L'Appoline in Tweed Heads, New South Wales | French restaurant
L'Appoline
Locality: Tweed Heads, New South Wales
Phone: +61 437 444 506
Address: 1/100 Ducat Street 2485 Tweed Heads, NSW, Australia
Website:
Likes: 387
Reviews
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25.01.2022 Hello hello family! This week SamMe is doing it again: the famous Goan style pork vindaloo , just yummy and spicy (homemade masala) See you:)... Love and quiches, Marie, SamMe, Dhamma
25.01.2022 Dear Friends, i am sorry that I must shut the restaurant for few days in regards to the new Covid plan and restrictions. I just want to do the right thing by everyone and apply the rules. See you soon:) Marie
23.01.2022 We had a blast on this birthday at L’Appoline, thank you all for making it so special xox
23.01.2022 Big thanks to Sarah and Stephen from Mintphotography for this video http://www.mintphotography.com.au
23.01.2022 Rolling, rolling, rolling...
22.01.2022 Dear Friends, so many of you have been asking for it, so this week we re having Boeuf Bourguignon, the traditional beef stew in red wine with fresh herbs, mushrooms and carrots. Served with steam potatoes and of course baguette bread $30 Quantities limited, book now!! Also this week our famous pains au chocolat (chocolate croissants) are back :))... Love and quiches, Marie
22.01.2022 Ask for our special platters
22.01.2022 Dear Friends, this week we are having duck orange served with mashed potatoes and cauliflower + baguette Cooked in white wine and Grand Marnier orange sauce:) $30 Thursday Friday Saturday pick up 12am- 3pm ... ...Also GF orange almond cake Black Forest Portuguese tarts Lemon tarts Vanilla slice ... Love and Quiches, Marie
19.01.2022 Dear Friends, this week we re having Boeuf Bourguignon, the traditional beef stew in red wine, served with steamed potatoes and of course baguette bread. $30, quantities limited so better book yours now!! Also this week is the return of our chocolate croissants:))... Love and quiches, Marie
18.01.2022 Hi Everyone, L’APPOLINE is all good to go again and up to date with the last Covid regulations:) This week is the great return of the lamb shanks! Our melt in the mouth shanks slow cooked in red wine gravy, served with mashed potatoes and cauliflower + baguette bread $30 Pick up Thursday Friday or Saturday 12am-3pm... ***Dine in limited and only in booking*** Love and quiches, Marie
18.01.2022 Thank you for an amazingly big day xox
17.01.2022 Dear Friends, L’Appoline will be closed this week, we are going camping :)) We won’t miss to share with you all the pictures of our adventures and our famous camping meals! See you on Thursday 8th of October with a brand new selection of products and picnic boxes...... Love and quiches, Marie, SamMe, Dhamma
16.01.2022 Now you can eat French on the Tweed River!!! We are proud of our partnership with Tweed Eco Cruises and invite you to come on board of the Golden Swan to enjoy L’Appoline‘s lunch on the water To book call 0755368800 or email [email protected]... #tweedecocruises
16.01.2022 Dear Friends, This Sunday is the return of the Piggabeen market! A lovely little venue perfect to satart a nice family Sunday So L’Appoline family will be there with some fresh croissants , baguettes, cakes and quiches, take away breakkies and lunches to go.... Dhamma will also offer a big range of second hand car toys come for a bargain (but I tell you he s tough in business) See you this Sunday @ Piggabeen Hall , 2486 Cobaki Lakes Love and quiches, Marie, SamMe, Dhamma
14.01.2022 Authentic galettes like in Brittany are now @L’Appoline Come experience the unique taste of the famous buckwheat crêpe:)
13.01.2022 Dear Friends, the restaurant will be closed until the end of the month, see you in September:) Love and quiches, Marie
12.01.2022 Dear Family and Friends, We wish you a very Happy new Year and want to thank you All for your love and support through 2020. We are so proud and happy with our little community, you have been amazing !!!... See you in 2021 for more!!! Love and quiches, Marie, SamMe and Dhamma
09.01.2022 Made with Love@L’Appoline
07.01.2022 Dear Friends, This weekend at L’Appoline we are having duck Parmentier, a traditional duck confit from Périgord (south west of France ) bakes with parsley, mushrooms and a creamy mashed potatoes with herbs and conté cheese... It is a gourmet comfort food!!... $25 See you, Friday and Saturday 12am-3pm Love and quiches, Marie
05.01.2022 Dear Friends, This week@ L’Appoline I will be cooking my Dad’s famous recipe of lamb stew, a melt in the mouth dish full of goodness:) Half a kilo serve with baguette bread $30... This week only raclette cheese @52/kilo ***Don’t miss also our selection of handmade pastries and cakes***
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