Australia Free Web Directory

Kiraana Spicery in Moonee Ponds, Victoria | Shopping & retail



Click/Tap
to load big map

Kiraana Spicery

Locality: Moonee Ponds, Victoria



Reviews

Add review



Tags

Click/Tap
to load big map

25.01.2022 Celebrating colours! Today is Chhoti (Mini) Holi or Holika Dahan, celebrated a day before the H Day! This day signifies good over evil. And is celebrated by singing and dancing around fire. In our case we sing and dance around colours of spices and it’s magic! ... The more colours you have on your plate and palate the more your body will thank you for it. #veganmelbourne #veganaustralia #immunitybooster #winterfood #smallbatches #healthyfood #melbournefoodie #SydneyFoodie #brisbanefoodie #handblended #glutenfreefood #smallbusinessaustralia #woc #womeninbusiness



25.01.2022 New Recipe! Tandoori Veggies! Super simple Super delish! There’s no way us veggos should be left out from tasting great BBQ, my Punjabi Tandoori Seasoning helps making just those delicious charred flavours. ... https://kiraana.com.au/blogs/recipes/tandoori-bbq-veggies #vegetarianrecipes #veganmelbourne #glutenfreevegan #melbournefood #sydneyfoodie #smallbusinessaustralia #womanownedbusiness #brisbanefoodie #healthyrecipe #indianspices #smallbatches #bbqaustralia #bbq #deliciousandhealthy #foodmelbourne #indianrecipes

24.01.2022 Puffed Rice 10 min snack 2-2.5 cups of puffed rice 1/2 cup roasted unsalted nuts like almond or peanuts 2 cloves of garlic (reasonably thinly sliced)... 3 sprig of curry leaves (about 2 tbsp) 1/2 tsp turmeric powder 1/2 tsp Kashmiri chilli powder 1 tsp salt 2 tsp raw sugar 1 tbsp lemon juice 1 tbsp Oil In a pan heat oil on medium heat and then add garlic, fry them until golden brown and add curry leaves. Now add spices. Then in goes raw sugar, salt, lemon juice. Give it all a quick mix for 15 sec and then add nuts and puffed rice. Stir it for 2-3 min until puffed rice becomes crunchy and spices coat the nuts and puffed rice. And it’s ready! Try not to finish it all in one go like me! #veganmelbourne #veganaustralia #glutenfree #veganfood #plantbasedrecipe #quicksnack #australianbusiness #homecooking #deliciousfood #smallbusinessaustralia #indiancooking #spices #yogamelbourne #yoga #ayurveda #Australia

22.01.2022 Good health is made in kitchen. My rice and lentil blends are healthy, easy to prepare and only has ingredients that are natural. I have made these blends through thorough understanding of my Indian food culture. ... There’s a reason why Indians have good immune system and still one of the lowest obesity rates in the world given the population. We eat food the way should be eaten, minimal processing, in natural form and cooked fresh at home with spices and diverse range of food groups. Indian food is NOT some saucy red looking heavy food. It’s ancient wisdom where food is cooked with ancient knowledge. #veganmelbourne #plantbasedfood #indiancooking #melbournefoodie #melbournefood #ayurveda #glutenfreemelbourne #glutenfreeaustralia #veganaustralia #homecooking #melbournebusiness #handmadeinmelbourne #spices #healthyaus #sydneyfoodie #melbournebusiness



19.01.2022 A bit about me! I was born and brought up in North of India, in Lucknow and surrounding regions. My village is near Varanasi where I have spent many summer holidays growing up. My work in India before moving to Australia was in television and radio. I started working (as a side hustle ) while I was studying Bachelor of Arts with India’s biggest Newspaper (working while studying is uncommon in India). After finishing Bachelors I went to work in a popular national radio sta...tion before making move to Delhi to study Journalism and later worked with one of the most reputed news channels in the country. After that I had a calling to move to Bombay to work in entertainment and digital platform with some of the biggest production houses as producer and creative director. I met my husband in Kerala while I took some break from working and wanted to travel in my own country. Being a North Indian baby South of India intrigued me and so in 2012 I packed my bags and left and on day 2 of my travels I met him and we have been together ever since and travelled a lot around India together. My family still lives in India. I try to visit them every year. I love seeing my nieces and nephews growing so fast, and my husband loves learning hindi from them haha I have been in Melbourne for 6 years and before that lived for short time in Forster, NSW where my husband is from. I have worked in a beautiful small tea and coffee shop ever since I moved here, and have loved my work so much. As much as I miss India I do love being in Australia, I feel people in India and Australia have a lot in common about how we look at life and sense of humour That’s it for now, this post got a bit longer than I wanted it to be Hope you have a great weekend Supriya xx

14.01.2022 Spiced Kerala Dal A tangy, sweet and nutty blend of spices, coconut, curry leaves with red lentils. Cooks in less than half an hour and fills your kitchen with aromas that’ll make you think of your next trip to Southern India. ... A gluten-free, vegan blend, made only with real knowledge of cuisines of India. Available on our website or at our next market stall. #healthy #simplecooking #onepotmeals #veganaustralia #indiancooking #dal #glutenfreeaustralia #handblended #smallbatches #ayurvediccooking #australianfoodie #realingredients #melbourne #sydney #brisbane #perth #adelaide #kiraanaspicery #indianspices #melbournefoodie #smallbusinessaustralia

13.01.2022 This is where I’ll be for next few days! This means no orders will be fulfilled until Tuesday next week. I’ll blend, pack and send from Wednesday. Followed by markets on Saturday @thefitzroymillsmarket and Sunday @thealleywaycartel ! ... Hope you guys have a lovely Easter Break too. Supriya xx #forster #nsw #australia #smallbusinessaustralia #holidays #easter #travel #beachesofaustralia #womanownedbusiness #woc #melbourne #sydney



13.01.2022 Happy Monday gorgeous humans! If you haven’t tried my blend yet this weather is perfect time to try it. When it’s cold outside your body craves warmth inside and my pantry blends and spice blends keeps your body nourished and warm. Perfect food to keep that seasonal cold and flu at bay and keep your immunity up! ... Order from Kiraana.com.au Earring by SEDA COLLECTIVE #vegan #melbourne #melbournefoodie #chai #veganmelbourne #fitzroy #northcote #winterfood #homecooking #onepotmeals #immunitybooster #indiancooking #spices #spiceblends #handmadeinmelbourne #smallbatches #smallbusinessmelbourne #womanownedbusiness #ayurvedaaustralia #glutenfree #naturalingredients

11.01.2022 Great Indian Vegan/Veg Snacking Instant Semolina Dosa Spiced Puffed Rice Bottle Gourd and Potato Bhaji... Toasted Chickpeas Poha Bombay Sandwich Raise your hand if you want their recipes! #veganrecipes #veganaustralia #spices #glutenfree #melbournefoodie #sydneyfoodie #healthyrecipes #indiancooking #indiansnacks #melbourne #sydney #brisbane #yummyfood #smallbusinessaustralia #womanownedbusiness #handmadeinaustralia

08.01.2022 Happy Holi! ! I hope everyone’s day is filled with happy colours on this crazy fun day! My memories of Holi in India is getting involved in making loads of festive dishes like gujiya, matri, dahi vada, eating them secretly from days before, playing wet/dry colours on main day for hours (can’t say if I enjoy the wet colours ), taking long showers to get rid of colours, followed by afternoon nap, chai and then dressing up in new clothes and visiting neighbours and f...riends to eat more sweets and snacks! It’s days like these I miss India more than other. Oh well! Until next time, at least for now I have this cute photo of my niece loving this day quite a lot Supriya xx

06.01.2022 Spicy Masoor Dal It’s one of the original blends that we created in 2019. We wanted to make a blend that replicates the creaminess and deliciousness of a very popular restaurant Dal called ‘Dal Makhani’. ... A dollop of butter or ghee at the end of cooking this Dal takes it to another level. Someone told us once it’s the best home cooked Indian dish they have eaten in Australia. Available in retail or bulk pack. Feeds about 4-8 people. #vegancooking #veganmelbourne #glutenfreeaustralia #healthyrecipes #spices #indianfood #melbourne #brisbane #sydney #smallbusinessaustralia #handmadeinaustralia #onepotmeal #vegan #simplecooking

Related searches