Long Chim Perth in Perth, Western Australia | Thai restaurant
Long Chim Perth
Locality: Perth, Western Australia
Phone: +61 8 6168 7775
Address: State Buildings, cnr St. Georges Tce & Barrack St. 6000 Perth, WA, Australia
Website: http://longchimperth.com
Likes: 12913
Reviews
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22.01.2022 WORLD CLASS 2021 We've got not one, but two epic drinks in this year's Diageo World Class Top 100 Eoin Kenny's creation, 'Le Highball Royale' was inspired by his time working in London with Michelin Star chef Joël Robuchon. ... Refreshing and complex, it combines Johnnie Walker Green Label, organic tomato, dill, white pepper, avocado and CO2 for the bubbles. Served with a side of crab and caviar toast to boot! Try this umami bomb highball on the Long Chim bar list until April 7 available every day between 3 and 6pm. #WorldClass2021
17.01.2022 GRILLED PORK SKEWERS "I am addicted to these. Along the street [in Thailand] there are small grills, often just a large metal bowl with a rack perched on top. I'll stop and look and long for the fruits of their labour smoky grilled skewers of pork. I'll smuggle some home as if carrying a guilty secret to relish in private. Sometimes, most of the time, I'll break into the cache on the way home" Chef David Thompson. Come and taste...
16.01.2022 Say hello to our cocktail guru...Savanna Since arriving here from sunny Queensland, Savanna has quickly climbed the ranks within the Perth drinks scene. She has purposefully cultivated her passion for mixing up unique and delicious cocktails, and regularly showcases her creations at competitions like The Blend and Diageo World Class.... Savanna is known for being the speediest female bartender in the West. She won the Speed Rack Perth regional last year and placed 7th in the national final you won't be waiting for long when this legend is behind the bar! In her spare time, you'll catch Savanna watching Netflix with her two cats or curled up with a good book. Her fave David Thompson dish is the Pad Kra Pao, which she loves to pair with a whisky highball or a funky wine...
15.01.2022 WORLD CLASS 2021 Our second entry in this year’s Diageo World Class Top 100 is the brainchild of the seriously speedy Long Chim legend, Savanna McDonald. 'Lesson in Four' combines Johnnie Walker Gold Label, longan, star anise, coconut and red chilli with punchy acid and CO2, capturing the skilful balance of sweet, sour, savoury and spice in David Thompson’s Thai Street Food.... This spritzy symphony of fiery flavours is available between 3 and 6pm every day until April 7 come get some! #WorldClass2021
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