection: A balanced selection of the days best beef cuts selected and prepared by our master chefs from Kagoshima #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #jackscreekbeef #wagyuyalife #a5wagyu

22.01.2022 #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #wagyuyalife #a5wagyu #tasting # shochu #umeshu

22.01.2022 We really love these lovely and warm words "Good food is the foundation of happiness. It is always more satisfying after a day's hard work. So count memories, not calories" by @sharon_ku_624! Kagoshima's so glad to be part of the memories!



22.01.2022 Valentines Day Celebration at Kagoshima Master Crows Nest Sydney, enjoy the chefs Omakase Menu and complimentaty glass of sparkling wine with your loved ones!

21.01.2022 beer beer, happy together Don't forrget to get a beer to "cool down" yourself while the meat is grilling over fire #sydneybestJapanesefood #wagyu #sydney #sydneybestwagyu #kagoshimawagyu #sydneyyakiniku #sydneyfoodies #yakiniku #crowsnest #Happy #food #kagoshimamaster #a5wagyu #Bestwagyu #bbq

21.01.2022 There are still seats available for our Kagoshima Wagyu tasting night on Thursday. Its an event supported by the Kagoshima Government, which means we can serve up an incredible Wagyu Tasting experience with unbelievable value... Dont miss this opportunity #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #wagyuyalife #a5wagyu #tasting # shochu #umeshu

20.01.2022 New dishes @kagoshimamaster

20.01.2022 Hand-cut, NOT FROZEN BBQ beef tongue, taste the difference of Kagoshima Master style! Served w/ our signature Ume(salty plum) & lemon sauce, our juicy Wagyu Tongue is on a whole new level #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #wagyu #wagyubeef #a5wagyu #tanshio #tongue #oxtongue #beeftongue #grilledbeeftongue @ Kagoshima Master

19.01.2022 We are Covid Safe Restaurant #sydneyjapaneserestaurant #yakiniku #kagoshimamaster #wagyu @ Kagoshima Master

18.01.2022 No idea where to celebrate Easter Day? Book now,enjoy your good friday #crowsnest #kagoshimawagyu #sydneyfoodies #kagoshimamaster #Bestwagyu #bbq #food #sydneybestJapanesefood #Happy #sydneyyakiniku #wagyu #sydney #a5wagyu #yakiniku #sydneybestwagyu

18.01.2022 Thank you Joanne, @joannefoodiary, Yukee is the best way to start it. The tempting combination of Foie Gras and Wagyu is really fabulous !! Swipe Left Comment us, which dish makes you feel hungry? ... #kagoshimawagyu #sydney #food #wagyu #Bestwagyu #kagoshimamaster #bbq #Happy #sydneyfoodies #sydneybestJapanesefood #crowsnest #sydneyyakiniku #yakiniku #a5wagyu #sydneybestwagyu See more

18.01.2022 The Treasure Trove, where all our goodies lie in wait for you... We have only the best A5 Kagoshima Wagyu BMS 10+ & selected Australian Wagyu #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #wagyu #wagyubeef #a5wagyu #jackscreekbeef #wagyuyalife

15.01.2022 We make the special wagyu birthday cake for our special customer!

15.01.2022 #halloweenpumpkin #halloween #sydneyjapaneserestaurant #sydneyfoodlover #sydneyfoodies #kagoshimamaster #

14.01.2022 Kagoshima Master Wagyu Sushi & Special Sea Urchin Wagyu Sushi. Yummy Yummy! #kagoshimawagyu #wagyusushi #wagyuuni #sushi #yakiniku #sydneyyakiniku #sydneyfoodlover #sydneyfoodies #sydneyjapaneserestaurant #sydneyfoodblog @ Kagoshima Master

13.01.2022 Valentine's Day Celebration at Kagoshima Master Crows Nest Sydney, enjoy the chef's Omakase Menu and complimentaty glass of sparkling wine with your loved ones!

11.01.2022 The best in the World! Kagoshima Master Ultimate Amusement: 4 of the best A5 Kagoshima Wagyu cuts of the day... This is the best of the best, highest grade, best cuts from Japans number 1 Wagyu grower #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #wagyuyalife #a5wagyu

11.01.2022 Kagoshima Master - Wagyu Shokunin The mentality of craftsmanship spirit; The relentless pursuit of perfection through elegant meditation on craft; The artisans devoted themselves to every detail, working with aesthetic and spiritual aspirations. ... Visit our venue and feel the Craftsmanship spirit in person. See more

11.01.2022 For the most delicate and tender Wagyu experience, you must try the A5 Kagoshima Wagyu Fillet Steak #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #wagyu #wagyubeef #a5wagyu #jackscreekbeef #wagyuyalife Kagoshima Master

10.01.2022 Enjoying the warm wagyu BBQ dinner in the cold winter!

10.01.2022 New generation of our A5 Wagyu Sushi! #wagyubeef #wagyusushi #sydneyfoodies #sydneyjapaneserestaurant #sydneyfoodblogger #sydneyfoodblog #sydneyfoodlover # #kagoshimawagyu

09.01.2022 Best Yakiniku in Sydney! #macallan #macallan12 #macallan18 #Kagoshimamaster #sydneyfoodlover#sydneyfoodlover #sydneyyakiniku #sydneyjapanesefood #sydneyfoodblogger

09.01.2022 Happy New Year! Happy Hour! Asahi Dry on tap $5, complimentry wagyu tongue or outside skirt per table after 8pm Monday to Thursday and Sunday!!! #kagoshimamaster #sydneyfoodlover #sydneyfoodies #sydneyjapaneserestaurant #oxtongue #asahidry#wagyubeef

09.01.2022 We have the best sukiyaki in town for takeaway and delivery, please call us on 02 8416 4686 to place your order #sukiyaki #wagyusukiyaki #sydneyyakiniku #sydneysukiyaki #udon #Kagoshimamaster #Kagoshima #wagyu #kagoshimawagyu #sydneyeats #sydneyfoodie #sydneyfoodblogger #sydneytakeaway #sydneyjapanesefood #... # # #yakinikusauce #australiandingo @ Kagoshima Master See more

09.01.2022 Kagoshima Master

07.01.2022 Sweet tooth? Finish up with a Cream Daifuku and Ice-cream plate.. Houji Cha(roasted green tea )Ice-cream is a must - try! #kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #dessert #daifuku #icecream #houjicha

07.01.2022 We have great selection of japanese whisky and premium sake to match with our delicious wagyu # #yamasaki #hibiki #macallan #macallan18 #hakushu #hakushu18 #hakushu12 #dassai #dasaai23 #nikkawhisky #Kagoshimamaster #kagoshimawagyu #sydneyfoodlover #sydneyfoodies #sydneydrinks #sydneydrinkers #sydneybars #sydneyyakiniku @ Kagoshima Master

07.01.2022 Every time when I look at the thickcut beef tongue, I can'ts stop imaging the tender texture and juicy freshness as a real mango #yakiniku #food #Bestwagyu #Happy #sydneybestJapanesefood #kagoshimawagyu #crowsnest #sydney #kagoshimamaster #wagyu #a5wagyu #sydneyyakiniku #bbq #sydneybestwagyu #sydneyfoodies

06.01.2022 Best A5 Wagyu cut in town! #sydneyfoodies #sydneyjapaneserestaurant #kagoshimawagyu #wagyubeef #a5wagyu #notquitenigella #sydneyyakiniku #yakiniku #sydneyfoodblogger

06.01.2022 #halloween #halloweenpumpkin #sydneyfoodies #sydneyfoodlover #sydneyfoodblog #sydneyjapaneserestaurant

05.01.2022 Kagoshima Master Wagyu Sando! Avaliable at Lunch only! #sydneyfoodlover #wagyubeef #wagyusandwich #wagyusando #sydneyjapaneserestaurant #sydneyfoodies #sydneyfoodblogger #kagoshimawagyu #sydneylunch # #sydneyrestaurants #sydneyyakiniku #sydneyjapanesefood @ Kagoshima Master

04.01.2022 We are reopening for our dine in customers from Friday May 15th, we are stricktly following the government rules, we can only accommodate max of 10 guests at a time. The new openning and sitting hours are: Monday, Wednesday & Thursday Dinner: 6pm - 10pm ... Friday to Sunday Dinner: 5:00pm - 6:30pm /6:30pm - 8:00pm / 8:00pm - 9:30pm Saturday & Sunday Lunch: 12:00pm - 2:00pm We are very excited to have you back , please call us on 02 8416 4686 to reserve your table. #Kagoshimamaster #yakiniku #sydneyrestaurant

04.01.2022 Coffee keeps me busy until happy hour. it is time to have a beer and enjor the wondeful flavour. #sydneyfoodies #sydney #Happy #sydneybestJapanesefood #food #kagoshimamaster #a5wagyu #wagyu #crowsnest #sydneyyakiniku #bbq #sydneybestwagyu #kagoshimawagyu #Bestwagyu #yakiniku

02.01.2022 We are on Japaralia #japaralia #kagoshimawagyu #sydneyfoodlover #sydneyfoodies #sydneyjapaneserestaurant #sydneyfoodblog #sydneyjapanese @ Kagoshima Master

02.01.2022 How time flies! @linasphotodiary and her colleagues celebrated the birthday party with us in 2019. We are very happy to be part of the birthday memories! Hope you all are doing well and we hope to see you again!

02.01.2022 Like your Dassai? We have a range available on our Sake List, and can try to organise that extra special one for you if youre organising a special occasion #kagoshimamaster # #sake #dassai @dassaisake #dassaisake #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants

01.01.2022 Celebrate your loved ones birthday with the one and only A5 Wagyu Cake in town! (Pre-order 24 hours in advance)

01.01.2022 Kagoshima Master Wagyu Sushi Served lightly seared#kagoshimamaster # #kagoshimawagyu #yakiniku #bbq #sushi #wagyusushi #aburisushi #crowsnest #sydney #australia #sydneyfoodie #sydneyeats #sydneyrestaurants #wagyuyalife #a5wagyu

01.01.2022 Seasonal Special Fresh Sea Urchin has just arrived from Hokkaido, Japan!! Of course, the island of Hokkaido is where the very best sea urchin from Japan is harvested. Limited stock, first comes, first serve!! ... What does one of the most luxurious sea urchin roe taste like? The sea urchin from Hokkaido is exceptionally creamy and having a complex depth of flavour. It is famous for having the sweetest taste of all sea urchin. At Kagoshima Master, feel the natural light briny and sophisticated flavour cuts through the creamy richness and overflows in your mouth. Don’t miss the best season! BOOK NOW: simply click the button in our profile#kagoshimamaster #sydneyyakiniku #bbq #sydneyfoodies #sydneybestwagyu #Bestwagyu #a5wagyu #wagyu #sydneybestJapanesefood #food #yakiniku #sydney #kagoshimawagyu #crowsnest #Happy

01.01.2022 Tetsuya San says it is delicious and he will be a regular at Kagoshima Master. # #sydneyfoodies #sydneyjapaneserestaurant #sydneyrestaurants #sydneyyakiniku #kagoshimawagyu #sydneyfoodblogger

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