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Loft Byron Bay in Byron Bay, New South Wales | Bar



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Loft Byron Bay

Locality: Byron Bay, New South Wales

Phone: +61 2 6680 9183



Address: 4 Jonson Street 2481 Byron Bay, NSW, Australia

Website: http://www.loftbyronbay.com.au

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24.01.2022 CEVICHE ~ fresh market fish, ruby grapefruit, guacamole, mezcal, herbs & chilli



24.01.2022 SUMMER LOVE ~ Watermelon Summertini & @brookiesgin Spring Gimlet

22.01.2022 SALT BAKED BABY SWEET POTATO ~ zucchini, quinoa, olives, chermoula & labneh.

21.01.2022 BOOKINGS ~ it’s best to book in advance to secure a spot as we are filling up fast! Book online via the link in our bio. Walk-ins are always welcome too and our team will do their best to accommodate



21.01.2022 Festive season dining ~ we can’t wait to welcome you to Loft over the coming weeks x

16.01.2022 HAPPY NEW YEAR ~ We are sold out tonight but wishing everyone a wonderful night. See you in 2021! x

16.01.2022 In light of the current situation in Byron Bay, we want to reassure our customers that we are doing everything we can to ensure Loft remains a safe venue. We are following all government protocols and updates very closely. Thank you for your continued support! Team Loft x



16.01.2022 IT’S OUR BIRTHDAY! Two years ago today we opened our doors, and what an amazing journey it has been! To our friends, family, customers, suppliers and staff, thank you for your incredible support. We can’t wait to share with you all the exciting things yet to come. ... Team Loft x See more

14.01.2022 What weekends are made for ~ enjoying delicious food and cocktails

14.01.2022 Spicy start to the long weekend

13.01.2022 RHUBARB & GINGER SOUR ~ gin, rhubarb, ginger & lemon.

11.01.2022 CABARITAÏ ~ rum, lime, cumquat, hazelnut & angostura On special this week! @soltera_rum



10.01.2022 COCKTAIL SPECIAL ~ Pitaya (dragonfruit) tequila, agave, goji & lime.

10.01.2022 Those dreamy Loft interiors

10.01.2022 Mezcal Montenegroni ~ Mezcal, amaro montenegro, campari & peychaud bitters

09.01.2022 CHRISTMAS LUNCH ~ due to last minute cancellations we now have a limited number of tickets available for our Christmas Lunch event. Full menu & details available here: https://loftbyronbay.com.au/whats-on/ For bookings email: [email protected]

08.01.2022 SICHUAN TOFU ~ fried tofu, spicy sichuan sauce, shallots & coriander

07.01.2022 The sun is shining, it’s a long weekend and it’s almost time for a margarita... can it get any better?

07.01.2022 KOREAN CHILLI TOFU ~ kimchi, shallot & sesame

07.01.2022 Flavours of Spain ~ Snapper with white & red gazpacho and fried celery leaves.

06.01.2022 PORK BELLY ~ twice cooked pork belly with pencil leek, corn puree, chorizo & cider jus.

06.01.2022 NEW YEARS EVE ~ our highly anticipated NYE ticketed event is now available to book! Celebrate the new year Byron-style at Loft. Head to our website (link in bio) for ticket info and booking information.

06.01.2022 Merry Christmas to our wonderful customers, followers, suppliers & friends We are closed today for our sold out Christmas Lunch event, see you tomorrow! x

05.01.2022 NEW ~ Twice cooked pork hock with chilli caramel, peanuts & pickled watermelon. This one is set to be a new favourite!

04.01.2022 If you are planning on visiting over the coming weeks, it’s best to book ahead via our website to secure a spot! No tables left or just looking to have drinks by the bar? Simply walk-in and our team will do their best to accommodate on the night

04.01.2022 KUMQUAT BANGER ~ @brookiesgin kumquat gin, orange marmalade, grapefruit, lemon, honey & agave

03.01.2022 This one is too good to share... Korean chilli tofu with house kimchi, sesame & shallots

02.01.2022 JOIN THE TEAM ~ QUALIFIED CHEF Our team is growing and we are looking for a passionate, qualified chef to join our kitchen crew. Positive working environment. Large, air-conditioned modern kitchen. Led by Head Chef, Craig Mcfarland. Day and night shifts, must be available 7 days a week. ... To apply, send CV & cover letter to [email protected]

01.01.2022 Cocktails & sunshine ~ the perfect start to the long weekend!

01.01.2022 Mussels with chilli & shallot ~ perfect for sharing or a light meal for one.

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