Latitude 30 Restaurant and Bar in Coffs Harbour, New South Wales | Seafood restaurant
Latitude 30 Restaurant and Bar
Locality: Coffs Harbour, New South Wales
Phone: +61 2 6651 6888
Address: 8/1 Marina drive 2450 Coffs Harbour, NSW, Australia
Website: http://latitude30.com.au
Likes: 1759
Reviews
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24.01.2022 What a cracker of a sunset we had yesterday #Coffscoast #godscountry #Australia
22.01.2022 Still looking for wait and bar staff. 25-35 hours per week. Must be available weekends and nights. Immediate start, please apply in person or via email [email protected]
20.01.2022 Hey Folks We are so busy that we are on the hunt for more staff. Front of house and bar staff. Also needing chefs or cooks for Attitude burgers. Looking for long term staff. Plenty of hours available. Please drop in and say hello with a resume or send via Facebook or email [email protected]
11.01.2022 Bar & Wait staff required for fast past restaurant. Previous experience in busy establishment desirable Great work life balance with 35+ hours per week available over 4 days. So 3 day weekends candidate must be able to commit to the summer season. ... Please email resume to email provided. [email protected]
10.01.2022 We are seeking an experienced kitchenhand to work 20+ hours a week, mainly nights. If interested, drop in and speak with our team manager.
10.01.2022 Fresh yellowfin Tuna Ceviche!!
09.01.2022 Just a quick thank you to 99% of our amazing customers who have happily signed in via the online check in system, we apologise for any inconvenience this may cause for anyone, we need to work together as times change and your patience towards our staff during this process is greatly appreciated. Rudeness will not be tolerated
07.01.2022 Gluten free!! Steamed Chocolate and raspberry pudding, cocoa crumble, chocolate frangelico sauce, vanilla bean ice cream.
05.01.2022 Prosciutto wrapped Scallops, smokey eggplant, truffled crustacean oil and macadamia crumb.
04.01.2022 WE STILL NEED 1 MORE SUPER AMAZING BARTENDER!!! Must be able to make coffees , cocktails and work under pressure . 30+ hours over 5 days.
04.01.2022 Fish Special- Seared Yellowfin Tuna with crumbed buffalo mozzarella, confit baby peppers, basil curd, sugared walnuts and blueberry
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