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Khushee

Phone: +61 431 938 939

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25.01.2022 Hey Everyone, For those of you who haven't placed your orders yet. Please don't forget to place your orders on Khushee.com.au on or before 10.00AM tomorrow morning.

25.01.2022 At Saravanaa Bhavan originally from Chennai Kaydens home town...

22.01.2022 Hey Everyone!!! Our menu for (3rd Feb Delivery) features classic dishes highlighting the Southern state of Kerala and its surrounding areas: Starter Bangalore Street Style Chicken Kebab - $17... Succulent pieces of marinated chicken are deep fried making this a lip-smacking starter. Chicken Kebabs is a popular dish that is served right from one of the most popular restaurant chains to the humble street side vendors in Bangalore. A Must try Main Course: Meat Kerala Chicken Roast $17 This chicken roast is a semi-dry, delicious blend of marinated chicken, fried and sautéed with a spicy, tangy masala paste. Teamed up with some chillies, fried onions and lemon juice to bring out that extra zing in this dish. Kerala Beef Fry $17 Kerala Beef fry is a unique delicious signature dish of the Christian community in general. Beef pieces are cooked in a spicy masala and later roasted with coconut pieces, shallots, & curry leaves. Vegetarian Offering: Sambar $10 Sambar is a lentil-based vegetable stew/curry cooked with tamarind broth, originating from South India. It is popular with South Indian meals. Avial $13 Avial is a unique traditional dish of Kerala (South India) and no Kerala feast (sadya) is complete without avial. It is a melange of cooked vegetables tossed with curd and coconut, seasoned with coconut oil and curry leaves. Potato Poriyal/Fry $10 Chennai style Potato Poriyal fry is a stir-fried dish consisting of Chopped potatoes tossed with chopped onions, freshly chopped garlic, herbs and spice powders to create a lip-smacking vegetable dish that serves as a perfect accompaniment. South Indian Coconut Rice (Thengai Saatham) $7 Steamed Basmati rice is tossed with freshly grated coconut, fresh chopped ginger, curry leaves, mild spices, tempered lentils in coconut oil creating a lovely aromatic flavour with a blend of soft and crunchy texture to the dish. Raita $5 Raita is a traditional yoghurt-based condiment with chopped cucumber, fresh herbs & chopped ginger. Mango Pickle- $3 Mango Pickle is a traditional Indian condiment made with green mangoes, spices and oil. It is traditionally served to the side of rice, can be mixed with curd (yoghurt) and any way you choose. A little goes a long way. Meat Value Pack You Choose 2 Meat Dishes & 1 veg dish,2 Rice, Pickle & Raita- $59 Kerala Vegetarian Value Meal- $50 You receive all 3 vegetarian dishes, you will also receive 2 rice, 1 pickle and 1 raita. I Want It All Family Feast Choose any 3Meat, 3 Veg, (you can choose more than 1 of the same dishes if you wish). You will also receive3 Rice, Raita & Pickle - $99 Please Place your orders latest by Thursday 4th Feb 10.00AM on https://khushee.com.au/ Free Home Delivery to the Dandenong ranges for orders over $50.

16.01.2022 Hey Everyone!!! Our menu for (13th Feb Delivery) features a curated special romantic Indian sharing meal for you to share with your loved one from all our most popular dishes. Starter Malai Chicken Kebab - $17... Chicken Malai Kebab are also known as Reshmi Kebabs. These kebabs belong to Mughlai cuisine and are normally served as a starter. These kebabs are made with ground cashews and almonds, cream, thick yogurt and spices. They just melt in your mouth and taste delicious. Main Course: Meat Butter Chicken - $17 Delicately smoked marinated chicken is oven cooked while basting with butter & then tossed in a tomato, cashew & cream sauce with balanced flavours of spicy, tangy & sweetness from natural honey complimenting each other interlaced with hints of smokiness coming through. Lamb Vindaloo - $18 Tender pieces of Lamb marinated overnight in vinegar, spices & ginger & garlic paste is slow cooked to create a yummy spicy tangy gravy. Vegetarian Offering: Vegetable Kurma $13 Vegetable kurma is immensely popular due to its unique aroma & taste. This veg curry is cooked with a mixture of vegetables, spices, coconut, poppy seeds and herbs. Cumin Rice $6 Cumin or Jeera rice is a flavoured North Indian rice dish that is made by cooking Basmati rice with cumin and a few other spices. Raita $5 Raita is a traditional yoghurt-based condiment with chopped cucumber, fresh herbs & chopped ginger. Mango Pickle- $3 Mango Pickle is a traditional Indian condiment made with green mangoes, spices and oil. It is traditionally served to the side of rice, can be mixed with curd (yoghurt) and any way you choose. A little goes a long way. Meat Value pack - $59 Choose 2 meat dishes and you also receive this week’s vegetable dish. You also receive 2 rice, pickle and raita. Valentine’s Indian Sharing Dinner- $72 Your 4 main dishes are served with 2 cumin rice, raita and mango pickle. Please Place your orders latest by Wednesday 10th Feb 10.00PM on https://khushee.com.au/ Free Home Delivery to the Dandenong ranges for orders over $50.

11.01.2022 Hey Everyone!!! Our menu for (3rd Feb Delivery) features classic dishes highlighting the southern state of Kerala and its surrounding areas: Starter Bangalore Street Style Chicken Kebab - $17... Succulent pieces of marinated chicken are deep fried making this a lip-smacking starter. Chicken Kebabs is a popular dish that is served right from one of the most popular restaurant chains to the humble street side vendors in Bangalore. A Must try Main Course: Meat Kerala Chicken Roast $17 This chicken roast is a semi-dry, delicious blend of marinated chicken, fried and sautéed with a spicy, tangy masala paste. Teamed up with some chillies, fried onions and lemon juice to bring out that extra zing in this dish. Kerala Beef Fry $17 Kerala Beef fry is a unique delicious signature dish of the Christian community in general. Beef pieces are cooked in a spicy masala and later roasted with coconut pieces, shallots, & curry leaves. Vegetarian Offering: Sambar $10 Sambar is a lentil-based vegetable stew/curry cooked with tamarind broth, originating from South India. It is popular with South Indian meals. Avial $13 Avial is a unique traditional dish of Kerala (South India) and no Kerala feast (sadya) is complete without avial. It is a melange of cooked vegetables tossed with curd and coconut, seasoned with coconut oil and curry leaves. Potato Poriyal/Fry $10 Chennai style Potato Poriyal fry is a stir-fried dish consisting of Chopped potatoes tossed with chopped onions, freshly chopped garlic, herbs and spice powders to create a lip-smacking vegetable dish that serves as a perfect accompaniment. South Indian Coconut Rice (Thengai Saatham) $7 Steamed Basmati rice is tossed with freshly grated coconut, fresh chopped ginger, curry leaves, mild spices, tempered lentils in coconut oil creating a lovely aromatic flavour with a blend of soft and crunchy texture to the dish. Raita $5 Raita is a traditional yoghurt-based condiment with chopped cucumber, fresh herbs & chopped ginger. Mango Pickle- $3 Mango Pickle is a traditional Indian condiment made with green mangoes, spices and oil. It is traditionally served to the side of rice, can be mixed with curd (yoghurt) and any way you choose. A little goes a long way. Meat Value Pack You Choose 2 Meat Dishes & 1 veg dish,2 Rice, Pickle & Raita- $59 Kerala Vegetarian Value Meal- $50 You receive all 3 vegetarian dishes, you will also receive 2 rice, 1 pickle and 1 raita. I Want It All Family Feast Choose any 3Meat, 3 Veg, (you can choose more than 1 of the same dishes if you wish). You will also receive3 Rice, Raita & Pickle - $99 Please Place your orders latest by Thursday 4th Feb 10.00AM on https://khushee.com.au/ Free Home Delivery to the Dandenong ranges for orders over $50.

09.01.2022 Hey Everyone!!! Our Kerala menu for (24th April) features: Main Course: Meat:... Kerala Beef Fry Kerala Chicken Stew Fish Puttu Vegetarian Offering: Pumpkin Pachadi Potato Fry Spinach and Dhal Curry South Indian Coconut Rice Accompaniment: Mango Pickle Raita Papadum For detailed descriptions on our menu Visit our website at https://khushee.com.au/ Please Place your orders latest by Wednesday 21st April 10.30PM Free Home Delivery to the Dandenong ranges for orders over $50.

02.01.2022 Chilli Beef's back baby and it taste's delicious. #chillibeef #IndianFastFood #IndoChineseCuisine #AuthenticHomeCookedmeal #Khushee

01.01.2022 Hey Everyone, For those of you who haven't placed your orders yet. Please don't forget to place your orders on Khushee.com.au on or before 10.30PM tonight and don't forget to use your discount code "10APR" if you haven't used it yet this month.

01.01.2022 Come see us today at Hard Road Brewery :)