Kathy Lindsey | Other

Kathy Lindsey

Phone: +61 431 949 294

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24.01.2022 Dadda & Daughter havin’ fun in the kitchen making American-style pancakes for breakfast today

24.01.2022 Now I’m ready to puzzle Hello 34 Cocktail weather *frozen watermelon, vodka, lemonade and a teaspoon of caster sugar.

24.01.2022 This one's for you TM5ers! Wanting to add recipe chips to your collection? Get a further 50% off selected recipe chips simply by using the code HAUNTED at th...e check out. Offer ends October 31st. Shop the collection today > https://bit.ly/30lM6ya

23.01.2022 Leftover LasagneYUMMY - Left over OMG spaghetti bolognase from fridge - Flat pasta cooked in Thermo - Whatever veg I had in fridge cooked in the Veroma while the pasta cooked - Cheese Béchamel sauce TM6 600g... - Grated cheddar cheese in Thermo - Oven baked See more

23.01.2022 Summer Fruit Smoothie

23.01.2022 We decided to make Cinnamon Boubles instead of stars today because 1. we didn’t have a star cutter 2. the mix was so sticky it was hard to cut out with the other cutter 3. Santa was sick of stars . They still turned out perfectly and delicious YUMMO

22.01.2022 Hi Everyone. Have a look at all the New Modes that have just downloaded on the TM6. Sorry I couldn’t see you as I’ve just got a new phone and I can’t work out how to flip the camera while recording If you find anything new, leave a comment so we can all check it out. Enjoy Kathy xx

22.01.2022 5th Quince pie pic 22 minutes at 180 on fan bake and these babies came out looking alright. It might not have been the right pastry recipe to use but we can always experiment with a different one next time. Not sure what they’ll taste like cooked but all the filling and pastry tasted delicious beforehand. I’ll wait for my Dad to send me pics of the plated & served finished product Thanks to my darling Husband for making these for my Dad & sister because I’m out ...of action at the moment with a back injury We do have some reserved fruit mix that we’ll plate up later for dessert with our favourite Thermomix custard recipe though. Pics to come on that

22.01.2022 1st Quince Pie video Today Hubby made Quince & sultana pies with sweet short crust pastry. The rolling of the dough

20.01.2022 Part 1 of Slow Cooked Beef Curry on Manual Mode using the Blade Cover I’ve just made this recipe up tonight so let’s see how it turns out

19.01.2022 This looks interesting. I’ve never tried Yogurt but I’m so keen to have a go https://fb.me/e/4yjRIoppo

19.01.2022 American style pancakes

18.01.2022 October Special, when you purchase your Thermomix you can add the Barbecue Bundle for just 49. You’ll receive the Meater+, our Barbecue cookbook and our Sliding BBQ Skewers (RRP $269.95) Call or message me today to find out how this incredible Machine can change the way you cook forever

16.01.2022 4th Quince pie video Covering the pie

15.01.2022 Afternoon snack. Pizza Bianca with cheddar cheese topping

14.01.2022 Part 2 of Slow Cooked Beef Curry on Manual Mode using the Blade Cover Nom nom nom Yum yum yum. Tasted delicious. Might do some steamed veggies next time in the Varoma when I do the rice

14.01.2022 Hubby made me fresh Pizza bianca with garlic & rosemary and cheese toppings with our left over beef Curry from last night What an amazing darling

13.01.2022 Oh Wowsers, I’ve just seen this on another consultants post, thanks Tish for the inspiration, and I’m in absolute love with it. I’ve been searching for a hand held mini Vacuum for so long. This looks absolutely amazing. I am DEFINITELY pre-ordering this baby Don’t forget to add my name as your Consultant https://thermomix.com.au/produ/kobold-vc100-handheld-vacuum

12.01.2022 Tonight we’re having Cold Mediterranean Couscous Salad with feta & parmesan. So fresh and delicious. I like this one

12.01.2022 3rd Quince Pie pic Quince and sultana filling. We did this on the stove because we had so many quinces to steam. 8-10 quinces, 2 cups water, 5 cloves, 1/2 cup sugar, simmer for 1/2 hour, then added sultanas and let cool. Removed cloves. Then drained liquid, used 1/2 cup plain flour with about 1/2-1 cup reserved liquid and added back to fruit to thicken. Added cinnamon & nutmeg to flavour. Done

12.01.2022 2nd Quince Pie Video Hubby stabbing the pastry to prevent air bubbles

11.01.2022 CHOCOLATE MOUSSE Insert Butterfly whisk 600ml cream 50g coconut sugar (raw substitute)... 50g coco powder Pinch salt 30 seconds speed 4 Enjoy

11.01.2022 I can’t believe we’re already in October. By simply hosting a Cooking Experience for you and a few friends in October, you can choose any of these amazing items to add to your Thermomix collection. I’m especially excited to see the NEW White ThermoServer At 2.2L it fits perfectly into your Varoma. Hello yogurt ... Call or message me to Book in your CE anytime

11.01.2022 Yay! 36-months interest free* is back for a limited time! Don’t miss out on a brand new TM6 for your kitchen bench and in good time for Summer entertaining too all with super easy monthly instalments.

11.01.2022 Don’t forget to add my name as your consultant when you make a purchase

10.01.2022 https://www.facebook.com/159435427432059/posts/4412619442113615/?vh=e&extid=RnvPEiuOaPwe4grs&d=n

09.01.2022 https://www.facebook.com/159435427432059/posts/4447576495284576/?extid=x1d9A0viZEu2MUOS&d=n

09.01.2022 Remove the guesswork from cooking the perfect with the new Egg Boiler Mode on the Thermomix TM6! Hard-boiled, medium or soft - pick your desired cooking poi...nt and the smart appliance prepares your protein-packed breakfast just how you want it. Save this handy guide for easy reference! Have you tried the new Modes that launched last week? Learn more about the 5 new updates here: https://fal.cn/3aBnC #Thermomix #AtHomeWithThermomix

09.01.2022 Yummy Tuna Mornay for last night’s dinner

08.01.2022 Hubby’s first go at Basic Bread Rolls. I think he did a great job. Doesn’t matter what they look like cause they still taste yummy

07.01.2022 6th Final Quince Pie photo. My Dad said it was, quote ‘Yummy noice one’ Well done my darling husband

06.01.2022 Making Homemade Vanilla Essence

06.01.2022 Weekly Yogurt is done, and with homemade Vanilla essence as well #winning love this stuff and I love that it’s so simple & delicious and that we can choose how much sugar we want to add

06.01.2022 This Home made Vanilla Yogurt is the absolute best. It makes a little over a litre of yogurt and you can add as much or as little sugar as you like. Give it a personal touch with any fruit you have on hand. It works out to be about $2 per batch in the White ThermoServer

05.01.2022 Pasta just like my Aunty M makes First Hubby browned the meat on the stove and then he slow cooked the steak and sauce in the Thermo using the blade cover for 4 hours. Perfect soft meat The sauce is tinned diced tomato, oregano, garlic, salt & I add balsamic vinegar. Pasta is also boiled and made in Thermo after the sauce has finished using my 2nd awesome BBL Nom nom nom.

05.01.2022 Day 10 already !!!

05.01.2022 After a long afternoon watching rugby it’s nice to warm up at home with some delicious Home made custard

03.01.2022 OMG Spaghetti Bolognese Today’s Linner (Lunch & Dinner) Using fresh steak that I minced in the Thermo & Thermo grated parmesan/cheddar cheese OMG

02.01.2022 Oh my goodness. You definitely need this in your cupboard friends. This little 500ml jug keeps your hot liquids hot and your cold liquids cold. I’ve even heard it stops hollandaise sauce from splitting. Use it with gravy, custard (cold or hot), cheese sauce, hollandaise sauce, cranberry sauce .... etc etc etc the possibilities are endless https://www.facebook.com/159435427432059/posts/4672031352839088/?d=n

01.01.2022 Hubby has come through again for dessert with Quince & Sultana Pie with freshly made Custard Nom Nom Yum Yum