Lollipop Cake Supplies in Eatons Hill | Specialty School

Lollipop Cake Supplies

Locality: Eatons Hill

Phone: +61 7 3102 1246

Address: Shop B4/B5 6-12 Bunya Park Drive 4037 Eatons Hill, QLD, Australia

Website: http://www.lollipopcakesupplies.com.au

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• Shopping & retail
• Specialty School
• Cooking school

25.01.2022 Win a Strawberry Sundae Kit and shout the office to 20 Strawberry Sundaes! All you have to do to enter is tag us in ANY photo of ANY social media account between now and 5pm Thursday the 13th of August. Make sure you @ mention us in the caption as well! You can enter an unlimited number of times so get posting and good luck!... #strawberrysundae #ekkastrawberrysundae #ekka #ekkagiveaway #icecreamgiveaway

24.01.2022 Our Boxing Day Sale is well underway!! We have reduced our Christmas Stock up to 50% off. Use the code BOXINGYAY at checkout to receive 15% off all other items (some exclusions apply) All orders will be processed from Tuesday the 29th of December 2020. ... Online sales only. Our retail store reopens on Tuesday the 29th of December @ 9.30am. Offer ends midnight Monday the 28th of December or while stocks last!! #boxingdaysales #afterpay #cakesupplies #onsale #boxingday #boxingdaysale #cakedecorating

24.01.2022 The Ekka is still alive and well this year with our showbags available online or in store! Grab yourself a bargain or get the perfect gift for someone else. On sale for a limited time only!... #ekka #showbags #ekkashowbags

24.01.2022 Can we please just take one quick second to revel in the absolute creative goodness that flows from @wildchildcakes fingertips?!

24.01.2022 Win this incredible cake from Haydens Demo! Simply comment below and tag someone you would love the share this cake with. This incredible industrial cake is a buttacake covered in Haydens famous Swiss Meringue Buttercream (inset drool emoji here).... The winner will be announced at 9am Tuesday 24th November for pick up by 5pm tomorrow, or from 9am Wednesday from our Eatons Hill store. Good luck!

22.01.2022 Tune in today from 1pm for our Geo Heart Facebook live with the wonderful Hayden!

22.01.2022 CUPCAKE GIVEAWAY - CONGRATS Marissa Nankivell Win these amazing buttercream cupcakes that the lovely Heather made while teaching todays class - simply comment below and tag someone you would love to share these cupcakes with. Winner will be announced at 5pm today and will need to be able to pick up the cupcakes from our Eatons Hill store between 9am and 1pm tomorrow.... Good luck!

21.01.2022 Tune in tonight at 8pm for a Sweet Stamp demo all the way from Ireland as Amy shows off the new OUTboss Expressions, Texture Tiles, and new font sets. Theres a chance to win a great prize so well see you on our Facebook page tonight! #sweetstamp #cakedecorating #cakes #cakesofinstagram #instacake #cookies #instacookies #cookiesofinstagram #cookiedecorating

21.01.2022 Tune into Lollipop Tv 1pm this Thursday to see how Hayden from the warehouse creates this awesome wafer paper sail! The video will go live at 1pm Thursday 6th August and will be available to view anytime afterwards on Facebook or our website. #waferpaper #waferpapercake #cakedecorating #cake #cakes #cakesofinstagram

21.01.2022 CAKE GIVEAWAY! Congrats Helen Mills! Comment below and tag a friend for your chance to win this gorgeous cake by Libby! Winner will be announced at 10.30am today and will be able to collect it from our Eatons Hill store anytime today before 5pm.... Good luck!

20.01.2022 CONGRATULATIONS DEAN YOUNG! Welcome back Camilo! We were thrilled to have Camilo back in our kitchen this weekend teaching his buttercream secrets. If you would like to win this cake simply comment below and tag someone you would love the share it with!... Winner will be announced tomorrow at 9am and must be able to pick the cake up from our Eatons Hill store between 9am and 5pm. Good luck!

18.01.2022 Join Hayden as he breaks down (pun intended) what it takes to make some gorgeous mini geo hearts, giant geo hearts and oreo chocolates! Have a design you would love to learn? Drop a comment in the event and we will be sure to include it!

18.01.2022 Save 15% off our PME Geometric Multi-Cutters with the code GEO15 Shop everything we used in today's video here: https://www.lollipopcakesupplies.com.au//lollipop-tv-pme-g

18.01.2022 Congrats to our winners Courtney and Kym! Time to vote on your favourite cake from todays cake off! Comment below with your favourite cake, Rachaels honeycomb cake or Bryonys mermaid creation, for your chance to win it.... Winners will be announced at 5pm today and will be able to collect it from our store either tonight before 6.30pm or tomorrow from 9am to 5pm. Good luck!

17.01.2022 USE CODE BLACKFRIDAY2020 AT CHECKOUT!

17.01.2022 Congratulations Elizabeth McCarroll you have won our giveaway from this video!

16.01.2022 Congralations Casey Tranter on winning our cake giveaway! Comment below tagging a friend for your chance to win this amazing cake from our class today. Winner will be announced at 9am Monday - good luck!

16.01.2022 Join us to celebrate our bigger and brighter store this Saturday with rolling demonstrations, 10% off in store, gift bags for the first 50 customers, prizes and giveaways, and of course, a sausage sizzle!

16.01.2022 WIN THIS CAKE! Head to our latest Facebook Live and comment on the video for your chance to win this stunning cake made by @bycaitlinmitchell You can also share the video for a chance to win a By Caitlin Mitchell prize pack!

14.01.2022 THERE ARE ONLY FOUR SLEEPS UNTIL SANTA COMES! What are you baking to leave out for Santa and his Reindeers this Thursday night? We hope that @dessertsbycamille will be leaving this beauty out! Rudolph will be flattered!

12.01.2022 How stunning are these two cakes Hayden made with @caking_it_up stencils today on our Facebook Live demo!? You still have until 5pm today (Thursday 10th Sep) to comment on our video over on Facebook to win the Autumn Leaves cake. Or share the video before 5pm tomorrow for a chance to win the Marrakech Caking It Up Stencil!... #cakingitup #cakestencilling #cakestencil #stencilart #cakedecorating #cakedecoratingsupplies #baking #bakingsupplies #caketrends #caketrend

12.01.2022 LIMITED EDITION NEW DRIP On sale for only $12 a bottle! The chocolate drip we all know and love now comes in LOLLIPOP PINK - an new shade of pink exclusive to Lollipop Cake Supplies!... Its the perfect shade of pink between Candy Pink and Strawberries and Cream. This colour is limited edition and we only have limited stock available so get in quick to try out this new colour. Shop online or in store! #drip #cakedrip #dripcake #cake #cakes #cakedecorating #baking #cakesupplies #bakingsupplies #chocolatedrip #cakedecoratingsupplies #chocolatedripcake

12.01.2022 THANK YOU! Our grand reopening celebration on Saturday was such an Incredible day, and we are beyond grateful for all of the wonderful people who came past for a shop, to watch a demo, grab a gift bag, snack on a sausage, or to just support us! We had such a wonderful day with you all, and we look forward to finding another reason to throw a party just like this one again soon

11.01.2022 Congratulations @mademoiselle_macaron_ who has won our Strawberry Sundae giveaway! How stunning is her macaron take on a iconic Ekka strawberry sundae made using our Whip n Ice #ekka #ekkastrawberrysundae #strawberrysundae

11.01.2022 SweetStamp Storage boxes Yes thats right...They are here and ready for you to purchase individually Shop online or in store today!... #sweetstamp #storage #storagebox #sweetstampstorage #baking #cake #cakedecorating

10.01.2022 Wondering how to store your bulk flour? Rachael in marketing stores her 12.5kg bags of bakers flour in 20L food grade buckets from @bunnings, and her plain flour in a reused @bakelsau white truffle pail. They live in her cupboard under the stairs. #flour #flourstorage #foodstorage #storagesolutions #pantryorganization #bread #breadflour #bunnings #recycle #reuse

10.01.2022 We have had a last minute cancellation for Camilos Holy Peony Wafer Paper & Buttercream Class. If you would like to attend you would need to be at Lollipop Cake Supplies in Eatons Hill by 9am! If you would like to attend, please click on the link below and book in! https://www.lollipopcakesupplies.com.au//holy-peony-wafer-

10.01.2022 BLACK FRIDAY IS COMING! From midnight tonight until 11.59pm Sunday get up to 40% off storewide!* Get early access to the discount code from 6pm tonight via our newsletter. Subscribe here -> https://www.lollipopcakesupplies.com.au/newsletter... *exclusions apply

09.01.2022 The EKKA may not be at the RNA Showgrounds this year but the party is happening online! Check out the Virtual EKKA launching this Friday, and dont forget that our Eatons Hill store will be closed this coming Monday for the Moreton Bay EKKA public holiday. Make sure you read our newsletter tonight for all the info regarding our show bags, and a massive Strawberry Sundae giveaway!... #ekka #virtualekka #showbag #showbags #strawberrysundae

08.01.2022 Join us this weekend as we celebrate our bigger, better and brighter store!

08.01.2022 How stunning is the end result from Haydens live! Comment on the video before 5pm for your chance to win this delicious cake!

08.01.2022 To ensure the safety of our wonderful team during this lockdown period, todays Facebook Live has been postponed until next Wednesday, 7th of April! See you then! :)

07.01.2022 The beauty in simplicity @et.bakes, you have taken our breath away with this one!

05.01.2022 Hayden demonstrates airbrushing stencils onto fondant and buttercream stenciling as well! Congratulations Sandra Leah for winning the stencil and congratulations Norma Camp for winning the cake giveaway!

05.01.2022 CONGRATS NATALIE MAJOR! Camilo Murcia from By.Aletoso is back in the Lollipop Classroom today teaching his stunning Holy Peony class. You can win the incredible cake made by Camilo himself during the class, just like the one pictured, by commenting below and tagging a friend you would love to share the cake with. ... Winner will be drawn at 9am Monday morning and will be able to collect the cake from our Eatons Hill store during opening hours. Good luck!

05.01.2022 Hayden demonstrates the buttercream wrap technique and wafer paper sails. Congrats Kat Pattemore for winning the cake! For everyone who wanted Haydens secret Swiss Meringue Buttercream recipe here it is! HAYDENS SMBC RECIPE:... 8 Egg Whites (XL Eggs) 2 Heaped Cups Caster Sugar (450g+) 500g Butter - Cubed (Slightly Softened) 4 Tsp Vanilla Bean Paste / Any Flavour to Taste STEP 1: If you havent done so, make sure your bowls and whisks are completely clean and free from fats and oils. You can do so by simply wiping with paper towels dipped in vinegar or lemon juice. STEP 2: Separate your egg whites from your yolks. Set the yolks aside for later - you can use these to make various delicious goodies; such as custards or curds - YUM! STEP 3: Place the sugar and egg whites in a heatproof glass bowl set over a pot of gently simmering water - making sure the water doesnt touch the bowl. Gently whisk until the sugar has dissolved and your egg whites have reached 71-75 Celsius. Tip: You shouldnt be able to feel any grains from the sugar when you rub it between your thumb and finger. STEP 4: Transfer mixture into the bowl of a stand mixer. Using the whisk attachment, beat on high until mixture has formed stiff and glossy peaks. Your mixture needs to no longer be warm to the touch - approx 10-15 minutes mixing time. It can take longer on more humid days. STEP 5: Add the butter, piece by piece, and mix until it is combined. You will start to see your mixture come together. Dont be alarmed if it looks like it is curdled or too runny - this is a fool proof recipe. Tip: If your buttercream is too runny - place it into the fridge for 10-15 minutes before proceeding to whip again. If your buttercream looks curdled just keep whipping as your butter is too cold and will eventually combine with your egg whites once it reaches the correct temperature and consistency. STEP 6: Once your butter is combined you may switch to the paddle attachment and add your vanilla/flavour of choice. Beat on low/medium for another 5 minutes to achieve a creamy, thick and silky consistency. Beating on the lowest setting for a few minutes will also help remove any unwanted air bubbles prior to smoothing onto a cake. NOTES: SMBC is a great buttercream to be made ahead of time. It can be left at room temperature in an airtight container for 1-2 days if needed or in a fridge for up to a week. You can also freeze for up to 3 months. If refrigerating or freezing - make sure you bring it to room temperature before attempting to whip again. Once at room temperature - place in mixing bowl and beat using the paddle attachment for 3-5 minutes or until creamy again. This recipe yields enough frosting to easily stack and cover a 6x6 cake (4 layers) or stack and achieve a semi naked finish on an 8x6 cake (4 layers). You will also have enough buttercream to generously frost approximately 36 cupcakes.

04.01.2022 SweetStamp Storage boxes Yes that's right...They are here and ready for you to purchase individually Shop online or in store today!... #sweetstamp #storage #storagebox #sweetstampstorage #baking #cake #cakedecorating

04.01.2022 Save 15% off our PME Geometric Multi-Cutters with the code GEO15 Shop everything we used in todays video here: https://www.lollipopcakesupplies.com.au//lollipop-tv-pme-g

03.01.2022 The Ekka may have been cancelled this year but we still have show bags! Grab a bargain with one of our two cake decorating showbags. Only available for a limited time! #ekka #showbags #ekkashowbags

03.01.2022 Hands up if you’re a huge fan of @cas_cakery?! Did you know her two favourite piping tips have now been combined in a handy little kit from Loyal, so now you can create some buttercream magic just like Cas!

02.01.2022 Its a double cake kinda day! We love Swiss National Day here at Lollipops because our resident half Swiss (@thepolkadotcakegirl) always makes the most incredible cake to celebrate. This year was the cutest cow weve ever seen who we promptly named Charlotte...and then ate. Second cake is courtesy of Hayden who will be showing you how to recreate this cake and its amazing wafer paper sails in Thursdays Facebook Live!... #swissnationalday #swisscow #cakeday #waferpaper #waferpapercake #swisscake #cakedecorating #officecake

01.01.2022 What a year it’s been! We have had plenty of highs and lows in 2020, but definitely more highs and for that we are very grateful We want to wish our wonderful Lollipops community a very Merry Christmas! We hope that from today until Monday your tummy stays stuffed and your hearts remain full We will be open today until 5pm then closed until Tuesday when we will see you bright and early from 9:30am like usual

01.01.2022 We have had a last minute cancellation for Camilo's Holy Peony Wafer Paper & Buttercream Class. If you would like to attend you would need to be at Lollipop Cake Supplies in Eatons Hill by 9am! If you would like to attend, please click on the link below and book in! https://www.lollipopcakesupplies.com.au//holy-peony-wafer-