Lee Ho Fook in Melbourne, Victoria, Australia | Asian fusion restaurant

Lee Ho Fook

Locality: Melbourne, Victoria, Australia

Phone: +61 3 9077 6261

Address: 11-15 Duckboard Place 3000 Melbourne, VIC, Australia

Website: http://leehofook.com.au

Likes: 2925

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• Restaurant
• Asian fusion restaurant
• Asian restaurant
• Chinese restaurant

22.01.2022 Three of Liong’s favourite dim sum dishes appear in the selection: siu mai (pork and prawn) with goji berries and garlic sauce; pork-and-garlic-chive dumplings with aged black vinegar and chilli oil; and vegetarian spring rolls with yuzu-and-plum sauce. (They also come with a bamboo steamer basket and easy cooking instructions.)

22.01.2022 LEE HO FOOK at HOME, this week's menu we embrace the colder weather with the spicy flavours of Hunan and Sichuan - with a sour and spicy poached barramundi, also featured in Australian Gourmet Traveller inaugural Chinese Food edition and we continue our collaboration with the amazing Wonderbao with our red braised pork belly bao, also cocktails now that you can have visiting friends - free delivery within 10km let us look after you this weekend - order via our website for this weekend now! www.leehofook.com.au/shop

21.01.2022 Need your #LeeHoFook fix? We’re open for dinner Thursday - Saturday with our incredible 8-course tasting menu for only $160pp... Bookings and Menu Details available via our website.

20.01.2022 As we enter into another stage of lockdown in Melbourne - We’d like to thank every one of our amazing customers, suppliers, staff, friends and peers that have been so amazingly supportive over the last 3 weeks! Our #LeeHoFookAtHome menu is available for you and we’ll be launching an exciting series of experiences over this stay home session, keep safe and stay strong everyone - Chef Victor Liong #LeeHoFook

18.01.2022 Our very own Chef Victor Liong was lucky enough to sit down with Anthony Huckstep for a chat about all things Chinese Cuisine Down-under on the Deep in the Weeds Podcast.

18.01.2022 Want to plan dinner & movie this Friday the 4th? To celebrate the premiere of Disney's Mulan on Disney+, Chef Victor Liong is hosting a special one-off cooking class with a Mulan-inspired feast including scallops, pork-and-prawn dumplings, crispy pork bao & cocktails! All the details are at www.providoor.com.au/promo/disney-mulan-cooking-class. #LeeHoFook

11.01.2022 Greetings from Lee Ho Fook - https://mailchi.mp/leehofook/greetings-from-lee-ho-fook New food and drink experiences from Lee Ho Fook

10.01.2022 Peking duck I feel is the pinnacle of Chinese cookery - this technique we have developed over the years is my favourite, it makes we so happy to be able to now offer this in your kitchen via #LeeHoFookAtHome! - Each condiment is a favourite and some mix well with others so have fun with it, please take your time and enjoy - Happy cooking! Chef Victor Liong! (To order please visit our website)

10.01.2022 Chef Victor Liong sat down with the Melbourne Food and Wine Festival team to share his take on the humble Chicken Schnitty Sandwich...

07.01.2022 These are some of my favourite dim sum dishes, and I’m so happy to be able to share them with you - this menu reminds me of my childhood and having breakfast with my great grandfather, a true gourmand. Take your time and enjoy! - Chef Victor Liong #LeeHoFookAtHome

07.01.2022 Check out "culinary firepower" Chef's Dave Verheul from Embla and our very own Victor Liong create this "no-nonsense noodle soup" for Taste of Melbourne's "#TasteDiningAtHome" presented by Diners Club International.

06.01.2022 We couldn’t be happier to announce that our dining room is reopening on November 5th! Starting with Thursday dinner to Sunday lunch, we’ll have room for 10 diners upstairs and 8 around our kitchen counter for a 2-hour seating & 1 incredible tasting menu! Bookings are available online, and we are very excited to welcome you all back! - Victor Liong and the #LEEHOFOOK team.

06.01.2022 COMING SOON from Chef Victor Liong...Our Kitchen Cupboard An incredible new Cookbook revealing 8 of Victor’s all-time favourite ingredients and how to use them. Filled with stories, reflections and culinary advice, along with 25 practical recipes for home-cooked food that are bound to surprise and delight in equal measure, this is one little book that's going to get a WHOLE lot of use. - SomeKind Press. Pre-Order Available Now. #LeeHoFook https://somekindpress.com/takeaway/lee-ho-fook

04.01.2022 "The collaboration has been a full-circle experience for #LeeHoFook, which has had a connection to the city from the get-go. Lee Ho Fook was named after the song Werewolves of London, so it’s cool to have [my food in] London. - Chef Victor Liong chats with Hospitality Magazine

02.01.2022 #LEEHOFOOK IS BACK! We are reopening Thursday night (11th) & can’t wait to show you our new dining room, new menu format and new kitchen counter dining. Bookings available via [email protected]

02.01.2022 Love duck? Love bao? Why not do both? Chef’s twice cooked duck is now available in Melbourne AND London in collaboration with two amazing bao slingers Wonderbao and the team from BAO! Available via #LeeHoFook in Melbourne and in a rice box via Rice Error in London. #LeeHoFookAtHome

01.01.2022 Ladies and Gents... We are currently planning our reopening for November as government restrictions begin to ease, and we couldn’t be more excited to welcome you back into our home!Stay tuned for further updates we are almost there! #LEEHOFOOK