Le cose buone in Melbourne, Victoria, Australia | Advertising/marketing
Le cose buone
Locality: Melbourne, Victoria, Australia
Phone: +61 3 8596 3349
Address: 696 Centre Road, Bentleigh East 3165 Melbourne, VIC, Australia
Website: http://lecosebuone.com.au
Likes: 619
Reviews
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25.01.2022 We are looking for staff for F.O.H. and B.O.H., full-time or patt-time, to join our team. Fluent spoken Italian is a must.
25.01.2022 The King of a cold cuts platter: Prosciutto Crudo di Parma. Ours is aged for 30 months, before hitting the table. Only the best at Le Cose Buone.
24.01.2022 Today is the perfect day for our Frittura Mista: deep fried Australian Calamari and Banana Prawns. Amazing combined with a glass of icy white or rosè wine. Bookings for lunch or dinner are essential: 03 8596 3349. Only the best at Le Cose Buone.
23.01.2022 Happy Friday!!! Two of the key ingredients of our "Seafood Linguini". Australian fresh mussels and clams. Only the best at Le Cose Buone.
20.01.2022 Say cheese!!! Our homemade gnocchi with 4 cheeses and walnuts are simply delicious, and on the menu, every day. Only the best at Le Cose Buone.
19.01.2022 Stiamo cercando personale da inserire nel nostro team. Barista/cameriere è la posizione vacante e offriamo un contratto fulltime. Il ristorante è a conduzione famigliare con un giorno di chiusura, il Lunedì. Orari di apertura dalle 8 di mattina alle 9 di sera. Colazione,pranzo e cena. Si richiede personale italiano con esperienza... nel settore. Le cose buone. Chiamare Pat 0470211770 See more
17.01.2022 ...not much else to say... Stay safe!!! See you all from next Thursday 18-02-2021
14.01.2022 Take a glimpse and wonder the taste. Octopus carpaccio on salad and vinaigrette, and asparagus mousse with smoked salmon. This will be the entree for the Valentine's Day "fish lovers" 4 course set menu. There are a few tables still available: for bookings, call 03 8596 3349. Only the best at Le Cose Buone.
14.01.2022 Happy Sunday!!! The bases for our "Le Cose Buone" Sauce: wild mushrooms, Italian style sausages, and fresh cherry tomatoes. For bookings call us 03 8596 3349. Only the best at Le Cose Buone.
14.01.2022 Meet Olimpia's "Salmone alla Mediterranea": fresh salmon on salsa verde with marinated spring onions and cherry tomatoes. On special, today. Only the best at Le Cose Buone.
13.01.2022 Today, we are serving a Classic of the French Cuisine with an Italian twist to it: Filetto al Pepe Verde. It’s a Scotch Fillet served with an enveloping sauce flavored with green peppercorns, which gives creaminess and roundness to the dish. The secret is in mustard... Only the best at Le Cose Buone.
12.01.2022 Happy Saturday!!! Olimpia's Crostata with Ricotta and Chocolate. ...the perfect bite. Only the best at Le Cose Buone.
10.01.2022 Stiamo cercando personale italiano con esperienza nel settore da inserire nel nostro team. Il ristorante è aperto dal martedì alla domenica dalle 8 di mattina alle 9 di sera, tempo pieno o extra shift. La posizione è quella di barista no perdi tempo. Le Cose buone
09.01.2022 Our version of Iced Coffe. Only the best at Le Cose Buone.
07.01.2022 We're back!!! It's a pity you can't smell this. It's our "peperonata all'italiana": homemade capsicum dish for our dips and side dishes. Capsicums are in season now, and always fresh. Only the best at Le Cose Buone.
05.01.2022 Our weekend special is out: "Rigatoni alla Norma". Homemade pasta with deep-fried eggplant, cherry tomatoes, and salted ricotta cheese. So good!!! Only the best at Le Cose Buone.
03.01.2022 Our side veggies: Caponata, an original Italian recipe from Sicily, and Zucchine alla Scapece, from Naples. Only the best at Le Cose Buone.
02.01.2022 What a perfect way to taste a bit of everything: Tris di Pasta. You can choose any of our dishes and enjoy them in one go. Only the best at Le Cose Buone.
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