K.B Chickens in North Rocks | Grocers

K.B Chickens

Locality: North Rocks

Phone: +61 2 9872 4232

Address: North Rocks road 2151 North Rocks, NSW, Australia

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• Grocers
• Chicken shop
• Speciality food shop

25.01.2022 Dont want a whole turkey? Ask us what we can make up for you!

25.01.2022 Sick of cooking the same thing over and over? Why not try one of our curry masters mixes next time you grab some chook! Only $5.95 per pack. Try something new... we dare you!

25.01.2022 Special of the week! Chicken Wings 2 kilos for $5.50! Get them on the BBQ while the weather is still warm!

24.01.2022 Its that time of year again! This time KB is your true one stop shop! Selling anything and everything Christmas!!!!

24.01.2022 Special of the week! Drumsticks 2 kg for $4.99 Valid till Wednesday 31st August Get in quick!!!

24.01.2022 Dont forget all our hot food is available on UberEats for your chicken cravings!

22.01.2022 Recipe of the week! Drumstick casserole with tomato and pasta Ingredients ... 1 leek 1 onion 8 anchovy fillets (optional) 1 tablespoon picked rosemary leaves 1 tablespoon picked oregano leaves 1 red birds-eye chilli 75g (1/2 cup) plain flour 8 chicken drumsticks 125ml (1/2 cup) olive oil 5 sage leaves 3 cloves garlic 150g (1 cup) pitted kalamata olives 50g (1/4 cup) capers 2 bay leaves 250ml (1 cup) dry white wine or 125ml (1/2 cup) verjuice (see note) 2 x 400g cans diced tomatoes 90g (1/3 cup) tomato paste 1/2 bunch flat-leaf parsley, leaves picked, torn 500g risoni (see note) Method Cut ingredients using the bridge and claw techniques. Cut off the green part of the leek and discard. Halve remaining leek lengthwise, then wash well in a bowl of cold water to remove any dirt. Thinly slice widthwise, discarding root end. Halve onion, then finely chop. Finely chop anchovies, if using, and roughly chop herbs. Halve chilli lengthwise, then, using a teaspoon, scoop out seeds and discard. Thinly slice chilli widthwise, then wash hands well. Step 2 Place flour and drumsticks in a large bowl and toss well to coat. Season with salt and pepper. Heat 2 tablespoons oil in a large, heavy-based frying pan over mediumhigh heat. Shake excess flour from 4 drumsticks. Add drumsticks to pan (see tips) and cook, turning frequently, for 3 minutes or until browned all over. Place on a plate and set aside until needed. Repeat with another 2 tablespoons oil and remaining 4 drumsticks. Season drumsticks with salt and pepper. Step 3 Heat remaining 2 tablespoons oil in a large casserole over high heat. Add chopped ingredients and sage. Crush garlic into pan, then stir for 5 minutes or until onion is softened. Add olives, capers, bay leaves and wine. Stir for 5 minutes or until liquid is reduced by half. Add 500ml (2 cups) water, chicken, tomatoes, paste and half the parsley. Stir to coat chicken. Bring to the boil. Reduce heat to low and stir occasionally for 40 minutes or until chicken is cooked through. Alternatively, cook in a 180C oven for 40 minutes. Step 4 Start cooking pasta 15 minutes before the casserole is cooked. Bring a large saucepan of salted water to the boil. Add risoni and cook for 8 minutes or until al dente. To test that its al dente (meaning firm to the tooth), remove a few risoni with a slotted spoon, cool slightly, then bite into pasta. It should be slightly firm, rather than soft. Wearing oven gloves, drain pasta through a large colander in a sink, taking care as the water and steam can scald (ask an adult to help you). Step 5 Stir the remaining parsley into casserole. To serve, divide the risoni and drumsticks among bowls, then spoon over sauce.

22.01.2022 Introducing our new Pulled Chicken and Slaw burger with BBQ rib sauce! Get it in your belly now!

21.01.2022 Special of the week! Chicken breast fillet 2kg for $14.98! Time to start making up your schnitzels!

20.01.2022 Dont be late! Time is running out to place your orders! Not sure what to get? Check out our Chrissie specials...

20.01.2022 Were all done up in pink for breast cancer! Drop on by and for every 2kgs of Breast fillet sold we will donate $1 to the cause!

20.01.2022 Need some help this Chrissie week with some catering? Dont stress! Our ladies are here to assist!

20.01.2022 Its that time of year again! Get in quick to avoid disappointment!

19.01.2022 Afternoon snack? These nuggets never last long when the afternoon school run starts!

18.01.2022 Time to start ordering!!!

18.01.2022 Dont forget peeps were open on Australia Day this Thursday 9-4pm! Need some BBQ chooks? Salads? Things for the BBQ? Come in and say gday!

18.01.2022 Delivery suburbs for our new KB Chicken Run! * North Rocks * Carlingford * West pennant hills... * Oatlands * North Parramatta * Dundas * Burnside * Baulkham hills * Northmead Just place your order by 3pm for next day delivery, Monday to Friday. Free delivery for orders over $100. Delivery fee of $10 applies for all orders under $100. Only fresh poultry, all hot food can be ordered through Ubereats.

18.01.2022 Special of the week! 2kg of thigh fillet for $16.99! Perfect for casserole!

17.01.2022 Feel like something peckish... our bbq chickens are gluten and msg free! No nasty chemicals.

14.01.2022 Hop to it guys! We’re on deliveroo! Taking your lunch orders 7 days a week!

13.01.2022 Picking up fresh from the Sydney fish markets for your convenience, by order ONLY....

13.01.2022 Its that time of year again! Order now to avoid disappointment!

13.01.2022 Before we run out!

10.01.2022 Hop to it guys! Were on deliveroo! Taking your lunch orders 7 days a week!

10.01.2022 Chicken avocado tray bake! Cooking: 45 minutes Ingredients 1 x 2.0kg chicken, cut into 8* pieces... 2 tbsp olive oil 3 garlic cloves, crushed salt and pepper 1 lemon, juiced 6 sprigs oregano 750 g baby chat potatoes, halved 250 g green beans, blanched and halved 1 lemon, sliced 2 avocados, cut into wedges 2 cups cups baby spinach leaves 100 g fetta, crumbled Method 1 Preheat oven to 220C fan forced. 2 Put the chicken, oil, garlic, salt, pepper, lemon juice and oregano in a large bowl and mix to combine. Set aside to marinate. 3 Place the potatoes on a large oven tray and cook in oven for 15 minutes or until golden brown, Top with the marinated chicken, marinade and lemon slices. Cook for 28-30 minutes or until golden brown and cooked through. 4 To serve top with beans, avocado and spinach. Crumble with feta and drizzle with oil. *You can do this yourself or easily ask your butcher to cut it for you

09.01.2022 Come on in this weekend and grabs your chicken wings! 2kg for only $3.98! While stocks last... At this price theyll fly out the door!

09.01.2022 Need some help this Chrissie week with some catering? Don’t stress! Our ladies are here to assist!

07.01.2022 It’s that time of year!!! Unfortunately we will not have any fresh steggles buffe this year....

06.01.2022 Wanna try something fancy? How about Jamie Olivers " Sage butter, rosemary and lemon chicken!" Over 2 kilos of juicy chicken! Try one today

06.01.2022 Quick quick quick....

05.01.2022 Fresh chicken cordon-bleu now available instore! Fancy something a little different? Only $4.98each!

05.01.2022 Wishing all our friends a Happy Easter! Have a great day and although we are closed today we will be back at work bright and early Monday morning!

04.01.2022 North rocks shopping centres "SUPER SATURDAY! Specials on at all shops for one day only.... Were joining the fun by putting our chicken wings on special at 3 kg for $5! Not 2kg but 3! Only on tomorrow!!!! Get in quick!

04.01.2022 It’s that time of year again! Order now to avoid disappointment!

01.01.2022 Christmas is coming fast!

01.01.2022 Don’t forget all our hot food is available on UberEats for your chicken cravings!