Live Green Eat Clean | Website
Live Green Eat Clean
Phone: +61 418 792 480
Reviews
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25.01.2022 Welcome back you tasty thangs
24.01.2022 Toastie TIme Tomorrow !
22.01.2022 Great weekend snack!!
22.01.2022 This is simple to make and delicious!!
22.01.2022 This recipe is tried and tested and I can really recommend it!
21.01.2022 Yum Yum....Let's support our Cotton Tree locals. If we all have a takeaway dinner one night a week all our fabulous restaurants will be once things go back to normal
21.01.2022 These handsome toasties are available all day, everyday. We heard they are the perfect side to go along with our cookie dough which has been restocked just in time for those weekend baking adventures. So come on in and grab yourself one
18.01.2022 Today's Special Our Popular Spring Roll only $2 (3pcs) tonight (when you order with main rice bowl or sushi roll)!!! We are OPEN for take-away over the... phone 0422057188
17.01.2022 Pour this Rocky Road into bunny moulds or into a pan of your choice. Decorate the top with tiny Easter Eggs
17.01.2022 We really enjoyed this
16.01.2022 This one is always a winner Butter Chicken Ingredients 1 kg chicken thigh fillets 1 pkt any butter chicken spice mix (I love Herbies)... 20gms 1 tablesp butter or ghee 500gms plain yogurt 20gms 1 tablesp crushed garlic 1 cup pureed onions 80gms 4 tablesp tomato sauce 40gms 2 tablesp tomato paste 40gms 2 tablesp mango chutney or any sweet fruit chutney (sometimes I use Rosella) 40gms 2 tablesp almond meal 300mls cream 40gms 2 tablesp brown sugar 1/2 bunch chopped coriander leaves 1 x 400ml cans coconut milk Coriander leaves to garnish 250gms long grain rice Method Mix 1/2 packet butter chicken mix with yogurt Place sliced chicken pieces in yogurt. Cover Refrigerate and marinate the chicken overnight Remove some of the yogurt marinade from chicken pieces. Save Cook chicken under the grill or in the oven while preparing the sauce Place rice on to cook for 10 to 12 mins Melt butter in a heavy pan Add garlic and onion puree Fry 5 mins Mix remaining marinade mix with remaining 1/2 packet of butter spice mix, tomato paste, tomato sauce, chutney, sugar, and almond meal. Cook gently for a couple of minutes Add cooked chicken and pan drippings, leave to simmer slowly and reduce for about 15mins Add coconut cream Stir in coriander Add cream before serving Add salt and pepper to taste Garnish with coriander leaves and serve with rice Serves 6 with cooked rice
16.01.2022 Try this very moist orange / lemon cake
16.01.2022 Support our Cotton Tree locals. @CottonTreeMeat, best butcher on the Sunshine Coast and they will deliver
16.01.2022 We can’t wait to serve you up all your favourites in store again, we are still here from 7-12 serving your favourite cookies, coffee and toasties though
16.01.2022 Please buy Australian Please share https://www.facebook.com/100026076012153//538270173718845/
15.01.2022 Want to buy some homemade pickles? These pickles have been made by a young man who is saving for a much needed school computer. They are available at Wenells Therapeutics in Aqua Vista or message me to get them for you
15.01.2022 Made this yesterday and we all really enjoyed it. Apple and Cinnamon Slice I 340g pkt golden buttercake cake mix 1 cup (90g) desiccated coconut 125g Lurpak ...slightly salted butter, melted 400g can apple pieces 300g sour cream 1 teaspoon Cinnamon Sugar Method 1. Preheat the oven to 180C. 2. Grease a 20cm square cake pan 3. Line the two opposite sides with baking paper, 5. Extend the paper 5cm over edge of pan. 6. Combine cake mix, coconut and butter in a medium bowl. 7. Press mixture evenly over base of 1. prepared pan. 8. Cook for 15 minutes, or until lightly browned. Cool slightly. 9. Spread apple evenly over base, 10. Spread sour cream evenly over apple 11. Sprinkle with cinnamon sugar. 12. Cook for further 20 minutes, or until sour cream has set. 13. Cool in pan. 14. Cut the slice into fingers to serve. See more
13.01.2022 Easter Trading Hour OPEN everyday from 5pm to 7:30pm Today's Special ... Our Popular Crunchy Prawn Dumpling only $3 (5pcs) tonight (when you order with main rice bowl or sushi roll)!!! We are OPEN for take-away over the phone 0422057188
12.01.2022 Try this muffin recipe over the Easter Break
11.01.2022 We are pleased to announce that we are re-opening our doors for seated dining from tomorrow (16th May 2020 /Saturday). *Dinner 7days from 5pm (eat-in & take...away) *Lunch Saturday&Sunday from 12pm (eat-in & takeaway) Please book as seating is limited. 0422057188
11.01.2022 Give this one a try
08.01.2022 A recipe to be enjoyed by the whole family
08.01.2022 Try this dreamy, delicious dessert
07.01.2022 Today's Special Our Popular dumplings are only $5 tonight!!!! We are OPEN for take-away over the phone... 0422057188
07.01.2022 Interesting points about antique prints Collecting Antique Prints and Maps is a fascinating form of collecting. Few pursuits allow the collector to satisfy both... their passion for art and beauty as well as investing and researching. Every print has a back story. Like most art, it's creation commenced with a commission, and from there, the image takes on a life and story of its own. We are as passionate about the stories of each of our prints as we are the beauty. Here are a few interesting points about antique prints that you might not know. See more
07.01.2022 This is delicious
07.01.2022 Give this one a try. Delicious!!
07.01.2022 These are delicious!
06.01.2022 This is delicious and well worth every calorie
03.01.2022 The people have spoken. We appreciate all of your support although our doors were momentarily closed, we have made the decision that we will be returning and se...rving you all the coffee and all the toastie goods. We will be serving the people from 6-12. Full Toastie menu will be available from Tuesday. Tag a friend who should come and grab you a Toastie to celebrate @ The Milk Bar Coffee Co See more
02.01.2022 This was delicious
