Kali Orexi | Brand
Kali Orexi
Phone: +61 410 437 034
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25.01.2022 My gorgeous participants in last week's Spanakopita Masterclass!!! I cannot express the profound joy I feel when I see my students master fillo-making and bring to life a truly delicious spanakopita! I have just added another masterclass date - 8 May - to Eventbrite https://www.eventbrite.com.au/e/roll-your-own-fillo-8-may-2 Very limited spots!
23.01.2022 Bergamot skin 'spoon sweet.' It's an absolute revelation - sweetness from the syrup; bitterness from the citrus skin and the intense aroma/flavour of the bergamot that is like a cross between orange blossom and rosewater. Insanely good! It is customary for most restaurants in Greece to offer a complimentary sweet treat at the end of a meal. It is often a plate of fresh fruit to share; a piece of cake or a syrupy 'spoon sweet' and it's a beautiful expression of appreciation ...and hospitality to the customer. This was the delightful, complimentary sweet treat we were offered at the end of our meal at Erofili () a beautiful open air restaurant in Nio Chori in Chania, Crete. Sweet memories What was the best complimentary sweet treat you were offered at the end of your meal in Greece? Wishing everyone a safe and healthy August #bergamot #spoonsweet #niochori #latelunch #balosbeach #allincrete #crete #greekaustralians #australianswithgreekheritage #foodpassion #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne #regionaldish # #letslearnregionaldishes #letscelebrateregionaldishes #greeksummermeal See more
22.01.2022 Just before lockdown I popped into @freshconnection_brighton's newly built store to say CONGRATULATIONS to Debbie Argy and her family. Fresh Connection has returned to its original location, where Nicholaos and Nina Kondelos, Debbie's parents, opened their greengrocery store 60 years ago! The store is just gorgeous - warm and woody - filled with high-quality, fresh, seasonal produce and lots of specialty items. ... The serving counters are made from beautiful, reclaimed wood from the Lyric Theatre in Fitzroy and you just want to run your (gloved and sanitised ) hand over them!! If you are extra lucky, you may even find Nicholaos there - proudly enjoying the fruits of his family's labour! If you can't get to the store, for whatever reason, you can shop online and have it delivered to your door (check their website for eligibility and delivery charges). Sign up to their website too for great recipes and monthly news updates! I have said it before and I'll say it again, I wish @freshconnection_brighton was my local greengrocer! 767 Hampton Street, Brighton www.freshconnection.com.au #genuineendorsement @ Fresh Connection See more
21.01.2022 A little experiment tonight - a grated pumpkin pita with pine nuts, blackcurrants, burghul, sugar and cinnamon. Full approval from the whole family!!! I took my inspiration from @myfamilysfooddiary and the filling for her beautiful Cypriot Kolokotes. For the fillo, I used the stretching method rather than the rolling pin method. ... I have been given permission by my children to make it again... in a month Variety is the spice of life RECIPE For the filling: Use a large wedge of jap pumpkin coarsely grated, 1/2 cup EVOO, 1 cup blackcurrants, 1 cup pine nuts, 3/4 cup medium burghul. Cook these all together on medium-high heat till the pumpkin softens. Add 1/2 cup caster sugar and 2 heaped teaspoons cinnamon. Mix it all together and set it aside. For the dough: Use 500g special white flour, 1 tsp salt, 1/4 cup EVOO, 1 tbsp vinegar, 1 1/4 cups water. Mix well. Knead for 1-2 minutes. Form into a ball. Place it in a bowl and cover it with a damp towel. Leave for 2-4 hours. Divide into 6 equal balls. Using a regular rolling pin, flatten each ball out into 15-20cm discs. Baste with a mixture of melted butter and olive oil (equal parts - 1/4 of a cup of each). Stack them on top of each other on a plate and cover with the damp towel. Pop them in the fridge for 1/2 hour. Take them out. Take one disc and just gently stretch it out with your hands. When it has stretched as much as it can, remove the thick edge. Fold the fillo sheet in half - so it's like a two-layered semi-circle (it doesn't have to be perfect). Put 1/6 of the pumpkin mixture along the straight edge of the fillo. Then pick up the straight edge and roll it over the filling. Keep rolling till you have a long log. Baste a 38cm round pan with the butter/oil mixture. Coil the log in the centre of the pan. Continue with the other 5 dough discs. Baste the top of the pita with the butter/oil mixture. Bake at 180C fan-forced for 1 hour till the top and bottom of the pita are both golden brown. Allow to cool for 15-20 minutes before digging in! #pumpkinpie #kolokithopita #burghul #pinenuts #cinnamon #blackcurrants @ Melbourne, Victoria, Australia
20.01.2022 Prasorizo - leeks with rice - simple and delicious!!! How to video on YouTube https://youtu.be/K6sOH2k6QCY Adding some video snippets to stories too from last night's dinner - used 9 leeks in this version. The original recipe uses 6 leeks and serves 4. Enjoy it as a side to your choice of meat (I love pork chops with Prasorizo) and a salad (we always make a carrot salad - coarsely grated carrot, EVOO, lemon juice and salt to taste) or have it with a squeeze of lemon ju...ice and some Greek style yoghurt (@procal of course!) for a light dinner or lunch!!! #leeks #leekswithrice #prasorizo #greekaustralians #australiangreeks #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne See more
20.01.2022 Father's Day is just around the corner and given stores are closed in Melbourne and shipping delays are expected these days, it’s probably a good idea to get your Father’s Day gift shopping done now! And if your dad is a foodie then the Grecian Purveyor has the perfect Gift Set! The Gift Set includes Ruth Bardis' multi-awarded cookbook "Hellenic Kanella, Memories Made in a Greek Kitchen" and a Kali Orexi "Hip and Happenin’ apron! Ruth's cookbook is full of beautiful, eas...y-to-follow family dishes, that have been tried, tested and loved. They are recipes close to Ruth's heart. Recipes passed down to her family and her husband's family. The Kali Orexi apron is a lightweight but durable apron styled on a classic, French pattern and features brass eyelets, antique brass rivets and contrast stitching. This hip apron is further enhanced by a gold and charcoal screen-print of the stylish Kali Orexi logo. Your dad's cooking game will go next level when he's wearing his KO apron and cooking from Hellenic Kanella! Get the Gift Set at https://grecianpurveyor.com//hellenic-kanella-cookbook-by- #fathersday2020 #fathersdaygiftideas #giftpackdad #giftsetdad #hellenickanella #kaliorexiapron #koapron #isomissyou #kalioreximelbourne See more
20.01.2022 Celebrating WORLD BAKLAVA DAY with @baklabarmelbourne BAKLAVA!!! Crispy, crunchy, nutty, roasty-toasty, cinnamon-spiced and lightly drenched in syrup... THE BEST!!!! #worldbaklavaday... #worldbaklawaday #melbournesbest #spiceupyourworld #walnutsalmondssesameseeds #cinnamonandcloves #crispycrunchy #roastytoasty #nutty #justahintofsyrup #awardwinning #essentialingredientislove #tastethelove #madewithlove #nutsaboutnuts #baklava #baklawa #baghlava #bestingredients #qualityingredients #sustainablepackaging #thinkingaboutyou #thinkingaboutus See more
19.01.2022 Stage 4 ISO is here and so we are all back at home again... cooked lunches and dinner for the next 6 weeks!! Today I made William's Kassiopita - quick and easy and oh so yummy. Just LOVE the crispy, chewy, cheesy, oily edges https://www.kali-orexi.com.au/williams-kassiopita/... #kasiopita #alevropita #epirus #ipirus #zagorochoria #regionaldish # #fromourparts #letslearnregionaldishes #letscelebrateregionaldishes #itstimetolearn #greekaustralians #australiangreeks #australianswithgreekheritage #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #kaliorexi #kalioreximelbourne
18.01.2022 Thank you Zorbabook for sharing this simple yet WINNING pita!!!
18.01.2022 This isn’t me it’s Laura one of the lovely participants of the first The Hellenic Odyssey and @kalioreximelbourne online fillo making class last weekend! Laura and all the other participants brought along curiosity, patience and a persevering spirit to make fillo 2 different ways and make two different pites a tiropita with fillo made using the stretching technique and spanakopita using the plastri (Greek rolling pin) technique. We (actually me) had some healthy skepti...cism about being able to teach these skills online, but we were blown away by our students’ success and their excitement for their delicious pita creations! We have scheduled another online fillo making class on Saturday 28 November. Book now and get ready to be the one holding a baking pan filled with crispy, luscious goodness and deliciousness! Eventbrite link https://www.eventbrite.com.au/e/roll-and-stretch-your-own-f Photos 1 Laura with her spanakopita Photo 2 - Laura's spanakopita Photo 3 Ros’ tiropita Photo 4 Anezina’s tiro pita Photo 5 - Anezina’s spanokopita #onlinecookingclass #melbournecookingclasses #melbournecookingschool #melbournecooking #greekcooking #onlineclasses #fillo #greekfoodlovers #cookingathome #classesonline #greekcooking #cookingclass #greekfood #greekcuisine #greekrecipes #greekfoodie #lockdownactivities #greekfoodblogger #learntocook #inmykitchen #funactivities #thekitchn #melbournefoodie #pastryclass #learntocook #melbourneentertainment #melbournetodo #pastry #melbournefood #phyllo See more
18.01.2022 I LOVE YOU AND DON'T YOU GALETTE IT! HAPPY VALENTINE'S DAY!!! Olive oil pastry from @jesswhoamamma. 30-35 cherry tomatoes quartered, seeded, macerated gently with salt and left to drain for 30 minutes, 4 caramelised medium brown onions, crumbled feta to taste, cracked black pepper and a little drizzle of EVOO. ... Baked at 180C fan-forced for 60 minutes. #iloveyouanddontyouforgetit
17.01.2022 My marvellous fillo masters from Saturday's Spanakopita Masterclass! Thrilled with everyone's new fillo-rolling skills!!! One of my super students came all the way from Sydney!!! And one of my students is camera shy. ... One spot left in the 20 June class. Link in Linktr.ee in my Insta Bio. Classes from August onwards will increase in price to reflect the 16-18 hours of effort and expertise that goes into this class. #rollyourownfillo #melbournecookingclasses #melbournecooking #greekfoodlovers #greekcooking #greekfood #greekcuisine #greekrecipes #greekfoodie #greekfoodblogger #learntocook #inmykitchen #melbournefoodie #melbournetodo #melbournefoodscene #phyllo #fillo #filo #kaliorexi #kalioreximelbourne
17.01.2022 Exciting news - NEW RANGE OF KO APRONS COMING TO @grecianpurveyor SOOOOON!!! Subscribe to our websites to be the first to know https://grecianpurveyor.com AND https://www.kali-orexi.com.au
17.01.2022 Two and half years ago we first went to @barsaracen as a family and last Saturday we returned to Bar Saracen one last time again as a family. In between, Eugene and I went there countless times Anyone who went out with us, was taken there, and EVERY time they were WOWed by @tomsarafian’s uber amazing fare! My catch phrase was, ‘It’s the best meal in town!’ Well, @barsaracen may have closed its doors, but @tomsarafian has opened the door to @little_andorra, where he is ...going to serve his classics and more for the next three months! Who is going to join us there? These photographs were from last Saturday’s fine feast. My family offered me no time to take the photographs when the dishes were served, hence lots of hand action in the background and ‘missing’ food! I cannot explain how delicious Tom’s food is, you will just have to try it STAT! AND/OR you can get @tomsarafian’s recipe for his Gilda and Chicken Kebab (like no other) as part of an incredible Box Gift Set from @cartilagelocal Lastly, BIG LOVE AND THANKS to owners past and recent, ‘ground staff’ past and recent and of course @tomsarafian for so many special foodie and friendship memories @barsaracen!!!! PS @patnourse my gilda was less camera-shy than yours! Gilda Bruscetta, shanklish, tomato Lamb tartare Hummus, spanner crab, king prawn with house-made pita breads Chicken kebab, pickled green chilli, parsley Fish Fatteh Lamb cutlets and stuffed zucchini Mamool with Meredith goat’s cheese & kasseri, served on fig and sesame jam Yoghurt cake, berries
16.01.2022 Greek Lemon Potatoes! I followed @marys_kouzina's method and they were For the amount of potatoes I had, I used the juice of 3 medium lemons and I baked them for 45 minutes covered with foil, before baking them for 15 minutes uncovered. Lemon juice burns very easily - so it was important to keep an eye on the potatoes at this stage! They were lemony-delicious!!!! ... #greeklemonpotatoes #lemonpotatoes #greekaustralians #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne
16.01.2022 It’s Halloumi Week this week for @myfamilysfooddiary’s #febulouscypriotfood campaign and in honour of the week @cuisinovia posted a Halloumi Beer Bread. The moment I laid eyes on it I had to have it STAT! What can I say? It is AMAAAAAZING!!!! It comes together so easily and the result is pure deliciousness!!! And for those that grew up in Australia in the 70s it’s like onion bread on steroids #halloumiweek
13.01.2022 Ready to rock'n'roll fillo for my first online fillo making class with Kelly @thehellenicodyssey this morning!!!! Can't wait to teach our participants this life-changing skill!!! ... #onlinecookingclass #melbournecookingclasses #melbournecookingschool #melbournecooking #greekcooking #onlineclasses #fillo #greekfoodlovers #cookingathome #classesonline #greekcooking #cookingclass #greekfood #greekcuisine #greekrecipes #greekfoodie #lockdownactivities #greekfoodblogger #learntocook #inmykitchen #funactivities #thekitchn #melbournefoodie #pastryclass #learntocook #melbourneentertainment #melbournetodo #pastry #melbournefood #phyllo See more
13.01.2022 Happy Father's Day to all the dads who love, nurture, challenge and inspire us!!!! My beautiful dad - Mr Fix It and Mr Find It!!!! ... #fathersday2020 #kaliorexi #kalioreximelbourne See more
13.01.2022 Two super yummy salads shared by two special accounts!!! Salad 1: Grilled Corn and Cucumber salad from Billie and Helen @miakouppa (feta and olives omitted for younger palates)... Read the lovely blog that goes with this recipe... I shared a similar childhood experience living in a cul de sac with 7/8 houses with young Greek families https://miakouppa.com/... And Salad 2: Beetroot, Rocket and Feta Salad from Debbie @freshconnection_brighton... I used grated halloumi rather than feta and toasted sunflower seeds because I had these on hand... very yum!!! https://www.freshconnection.com.au//beetroot-rocket-and-fe #saladdays #thumbsup #vegetariansalads #greekdiaspora #kaliorexi #kalioreximelbourne @ Melbourne, Victoria, Australia
12.01.2022 KO’s Briam - a beautiful vegetable bake to warm your body and soul. This recipe is based on a special lunch I shared with one of my dearest friends during our precious days together. Her mum had made it for us. It had slightly less tomato passata than this recipe how much you use is up to you. No matter what, it will be sweet and delicious. We enjoyed it with feta and crusty bread. Make this recipe and celebrate precious time with someone you love!... #TheRose
11.01.2022 Sound on "the first piece is always the hardest"... Taking one for the team and having the first "broken" piece of @sweetgreekshop Revani that I made last night... Just needed a corona-comfort-cake Stay safe, stay well everyone, especially all Victorians now in Stage 4. @sweetgreekshop has an extensive delivery menu. If you need a break from ISO cooking or your loved one needs some foodie TLC, order from a wide selection of yummy dishes and have them delivered to your ...door (Check Sweet Greek website for delivery details)! #lockdowncooking #coronacomfort #coronacake #revani #kaliorexi #kalioreximelbourne #tryingnottoscratchmynonstickpan See more
11.01.2022 Wishing everyone wisdom and clarity, truth and kindness, compassion and gratitude... and Happy Name Day to all of those celebratiing today
10.01.2022 Back to work at KO HQ #frappe #whencanwegotogreece #kalioreximelbourne
08.01.2022 It's been a little crazy-busy with all the baklava making here... so much so, that time to post to KO has eluded me. Apologies!!!!... Last week I made another pumpkin pie - kolokithopita - as part of @melpomeni.matthews fillo-challenge. I used the rolling-pin - plastri technique (rather than the stretching technique that I used last time). I am going to share the 'how to' on my grid because the video segments are a bit too long for stories. I used a gorgeous @victoriacookwa...re cast iron skillet that was gifted to me by @kitchenwarehouse to bake it and it came up to crispy, golden-brown perfection. Pictured here is the bottom of the pita. Look at the deep golden-brown even baking Lots of grid posts to come today so stay tuned!!! #rollyourown #rollyourownfillo #greekaustralians #australiangreeks #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne See more
08.01.2022 Part 2. Making the Pumpkin Pie Filling... This filling takes inspiration from the filling in @myfamilysfooddiary’s Cypriot Kolokotes! The pine nuts ‘may’ have over-browned because my videographer was taking a looooong time to say goodbye to her friend on the phone ... #pumpkinpie #kolokithopita #kaliorexi #kalioreximelbourne See more
07.01.2022 Kolokithokeftedes - Zucchini Fritters. This recipe is my mother-in-law, Stella’s, and one that Eugene and I learned from her decades ago and have made regularly ever since. Stella fries her fritters in oil in a pan on her stove top. I have adapted it to the oven. Less mess for me and less pan watching. Either way they are simply delicious! Once baked, enjoy them as they are or with some plain Greek yoghurt or some Greek yoghurt brightened with some lemon zest and a little L...adi Biosas! Just YUM! YUM! YUM! Be sure to read all the Recipe Notes when making these! #learningfrommum #learningfromyiayia #greekaustralians #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne @ Melbourne, Victoria, Australia See more
05.01.2022 Hold Each Other Up... Women of the world, let’s hold each other up Carry each other through the easy, as well as all the tough... Celebrate the beauty and fairness we can all create When we live with open hearts, that give and appreciate Please don’t judge me just try to understand Where I’m coming from and give me your gentle hand You will never walk alone, on this wild and narrow beam When I stand with you, as you reach for every dream And if I fall, just let me rise With only pure love in your eyes I will let you shine so bright, as to light up this whole world And bring fresh hope and joy to every growing girl Christine Many thanks to all of those that nominated me I nominate every woman to this #challenge Photograph Kastraki, Greece - July 2017 - Ilyana, Thia Vanggio, me so much LOVE the greatest gift you can give the greatest gift you can receive. #challengeaccepted #christinepolyzos #kalioreximelbourne
05.01.2022 A sweet Saturday morning pita inspiration - Vasiliki's Galatopita. Soooo AMAAAAZING!!! I made this one using @schulzorganicdairy milk - organic, biodynamic whole milk that comes in glass 1L bottles - how good is that! The custard was super-luscious! ...and of course I rolled my own fillo. 'How to' video and recipe on the KO blog - https://www.kali-orexi.com.au/vasilikis-galatopita/... If you still feel hesitant about tackling fillo making and you want to learn how to make-your-own-fillo 2 different ways with lots of guidance and support, join Kelly @thehellenicodyssey and I on Saturday 28 November for a step-by-step how to!!! Learn this life-changing skill and more https://www.eventbrite.com.au/e/roll-and-stretch-your-own-f #onlinecookingclass #melbournecookingclasses #melbournecookingschool #melbournecooking #greekcooking #onlineclasses #fillo #greekfoodlovers #cookingathome #classesonline #greekcooking #cookingclass #greekfood #greekcuisine #greekrecipes #greekfoodie #lockdownactivities #greekfoodblogger #learntocook #inmykitchen #funactivities #thekitchn #melbournefoodie #pastryclass #learntocook #melbourneentertainment #melbournetodo #pastry #melbournefood #phyllo
05.01.2022 Part 3. Making the Pumpkin Pie... Here is the step by step ‘how to’ roll-your-own-fillo using a ‘plastri’ - Greek rolling pin video! This is the method my mother taught me over 30 years ago! It produces thin, flaky, crispy, crunchy pastry. Different methods of fillo-making produce different fillo textures. ... I find the stretching method produces a thicker, softer, more moist fillo. One method is not better than the other. It’s a matter of personal preference for a process and a resulting texture! If you try my method, please let me know. It gives me great joy seeing you master a new life-changing skill!!! Thank you @melpomeni.matthews for the fillo challenge and for encouraging everyone to use this rare and valuable time to learn a new skill! #fillochallenge #rollyourown #rollyourownfillo #pumpkinpie #kolokithopita #kaliorexi #kalioreximelbourne See more
04.01.2022 This is my favourite signature Greek dish that I have entered into the Hellenic Initiative Canada's Greek-Canadian Chef Challenge that is raising money to provide meals to children in Greece living below the poverty line. I have tagge a few of my friends and ask you to donate the amount I believe my dish would sell for at a restaurant! Help support this great cause by donating & voting for my dish or entering your own dish at: https://ca.thehellenicinitiative.org/chef-challe...nge/ Prizes to be won! Challenge closes 24 August. Good Luck! The total amount of donations raised through this contest will be matched with a donation from The Hellinic Initiative Canada. #hellenicinitiative #helpingfeedothers #voteanddonate #donatenowplease
04.01.2022 Last week I received a message from a high school student who was participating in an online cooking class at school. All of the students were making KO's Prasopita. Some were even following my fillo making method and rolling out their own fillo pastry. I was truly overwhelmed by emotion. The feeling that you are changing lives, empowering young people with life skills is mind-blowing. I have always felt that I am a teacher at heart and I can't wait till restrictions lift i...n Melbourne and I can follow my heart and start teaching young and older in my home in person! #teacheratheart #lifeskillsteacher #lifechangingskills #greekaustralians #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne See more
04.01.2022 Would you like to learn how to roll your own fillo pastry and make the most luscious and delicious spanakopita ever? Then join me ONLINE this Friday morning at 9am Australian Eastern Standard time (2pm USA PST, 4pm CST, 5pm EST THURSDAY 18 FEBRUARY). Details and bookings on Eventbrite https://www.eventbrite.com.au/e/roll-your-own-fillo-online- BOOK NOW AND CHANGE YOUR LIFE FOREVER!!! ... Christine Kali Orexi - Melbourne
03.01.2022 Are you following @miakouppa and their #thisweeksgreeks campaign? Each day, Monday - Saturday, they highlight a different Instagram page from someone with Greek heritage or with a Greek focus. Watch @miakouppa's stories to find your new favourite Insta pages! The salad pictured has been on repeat ALL SUMMER LONG! It is sooo good - sweet grilled corn, refreshing cucumber, a happy medley of herbs - basil, mint, parsley... and spring onions, which are brightened with EVOO, lemo...n juice and red wine vinegar and finished with salt and cracked black pepper. The original recipe by @miakouppa also has olives and feta! Make it and listen to your taste buds sing as you eat it!!! https://www.google.com.au//grilled-corn-cucumber-and-/amp/ Or link in my Insta bio
03.01.2022 !!! LONG LIVE GREECE - FREE, INDEPENDENT, DEMOCRATIC, SOVEREIGN Today is the 200 Year Anniversary of the Greek War of Independence. A momentous occasion. # #freedomordeath #25march1821 #251821
02.01.2022 Easy one pan wonder!!! 8 chicken drumsticks, skinned (Handy Tip: Use a paper towel to hold onto the skin and pull it off) 8 medium carrots (topped and tailed, skin ON, cut in 1/2 widthways and each 1/2 cut into 1/4s lengthways) 6 small-medium potatoes, skin ON, cut into quarters... 4 cloves garlic, thinly sliced 3/4 - 1 cup EVOO 750ml passata Salt and pepper Add ingredients in above order to a large baking dish - do not mix Cover with foil Bake in 200C oven for 1 hour Remove foil and carefully turn carrots, potatoes and drumsticks over, so passata is covering everything evenly Bake uncovered for a further 20 minutes Enjoy with some olives, feta and crusty bread! #greekaustralian #australianswithgreekheritage #foodpassion #homecooking #foodforthought #greek #greeklife #greeks #greekposts #instagreece #greekfood #greekcooking #greekrecipes #comfortfood #makeitnow #kaliorexi #kalioreximelbourne
02.01.2022 Zorbabook and LikeLocals are sharing 50 regional Greek recipes - click on the link to cook and eat like a Greek local!!!
02.01.2022 Part 1. Making the fillo dough for the Pumpkin Pie - Kolokithopita... Here is my recipe and method for making the dough that I use to make fillo pastry. You can use this dough for the rolling pin method or the stretching method. The method I will be sharing here is the rolling pin - plastri method. I created this video as part of the @melpomeni.matthews fillo challenge ... #rollyourown #rollyourownfillo #fillopastry #fillopastryrecipe #kaliorexi #kalioreximelbourne See more
