Lenzerheide Restaurant in Adelaide, South Australia | Australian restaurant

Lenzerheide Restaurant

Locality: Adelaide, South Australia

Phone: +61 8 8373 3711

Address: 146 Belair Road, Hawthorn 5062 Adelaide, SA, Australia

Website: http://www.lenzerheide.com.au

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24.01.2022 The comeback is always stronger than the setback... We look forward to a more settled year ahead. 2021 We invite you to dine at the award-winning Lenzerheide Restaurant. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer.

24.01.2022 At Lenzerheide we have the joy of serving exquisite food with the finest of wines from around the world. We do offer corkage for our guests who would like to bring a special bottle you’ve been saving at the house, and although you’re a good cook, you realise it would be even more special to drink it at a restaurant you love. Please advise when you make your booking or when you arrive that you will be bringing a bottle with you, then allow our sommelier to take over and ensure your wine is treated with the upmost care and served appropriately. To book visit >> https://bit.ly/33anmuj

24.01.2022 Who doesnt love a big and bold Barossa Shiraz on a chilly winters evening One of our favourites is this beauty Rockford Basket Press Shiraz. We love supporting our local wine regions and our extensive wine cellar celebrates that From Barossa, to McLaren Vale, Adelaide Hills to Clare; South Australia have some of the best wines in the world! #barossavalley #clarevalley #mclarenvale #adelaidehills #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

24.01.2022 Cheers to Spring Adelaide really shines this time of year with warm days, flowers blooming and amazing Spring produce in abundance Celebrate Spring with us this weekend at Lenzerheide! We are open for lunch from 12pm and dinner from 6pm. Give us a call on 83733711 to book. Have a great weekend! #springinadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

24.01.2022 What better way to see out the weekend than with a special bottle of wine and delicious food We cant wait to kick off our corkage free Sundays tonight! Thats right... we are offering FREE corkage on Sundays for a limited time So bring along your favourite bottle and enjoy it with your favourite Lenz dish tonight To book give us a buzz 8373 3711 or book online www.lenzerheide.com.au #corkagefreesundays #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

23.01.2022 Our chefs have been creating some stunning specials this week! Tonights is Chargrilled sourdough, Port Lincoln smoked sardines, avocado cream, burnt orange and radish Last nights was Chargrilled SA beef fillet with a peppercorn sauce Keep your eyes on our social media for another exciting special running this weekend #lenzerheidespecial #lenzerheiderestaurant #experiencesumptuouselegance #eatlocalsa #adelaidefood #adelaidefoodie #restaurantadelaide #adelaiderestaurant #supportlocalsa

23.01.2022 What a treat... freshly shucked Kangaroo Island oysters These oysters are absolutely heavenly and we are lucky enough to have them as our special this evening. Shucked to order and served au naturale with a squeeze of lemon if you please, it doesnt get much better than that! #KIoysters #kangarooislandproduce #lenzerheidespecial #supportlocalSA #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

23.01.2022 We are all set for another booked out Saturday night You have booked us out every Saturday night since we have reopened which is so greatly appreciated by our Lenzerheide team We love nothing more than having a full dining room buzzing with people enjoying our exceptional food, wine and our friendly and professional service. If you do wish to dine with us on a Saturday night we recommend booking at least 2 weeks ahead to avoid missing out! We are of course open for lunch and dinner Wednesday to Sunday so give us a call 8373 3711 or book online www.lenzerheide.com.au Have a great weekend and we look forward to seeing you soon #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

22.01.2022 Does your Dad deserve a special treat this Fathers day?He will be sure to enjoy his day this year with delicious food and wine at Lenzerheide restaurant Dont miss out as we are booking up quickly for lunch and dinner on Sunday 6th September. We will also have a couple of specials running, perfect for Dad To book give us a call on 83733711 or book online via link in bio. #fathersdayadelaide... #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide See more

22.01.2022 Our amazing Chef and Co-owner Brionie creating one of her masterpieces: THE CROQUEMBOUCHE A tower of light and crisp profiteroles filled with a silky smooth Drambuie creme patisserie, and held together with perfectly golden caramel. An absolute showstopper to take your celebration to the next level at Lenzerheide For enquiries give us a call on 8373 3711... #croquemboucheadelaide #lenzerheidedesserts #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

22.01.2022 We love hearing from our customers... Thank you, Liisa for your wonderful feedback on your experience. We are very glad you decided to visit us. We hope to host you again soon To book your table at Lenzerheide please click here >> https://bit.ly/2FNL3jt

21.01.2022 Is it too early to say there is a sense of Spring in the air Our restaurant is looking mighty fine under that blue sky Join us for lunch or dinner this weekend Bookings are essential so give us a call on 83733711 or online via link in bio #springisintheair #winterinadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

21.01.2022 It's been a challenging year for most of us in 2020, but there's still time and opportunity to book a thank you end of year corporate lunch for your small and dedicated team with us at Lenzerheide. We invite you to dine at the award-winning Lenzerheide Restaurant. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer. Bookings are essential >> https://bit.ly/3o8IKIl

21.01.2022 Celebrate with your Dad in style this Fathers Day at Lenzerheide! Forget socks and jocks this year... give Dad an unforgettable experience indulging in brilliant food and wine For Fathers day bookings and Lenzerheide gift vouchers for that extra special gift give us a call on 83733711 or online www.lenzerheide.com.au #fathersdaygifts #fathersdayadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

20.01.2022 What a difference a few weeks makes these days! We have gone from reopening with only 10 people allowed in our whole restaurant, to 20, then 50 and now we can have a full restaurant again When reopening after nearly 3 long months we decided we would open 7 days a week to allow all our loyal guests to dine with us any time. As things are slowly getting back to normal in SA we will now be open for lunch and dinner from Wednesday to Sunday. We again thank all of you for your support and look forward to great times with you at our restaurant To make a booking with us give us a call 8373 3711 or book online through link in bio. #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide #adelaidefoodie

20.01.2022 Our Barra dish is as pretty as a picture and it is just as gorgeous to eat as it is to look at. Our WA Cone Bay saltwater Barramundi is perfectly cooked with the crispiest of skin and served with a citrus beurre blanc, fennel, radish and parsley We are open for lunch and dinner Wednesday to Sunday so to book give us a call on 8373 3711 or book online (link in bio) #conebaybarramundi #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

19.01.2022 Another busy weekend done and dusted! We are so lucky to have such amazing customers who continue to support and love what we do... cooking you delicious food and sharing our warm, friendly and professional service Its because of you we love what we do! We are closed the next couple of days for our weekend and back open Wednesday lunch time. See you then #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide #supportlocalsa

18.01.2022 We love hearing from our customers... Thank you, Sue. We are very glad you decided to celebrate your anniversary with us. We hope to host you again soon. To book your table at Lenzerheide please click here >> https://bit.ly/2FNL3jt

16.01.2022 Who would like to escape this chilly weather Adelaide has been putting on for us Well we have the fire on plenty of delicious food cooking and plenty of good vino flowing to allow you to escape from your winter woes Join us for lunch or dinner this week 8373 3711 or book via link in bio.... #winterinadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

15.01.2022 We are so excited to announce our exclusive wine dinner at Lenzerheide with our friends from @bremertonwines We have created this incredibly delicious six course menu to complement Bremertons exquisite wines. First course WA Abrolhos Island pan fried scallops, sweet sambal, blueberry vinaigrette, whipped lemon cream, toasted pepitas, micro salad paired with 2019 Racy Rose Second course... Spencer Gulf Hiromasa kingfish sashimi, horseradish cream, lemon marmalade, wild pea, dill, saltbush paired with 2019 Special Release Vermentino Third course Pork fillet, chicken and fennel farce, baby cress, sage, beurre noisette, braised baby leek paired with 2018 Batonnage Chardonnay Fourth course Braised beef cheek, parsnip puree, micro veg, charred onion, bbq glaze paired with 2016 Old Adam Shiraz Fifth course Rack of lamb, lyonnaise, roasted cherry truss tomatoes, sorrel, lamb navarin sauce paired with 2014 Walters Reserve Cabernet Sixth course Spiced whiskey and cinnamon creme brulee, rosewater infused stewed rhubarb, pistachio biscotti paired with Mistelle When: Tuesday 29th September Tickets: $125 We only have limited seats to this exclusive event so to book call us on 83733711 #bremertonwinedinner #langhornecreekwines #supportlocalsa #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

15.01.2022 We hope everyone has had a great start to the week After a couple days off the Lenz week starts tomorrow when we open from lunch time We are open Wednesday to Sunday, lunch and dinner Hope to see you then ... #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

15.01.2022 Who thinks S.A has some of the best seafood in Australia Our prawn ragout celebrates South Australias @spencergulfkingprawns with a decadent creamy white wine bisque, roma tomatoes and is topped with a crown of crisp and buttery puff pastry. Packed full of flavour and utterly delicious #spencergulfprawns... #supportlocalsa #southaustralianseafood #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide See more

14.01.2022 WOW! What an amazing response we had to our Bremerton wine dinner! We have sold out after only 1 day so thank you so much for supporting us and our friends at @bremertonwines Keep your eyes peeled for some more exciting events at Lenzerheide in the not too distant future #lenzerheideevents #bremertonwinedinner #supportlocalsa #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

14.01.2022 Nigel putting the finishing touches to this table before today's lunch service. Our highly trained, friendly and motivated staff complimented by elegant surroundings and a sumptuous menu that features the finest local produce will ensure your lunch, or dinner is a very special and memorable occasion. We invite you to dine at the award-winning Lenzerheide Restaurant. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer.... To book your table at Lenzerheide please click here >> https://bit.ly/2FNL3jt

14.01.2022 Our Special for the weekend: Cold smoked Huon salmon, horseradish creme fraiche, green apple, radish, dill, salmon pearls. @huonsalmon #lenzerheidespecial #lenzerheiderestaurant #experiencesumptuouselegance #finedining #adelaidefoodie #restaurantadelaide #adelaidefood #eatlocalsa #adelaiderestaurant

13.01.2022 Our sommelier, Clinton, the team at Lenzerheide and Henschke invite you to dine at the award-winning Lenzerheide Restaurant on 7 December for the Henschke Wine Dinner EXPERIENCE. SUMPTUOUS. ELEGANCE. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer.... Only seven minutes from the CBD, with onsite parking including reserved disability spaces and wheelchair access. Join us in our restored former historical residence for this very special event. $275pp -- MENU -- Johanne Ida Selma Blanc de Noir MD Coffin Bay oysters Threefold gin granita, burnt rosemary, finger lime Innes Vineyard Pinot Gris 2019 Spencer Gulf kingfish sashimi, horseradish cream, lemon marmalade, wild pea, dill, saltbush Croft Chardonnay 2018 Chicken ballotine, stone fruit farce, pistachio, parmesan and pear micro herb salad, chicken jus Giles Pinot Noir 2018 Lamb shoulder ragout, lamb cutlet, mushroom fennel and thyme lyonnaise, navarin sauce Hill of Grace Shiraz 2015 Spiced seared duck breast, radicchio and red currant salad, sticky balsamic glaze Noble Rot Gewurztraminer 2017 Natural yoghurt and chamomile pannacotta, rosewater infused rhubarb, lavender glass -- BOOK -- There are limited spots available, call the restaurant on 8373 3711 and speak with Lorraine, Mark or Tim for bookings and further information.

12.01.2022 Did you know we smoke our own bacon in house? Our Chef Tim has finessed the art of perfectly smoked bacon, using locally sourced pork and a combination of hickory and apple wood chips. You can always tell when its bacon smoking day at the restaurant from the epic smell wafting through our kitchen Our bacon adds an undeniably delicious smokey flavour to a selection of our dishes including our char-grilled quail which is definitely one of our favourites! #baconsmoking #inhousesmokedbacon #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

12.01.2022 Were you dreaming of a white snowy mountain European landscape this Christmas? What about freshly prepared slopes and cross-country skiing trails? Well, we can't give you snow crunching under your feet, but we can give you an authentic Swiss dining experience at Lenzerheide this holiday season. Our restaurant is named after the Lenzerheide holiday region in the most beautiful parts of the winter paradise in the heart of Graubünden, in the Swiss Alps. Timothy Pearson a...nd Mark Gaston invite you to dine at the award-winning Lenzerheide Restaurant this Christmas Day. EXPERIENCE. SUMPTUOUS. ELEGANCE. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer. Our highly trained, friendly and motivated staff complimented by elegant surroundings and a sumptuous menu that features the finest local produce will ensure your Christmas Day is a very special and memorable occasion. Only seven minutes from the CBD, with onsite parking including reserved disability spaces and wheelchair access. Join us in our restored former historical residence to celebrate this year. $185pp and children $65, 4-course menu

12.01.2022 It's heating up this week and our team have created some beautifully chilled and refreshing cocktails in our bar. See you soon.

11.01.2022 Confit Duck- duck legs cured for 24 hours then cooked slowly in duck fat until they are meltingly tender, finished under the grill to get that ultimate crispy duck skin Our confit of duck leg is served with a mandarin, ginger, cardamon, lime and sweet soy glaze to cut through and complement the richness of the duck, with added freshness and zing of pickled kohlrabi, purple cabbage, endive and nashi pear. A Lenz favourite for a good reason!

11.01.2022 We love hearing from our customers... Thank you, Geraldine. We look forward to seeing you again soon too. To book your table at Lenzerheide please click here >> https://bit.ly/2FNL3jt

10.01.2022 Theres always room for dessert, right? Especially when it looks this good Our panna cotta is just as delicious as it is pretty. Lightly set with a soft and creamy texture enriched with @lindt_australia chocolate complemented with a rhubarb compote and a housemade pistachio and almond nougatine. This is one dessert you will always find room for #chocolatepannacotta #lenzerheidedesserts #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

10.01.2022 We love hearing from our customers... Thank you, Gary, for your wonderful feedback on our wines and our hosts. We hope to host you again soon To book your table at Lenzerheide please click here >> https://bit.ly/2FNL3jt

10.01.2022 We are ready for another busy weekend and just wanted to take the time to thank everyone who have been so supportive through this uncertain time. We have been so saddened to see what is happening in Victoria with the second wave of Covid-19. To go through another lockdown must be absolutely heart breaking for everyone, especially for the restaurants, cafes and others in the hospitality industry. We love being a part of the hospitality family and are sending much love to our h...ospo friends in Vic. We want to assure you that the safety and health of you and our staff is absolutely paramount and we take the strict Covid-19 guidelines incredibly seriously. Cleanliness, hygiene and abiding by the social distancing laws of 1.5 metres is always in the fore front of our minds with everything we do. Stay safe and well. We look forward to seeing you at Lenzerheide soon See more

10.01.2022 We are so passionate about sourcing local produce and showcasing their premium quality in our dishes. And lets face it, we have some of the best produce in Australia right here on our door step in SA Our Onkaparinga Valley Venison dish is served medium rare with exotic mushrooms and a sweet soy and Cabernet glaze Perfect with a glass of a local red wine #onkaparingavalleyvenison #supportlocalsa #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

09.01.2022 There are tables available for this year’s Melbourne Cup Luncheon. $135pp 3-courses including a glass of Champagne Pol-Roger on arrival. Sweeps, fashion prizes, live broadcast. BOOK NOW via our website (please click the link in bio). Celebrate in style in 2020. Special thanks to our sponsors Pol Roger, Jansz Yalumba and Karrawatta ... Book here >> https://www.lenzerheide.com.au/

08.01.2022 The best things in life are CHEESE We take our cheese very seriously at Lenzerheide and have selected some of the finest for our cheese platter... Brique dargental- triple cream French brie Herv mons bleu causses- French Blue vein Tasmanian Ashgrove cheddar ... All three are exceptional in their own right but shine even brighter when paired with our accompaniments. The perfect (and most indulgent ) way to finish your Lenzerheide experience. #cheesegloriouscheese #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

05.01.2022 Check out that char on our SA beef eye fillet steaks There is nothing quite like premium quality meat cooked over fire Our beef is locally sourced and prepared, trimmed and portioned by our chefs in house everyday #SAbeef #eyefillet #trioofbeef #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide #supportlocalSA

05.01.2022 Panko crumbed South Australian oyster with Japanese mayonnaise, wasabi tobiko. A perfect starter. We invite you to dine at the award-winning Lenzerheide Restaurant. Established in 1989, you will enjoy the very best in fine dining Adelaide has to offer. To book your table at Lenzerheide please click here >>... https://bit.ly/2FNL3jt See more

05.01.2022 Have you been eyeing off that special bottle of wine or champagne in your wine rack or cellar waiting for the right moment to enjoy it? Well wait no longer as for a limited time we are offering free corkage on Sunday nights! What better way to enjoy that aged bottle of red or vintage Champagne than when paired with our delectable food, elegant atmosphere and exceptional service? Our front of house team have a wealth of wine knowledge and will ensure your special bottle i...s decanted and served in the finest quality glasses. We will even advise of the perfect dish to complement your wine or champagne We look forward to seeing you and your wine on our corkage free Sundays Cheers! #corkagefreesundays #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide #adelaidewine

04.01.2022 Happiness is cracking into the perfect creme brulee The ultimate French classic of a smooth and silky baked custard, sprinkled with a layer of sugar, then blow torched to create a thin toffee topping. The perfect creme brulee will transport you to a state of dessert euphoria Our Lenz brulee is next level with a honey and Baylies custard, berry compote and hazelnut biscotti Definitely a must try on your next visit to Lenzerheide!... #cremebruleeadelaide #lenzerheidedesserts #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

04.01.2022 Oysters + Champagne Made for eachother Our panko crumbed South Australian oysters with japanese mayonnaise and wasabi tobiko are delicious in their own right but taken to another level when paired with Champagne or a South Australian sparkling wine The perfect way to kick off your fine dining experience with us at Lenzerheide. We still have bookings available for lunch or dinner today so give us a call on 8373 3711 to finish your weekend on a high ... #oystersandchampagne #SAoysters #eatlocalsa #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #adelaidefoodie #restaurantadelaide #adelaiderestaurant #finedining

03.01.2022 Great things come in threes... this is definitely the case with our trio of beef. Three SA beef tenderloins with three delicious accompaniments. Gulf prawn, honey, soy and rosemary jus bordelaise. Hollandaise, asparagus, and cherry tomato. Rich cream, green peppercorns and demi glaze. One of our signature dishes at Lenzerheide for a reason

02.01.2022 If you are still finalising Christmas gifts, we have Gift Vouchers and our famous Peppermint Chocolate Truffles available. Lorraine will be at the restaurant Tuesday, 22 December from 8am to 1pm for collection.

02.01.2022 Dads are pretty special and we wish all of them a very happy Fathers day To the dads who are celebrating with us today at Lenzerheide, to the dads who are working today (especially our Lenzerheide dads ) and all the dads in between we hope your day is full of love, delicious food and maybe a few cheeky beverages Cheers from the Lenz team

02.01.2022 Spring has sprung a couple of days early today And our gorgeous atrium garden is flourishing What a view to have when enjoying our food, wine and exeptional service. If you would like to dine next to our atrium we reccomend booking in advance. To book give us a call 83733711 or online via link in bio and make a request to sit by the atrium! We hope everyone is enjoying this glorious day #lenzerheideatrium #atriumsadelaide #indoorgardensadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

02.01.2022 Our weekend special is a beauty Abrolhos Island fresh scallops - shucked live at sea- salsa verde, pancetta, rock melon granita, Spanish onion, shiso leaves To book your table with us this weekend give us a call on 83733711 or book online via link in bio.... #freshscallops #abrolhosislandscallops #lenzerheidespecial #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

02.01.2022 Who needs a wine list when you are free to explore our extensive cellar and select your bottle from the rack? From Bordeaux to Piedmont, Yarra Valley to Margaret River, and lets not forget SAs Clare, Barossa, McLaren Vale, Coonawarra, Langhorne Creek and Adelaide Hills wine regions Next time you dine with us have a wonder around our cellar and choose your favourite #lenzerheidewinecellar... #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide See more

01.01.2022 It was quite the moody Monday today We hope everyone has had a good Monday despite the weather! We are closed tonight and tomorrow and back open from midday on Wednesday. If you would like to make a booking to dine with us this week you can book online at www.lenzerheide.com.au Have a great week #mondaymood #winterinadelaide #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide

01.01.2022 Who loves a dish with a hidden surprise? Our Poulet dish looks delicious as it is but just wait until you cut into it... yep, melty swiss cheese oozes from the center This Yarra Valley pasture raised crumbed chicken breast is filled with Emmentaler cheese and finished with a rich chicken truffle jus. So decadent and oh so good! #yarravalleychicken #emmentalercheese #lenzerheiderestaurant #experiencesumptuouselegance #adelaidefood #eatlocalsa #adelaiderestaurant #finedining #adelaidefoodie #restaurantadelaide #adelaidefoodie