Kagura in Surry Hills, New South Wales, Australia | Restaurant
Kagura
Locality: Surry Hills, New South Wales, Australia
Address: 18a Wentworth Street 2037 Surry Hills, NSW, Australia
Website: https://www.harada.net.au
Likes: 1392
Reviews
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24.01.2022 Omakase bento box $75 Please order online https://www.harada.net.au/
23.01.2022 Dear customer This Japanese bento is supposed to be room temperature or even chilled some parts, this is *not hot wok takeaway
20.01.2022 https://www.harada.net.au/yakitori
20.01.2022 Online order only https://www.harada.net.au/
12.01.2022 Omakase bento box $76 Omakase chirashizushi $40 Please order online https://www.harada.net.au/
12.01.2022 Owner chef Yoshinobu Harada, his passion to create something new is never ending. He shows creativity and innovation on each dish. Thats his #Omakase. #oneandonly Omakase is $120 pp and BYO only. Book your seat from the link in bio.
10.01.2022 Classic chirashizushi $35 now available https://www.harada.net.au/
10.01.2022 Omakase bento box $75 Omakase chirashi sushi $40 https://www.harada.net.au/
09.01.2022 https://www.harada.net.au
08.01.2022 Book your spot online now. Yakitori dining is available. Its all BYO. Bring your favorite drinks and enjoy Japanese bar snacks with your friends #yakitori # #sydney #japanesefood
07.01.2022 https://www.harada.net.au/ @harada.sydney
07.01.2022 https://www.harada.net.au/yakitori Yakitori dining Please book you spot now. All BYO only. Bring your favorite drinks and enjoy Japanese bar snacks with your friends.
06.01.2022 Ramen lunch Monday to Saturday 11:30-2:00(last order) https://www.harada.net.au/... #ramen # #lunch #japanesefood #japanese #dinein #winterfood #hotfood #eat #healthyfood #glebe #sydney
06.01.2022 Preparing next dry aging blue fin tuna. On processing Air dry surfaces stage. See you in next 3 weeks. #dryaging #dryaged #dryagedfish # # #omakase # #sydney #japanesefood #glebe #bluefintuna #
05.01.2022 Harada will reopen soon. #omakase #japanesefood #japanese #sydney #terroir #local #glebe Photo by @oba.yusuke
05.01.2022 Aging tuna challenge Instructed by @wellstonefish Dry age blue fin tuna 10 days now. Aging 2 more weeks. Book your spot now. ... See you in 2 weeks time #dryaged #bluefin #bluefintuna #sashimi #japanesefood
04.01.2022 https://www.harada.net.au/
03.01.2022 Omakase bento special edition https://www.harada.net.au/
02.01.2022 Book your spot online now. Yakitori dining is available. It’s all BYO. Bring your favorite drinks and enjoy Japanese bar snacks with your friends #yakitori # #sydney #japanesefood
02.01.2022 Online order only https://www.harada.net.au/
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