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Kindy Cooks

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23.01.2022 The children and I are making wholemeal apple tea cake tomorrow. I'll post a picture, if anyone wants the recipe let me know.

22.01.2022 Tomorrow I'm making lamb and vegie sausage rolls, and chicken and vegie sausage rolls with the children, showing them that you can make recipes more healthy to eat, by adding vegetables.

21.01.2022 Here is a picture of the wholemeal apple tea cake.

21.01.2022 Made some flowers as well

19.01.2022 Chicken and coriander steamed dumplings. The children and I are making these tomorrow.

19.01.2022 Recipe for Gingerbread shapes Ingredients 1/2 cup brown sugar 125g unsalted butter, softened 1 egg... 2 1/2 cups plain flour 1 teaspoon bi-carb soda 2 teaspoons ground ginger 3 tablespoons golden syrup Method Preheat oven to 180oC. Cream brown sugar and butter together until light and fluffy. Beat in egg until mixed. Sift plain flour, bi-carb soda and ginger together, add to creamed mixture. Stir in golden syrup and mix well. Turn out dough onto lightly floured board & knead lightly for a few minutes. Wrap in glad wrap & chill for 30 minutes. Roll out mixture until 5mm thick. Cut into gingerbread men. Freeze for 15 minutes on baking trays. Bake on trays for 10-15 minutes. When cool, decorate with icing.

19.01.2022 Very moist cake, more healthier option. Using wholemeal flour.

18.01.2022 We made white Christmas today with the children at play n learn, here is a picture before it went in the freezer.

18.01.2022 The lamb and vegie sausage rolls were liked as well, but the chicken ones were the most popular.

17.01.2022 Mini haloumi and vegetable fritters, these taste so good, just try them for yourself.

16.01.2022 The recipe for Chicken & vegie sausage rolls 300g chicken mince 1/2 onion, diced 2 cloves of garlic, crushed 1 carrot, grated... 1 zucchini, grated 2 tbsp hoisin sauce 2 sheets frozen puff pastry, thawed 1 egg, lightly beaten 2 tsp sesame seeds Preheat oven to 180 oC in a fan forced oven Line baking trays with baking paper Place the mince, onion, garlic,carrot, zucchini, and hoisin sauce into a large bowl. Mix well. Cut pastry sheets in half, lay 1/4 of the mixture in the centre of each piece, and roll pastry over to enclose. Repeat with remaining pastry. Brush rolls with beaten egg and sprinkle with sesame seeds. Cut each roll in half and place, seam side down, on prepared trays. Bake for 25 minutes, until golden brown. See more

16.01.2022 The next cooking experience will be making chicken and lemongrass dumplings. Then we are going to make fresh pasta, which should be lots of fun. Keep watching out for this.

15.01.2022 Chicken and vegie sausage rolls, we put zucchini, carrot, sweet potato, and fresh parsley. How this recipe is much nicer than other recipes, it has hoisin sauce in them. Let me tell you, the children ate all their lunch today. (Awesome)

15.01.2022 One of the children made a face with fruit

08.01.2022 Butterflies as well

08.01.2022 Gingerbread shapes, my children wanted to make them colourful. I think they just wanted to eat lollies, (I'm sure).

05.01.2022 Gingerbread shapes, made with my children

05.01.2022 The children and I are making white Christmas tomorrow, I will post picture, to show you how it turns out.

04.01.2022 I'm making a new recipe with the children next week. Mini haloumi and sweet potato fritters for afternoon tea. If you are interested is this recipe let me know.

02.01.2022 Made some ham and cheese bread scrolls today for lunch. A good recipe to make with the kids.

02.01.2022 What's next on Kindy cooks, making fresh pasta, here's a picture of my pasta machine, I think this will be a great experience for the children.