M&T Kombucha | Interest
M&T Kombucha
Phone: +61 490 515 742
Reviews
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24.01.2022 Thursday Night is Flavour Night! Experimenting with new tropical flavours with the help of my love Shay What flavours would you like us to try next Thursday? Insta: @kombuchamt @mitchjames.fitness
24.01.2022 What is Kombucha and how do I make it? I will answer both of these questions in todays post! The beginners guide to home brew Kombucha! What is Kombucha? http://mtkombucha.blog//19/brew-your-first-batch-of-kombu/
22.01.2022 So its not Kombucha. However, since it is still a liquid ferment I thought why not share it. My first attempt at milk kefir I cannot wait to see how this turns out and maybe when Ive finished my Kombucha brew book Ill write one about all the other wonderful and weird ferments we can all do at home . . . #kombucha #milkkefir #kefir #turkish #ferment #healthydrink #fizzy #probiotics #yeast #microbes #nutrition #fermentation #milk
22.01.2022 Pineapple, Passionfruit and Mint fresh from the garden. Delicious tropical Kombucha goes down so well on a hot Australian afternoon! . . . #kombucha #booch #bucha #health #ingredients #healthydrink #type1diabetic #t1d #tuesday #probiotics #fermented #fermentation #guthealth #enzymes #digestion #deliciousness #refreshing #refreshed #type1diabetes #yummie #nomnomnom #drinking #drinkporn #pineapple #passionfruit #mint #tropical #health #healthylife #drinks
18.01.2022 What you need to know when selecting tea, sugar, water and starter cultures for your Kombucha brew! Kombucha is made using five ingredients: Tea Sugar Water Starter tea Starter Culture (SCOBY) When selecting ingredients for your Kombucha brew, it is very important to remember that this is not the time to cut corners. Bad quality ingredients may have contaminates that could affect the final brew negatively. [ 1,104 more word ] http://mtkombucha.blog//ingredient-selection-for-brewing-/
16.01.2022 Freshly flavoured six pack! Cannot wait to taste these beauties once the flavours have infused and theres a little fizz! #kombucha #booch #bucha #fermentation #guthealth #probiotics #enzymes #scoby #gethealthy #healthydrink #t1d #type1diabetes
12.01.2022 Introducing our new CONTINUOUS brew!! Along with my awesome gift from Shay, a 10 litre glass pineapple fermenter, with 2 gorgeous pineapple glasses for us to enjoy our continuous booch!!!! A blog will be coming soon with visual examples of how YOU can make your own continuous booch!!! Stay tuned and remember to double tap #kombuchatea #kombucha #pineapple #maxwellwilliams #hobby #health #probiotics #drink #elixir #healthydrinking #healthydrink #fridaynightdrinking #t1d #type1diabetic #t1dlookslikeme #diabeticsdoingthings
11.01.2022 How and when do I flavour my batch of freshly fermented Booch? Follow the below guide and you will be well on your way to sipping on some fizzy refreshment! The greatest benefit you get from brewing Kombucha at home, is that you are in control of the final products flavour. There are a few ways in which the flavour can be altered. [ 826 more words ] http://mtkombucha.blog//28/everyone-loves-flavoured-kombu/
09.01.2022 Inspiration behind starting my first brew of Kombucha
09.01.2022 What makes Kombucha worth writing about? http://mtkombucha.blog//what-makes-kombucha-worth-writing/
07.01.2022 Busted out the pineapple glasses to serve the booch tonight with dinner!! Used our lemons and limes on dinner after the pic . . . #booch #bucha #kombucha #lemons #limes #pineapples #citrus #glass #plum #choppingboard #probiotics #healthygut
07.01.2022 Check out the new Blog peeps :D The guide to flavouring your own Booch.
03.01.2022 This is just incredible!
03.01.2022 So it’s not Kombucha. However, since it is still a liquid ferment I thought why not share it. My first attempt at milk kefir I cannot wait to see how this turns out and maybe when I’ve finished my Kombucha brew book I’ll write one about all the other wonderful and weird ferments we can all do at home . . . #kombucha #milkkefir #kefir #turkish #ferment #healthydrink #fizzy #probiotics #yeast #microbes #nutrition #fermentation #milk
02.01.2022 Everything you need to know about ingredient selection :D
