Le Bouchon in Crows Nest, New South Wales, Australia | French restaurant
Le Bouchon
Locality: Crows Nest, New South Wales, Australia
Phone: +61 2 9966 0906
Address: 104 Willoughby Road 2065 Crows Nest, NSW, Australia
Website: http://www.lebouchon.net.au
Likes: 796
Reviews
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24.01.2022 Le Bouchon has 1 cancelation for 3 people at 7.30pm so we can take 3 more at 7.30pm tonight. Call us on 02 9966 0906. Alternatively, we still provide takeaways and deliveries. Order online @lebouchon.net.au Long time favourite Blue cheese & Taragon soufflé also available for takeaway.
24.01.2022 Melbourne Cup @ Le Bouchon. 2 screens will be showing the race while you enjoy a 4 course menu. Don't forget to secure your table by calling us on 99660906 or book online at lebouchon.net.au
23.01.2022 French crêpes still available @ Le Bouchon from 9.30am. One table of 2 people left at 7.30pm tonight for our 6 course degustation. Call us on 02 9966 0906.
22.01.2022 Fresh Truffles have arrived to Le Bouchon. Truffle week festival from Tuesday 11th to Sunday 16th of August for Lunch & Dinner. Don't miss out, book now at www.lebouchon.net.au or call us on 0299060906.
20.01.2022 Weekly Specials and Mother’s Day specials available now. Pre-order now by leaving a note with the day and pick up time when ordering online @lebouchon.net.au or simply call us on 9966 0906
19.01.2022 Moules Frites are back @ Le Bouchon every Tuesday night. 3 kind of mussels to choose from for $29 only served with french fries. Book online @lebouchon.net.au or call us on 0299660906.
14.01.2022 Take a break from cooking before work tomorrow. Call us on 9966 0906 or order online @lebouchon.net.au
14.01.2022 Tonight a table up to 3 people available at our first seating at 5.30pm and 1 table of 2 people at our second seating at 7.30pm. Moules frites available tonight. Alternatively we still provide takeways and deliveries. Call us on 99660906 or order online @lebouchon.net.au
13.01.2022 Le Bouchon has crafted a special Mother's Day menu to take home. Get the full set menu or choose some dishes A la carte. Entrées ... Scallops with blue cheese velouté (to be seared at home) - 4 per serve - $20 Foie Gras and Duck liver parfait with a fig and plum compote. served with toasted brioche - $20 Smoked Trout and salmon rillette with toasted baguette - $18 Mains (for 2 people) Roast of lamb: pulled lamb shoulder (480g) with sage and lemon jus, served with house coleslaw and pearl barley pilaf - $70 Herb-crusted salmon fillet (480g), served with cauliflower purée and confit cherry tomatoes - $70 Desserts Chocolate fondant with berry compote - $9.5 Apple Tart with crème anglaise - $8.5 Macarons (box of 4) - $12 #lebouchon #lebouchonsydney #crowsnestrestaurant #frenchfoodtakeawaysydney #sydneyfrencheats #sydneyeats #frenchfood #woowapp #familydinner #familypacks #covid_19eats #covid_19eating #covid_19takeabreak #mothersday #mothersdaylunch #mothersdaydinner #mothersdaygiftideas #spoilyourmom
07.01.2022 We can still take up to 4 people on our first seating at 5.30pm tonight. Degustation menu 6 courses. Call us on 02 9966 0906.
06.01.2022 Add a French crêpe to your order. Call us on 99660906 or order online @lebouchon.net.au
04.01.2022 Dear All, We are back into business as usual after our short renovation in our kitchen. Call us on (02)9966 0906 to make a reservation. Looking forward to see you all again soon.
04.01.2022 Add a chocolate fondant with your order today. Yum Call us on 0299660906 or order online @lebouchon.net.au
04.01.2022 Le Bouchon is still providing takeaway and delivery. Order online @lebouchon.net.au or call us on 0299660906. Our famous Blue cheese & Taragon Soufflé also available for takeaway & delivery.
03.01.2022 Discover the Beaujolais wine region. As the Beaujolais Nouveau hasn't met our expectations the last couple years, on Thursday 19th of november, we have crafted a degustation with pairing wine to make you discover what the Beaujolais region has to offer. Degustation available along our new A La Carte summer menu. Call us on 0299660906 or book online @ lebouchon.net.au
03.01.2022 It was a festival of french crêpes for breakfast this morning at Le Bouchon. Available in-house or takeaway. Back tomorrow morning from 9am.
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