LifeStyle Foods | Grocers

LifeStyle Foods

Phone: +61 409 166 180

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12.01.2022 Come down and have a look. Lots of great bargains to be had all weekend!

08.01.2022 Menu options for the week starting Monday the 15th July 2013 MONDAY: Mongolian beef... Spiced Beef served with Asian style vegetables and cous cous Barbeque glazed pork Meatloaf Fragrant Meatloaf topped with bacon, served with roasted tomatoes, baked beetroot and a cauliflower and broccoli mornay. THURSDAY: Vegetarain Ginger Curry Vegeatables and ginger in a mild curry sauce served on quinoa pilaf Chicken Enchilada Tortillas wrapped with chicken and spicy tomato sauce, baked and topped with cheese served with baked vegetable salad

05.01.2022 Menu options for the week starting Monday the 20th May 2013 MONDAY: Beef Randang... Spiced beef with a coconut sauce served with polenta wedges and stir-fried vegetables Apricot Chicken Risotto Creamy Rice cooked with apricots and chicken served with a red onion relish and vegetable noodles THURSDAY: Steamed Chicken and Capsicum Dumplings Chicken and capsicum wrapped in wonton wrappers served with a chili mayonnaise and a steamed Asian salad Spinach and Ricotta Cannelloni Mixed spinach and Ricotta in cannelloni tubes baked with a tomato sauce served with mini garlic breads

04.01.2022 Menu options for the week starting Monday the 22nd July 2013 MONDAY: Roast of the week... Tender roasted Lamb served with Roast Potatoes, pumpkin, minted peas, cauliflower mornay and gravy Shallow Fried Chicken Chicken breast coated in a fragrant spiced nut mixture served with broccoli and cauliflower salad and sweet potato wedges THURSDAY: Beef Tagine with Sweet Potatoes Spicy Beef curry with sweet potatoes and cashews Apricot Chicken Succulent chicken and juicy apricots served with rainbow wedges and greens.

02.01.2022 Menu options for the week starting Monday the 10th June 2013 MONDAY: Sausage Casserole... Sausages, onion and bacon in a garlic gravy topped with mash potatoes and seasonal vegetables Chicken Enchilada Tortillas wrapped with chicken and spicy tomato sauce, baked and topped with cheese served with baked vegetable salad THURSDAY: Vegetarian Sausage rolls Vegetarian style sausage rolls served with roast vegetarian frittata Brazilian Chicken Stroganoff A twist on an old favorite. Chicken, mushroom, mustard and Tomatoes, simmered and served with Sweet potato wedges, sesame cauliflower and peas