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Long Yard Beef Company in Caboolture, Queensland | Butchers shop



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Long Yard Beef Company

Locality: Caboolture, Queensland

Phone: 5495 1003



Address: 65 Bellmere Road 4510 Caboolture, QLD, Australia

Website: http://www.longyardbeefco.com.au

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25.01.2022 Potato Bakes ready to go! #longyardbeefco #thebellmerebutcher



25.01.2022 Perfect weather for a BBQ #Australianpork #longyardbeefco #thebellmerebutcher

25.01.2022 Chook Pigs instore now! #chickenwrappedinpig #isodinners #orderyourstoday #longyardbeefco

25.01.2022 Plenty of Woodsmoked Bacon Hocks and Bones instore, for a Delicious Pea & Ham Soup. Recipe below. So simple! 1 Long Yard Woodsmoked Ham Hock 2 or 3 Bacon Bones 1 Brown Onion finely diced... 2 Carrots chopped 2 Celery Sticks chopped 2 Cups Yellow Split Peas rinsed well 1 Bay Leaf 10 Cups Water Salt & Pepper for seasoning. Place split peas on bottom of slow cooker. Add carrots, celery, onion, bay leaf and ham hock. Cover with water. Season with salt & pepper. Cook on low 6-8 hours or high 4-6 hours, until meat is falling off the bone. Remove bone. Discard fat and skin. Chop meat and return to soup. Serve with some crusty bread rolls.



24.01.2022 Thanks Mel! We think they are pretty good too

23.01.2022 Weekend Special! 2kg BBQ Beef Snags for $20. While stocks last. #longyardbeefco #thebellmerebutcher

23.01.2022 It’s a Kebaby kinda weekend #longyardbeefco #thebellmerebutcher



21.01.2022 Pies fresh out of the oven !

21.01.2022 Baker’s yeast available 1/2 kg for $5 while stocks last

21.01.2022 This weeks specialty sausages! #longyardbeefco #thebellmerebutcher

20.01.2022 Special Announcement: The Roll out continues "The Moreton Bay Region Business Directory of who is still open during the pandemic". Social distancing rules apply... and most will do home delivery in the area so support those businesses that are doing their bit to keep the region functioning. Today Business Directory : Josh Long from the Bellmere Butcher / Long Yard Beef Company http://1015fm.com.au//business-directory-josh-long-from-t/ See more

20.01.2022 Heat and eat curried sausages just made fresh and in stock



20.01.2022 We will be closed Saturday 25th April for ANZAC day. Open Sunday 7-1pm. #lestweforget #longyardbeefco

19.01.2022 New Line! Spinach & Ricotta Cannelloni . Vegetarian option or a great side to your meat!

19.01.2022 Loving these cooler mornings and evenings! Time to get the slow cooker out. Try this slow cooked lamb shanks recipe, just throw it all in, enjoy the gorgeous day we are going to have then come home to a delicious cooked meal! 6 Lamb Shanks (marinated in Italiano if from LY) 1 tsp olive oil 1 onion, diced... 4 cloves garlic, crushed 2 tbsp tomato paste 2 x 400g tin diced tomatoes 1 cup beef stock 1 tbsp fresh chopped rosemary leaves Method: Heat olive oil in a small saucepan over medium heat and then add the onion. Stir until onion becomes translucent. Add garlic and continue cooking for another three minutes. Add tomato paste and stir through and continue cooking for another two minutes. Add diced tomatoes and beef stock. Stir through and bring up to the boil then take off the heat. Place the lamb and rosemary leaves into the slow cooker and pour tomato sauce over the top. Cook on low for 8 hours. Serve with Mash and Green beans.

18.01.2022 Italian Meatballs ready to heat and heat. Perfect for a midweek dinner! #longyardbeefco #thebellmerebutcher

18.01.2022 This weeks Specialty Sausages. #notlongnowtogetarealpublunch #longyardbeefco #thebellmerebutcher @ Bellmere Butcher

18.01.2022 We are now offering contactless home delivery to the Caboolture area. You can order any of our normal products from our Online Store longyardbeefco.com.au/store or phone the shop 54951003. Our delivery days at this stage will be Wednesday’s and Friday’s. Minimum order for free delivery is $100. Must be home to refrigerate to maintain freshness. We will call you for payment once your order is done and let you know an estimated time of delivery.

18.01.2022 Lamb Koftas for dinner? #longyardbeefco #thebellmerebutcher

17.01.2022 Tomahawk Steaks on special this week! #longyardbeefco #thebellmerebutcher

17.01.2022 Lots of yummy things in the window today! #longyardbeefco #thebellmerebutcher

17.01.2022 Fresh bacon loaded patato bakes out of the smoker

17.01.2022 This weeks Specialty Sausages. #longyardbeefco #thebellmerebutcher

16.01.2022 Rump Kebabs ready for the BBQ! #longyardbeefco #thebellmerebutcher

16.01.2022 We will be closed for the Easter long weekend. We are open normal hours until then and fully stocked with all things meaty and delicious! Place your order now! #longyardbeefco #thebellmerebutcher #easter2020 #stayhome #timetochill #campinthebackyard #bulkchocolate

15.01.2022 Kransky’s and Honey Sticks Fresh out of the Smoke Oven! #longyardbeefco #smokeygoodness

15.01.2022 Pork Scallopini for an easy Monday night dinner #longyardbeefco #thebellmerebutcher

14.01.2022 Pies Pies everywhere! #easydinner #familypie #greatfreezerfiller #longyardbeefco #thebellmerebutcher

14.01.2022 Smokey Hickory Pork USA Ribs weekend Special. 2kg for $30! #longyardbeefco #thebellmerebutcher

13.01.2022 Now is the time we need to support our awesome local produce! Scott Lachmund

13.01.2022 Happy Father’s Day to all the dads out there! Gotta love a Chook Pig ! Instore now. #longyardbeefco #thebellmerebutcher

13.01.2022 Sides of Tasmanian lamb cut to order $150 each please phone to order 54951003

12.01.2022 Frank Sinatra Roasts ready for an easy Midweek roast! #roastdinners #longyardbeefco #thebellmerebutcher

12.01.2022 Espresso Martini’s all round! All orders are done and heading out the door! We are closing at 4pm today, so don’t miss out!

12.01.2022 Specialty Sausage of the week! Pork Knuckle & Ale Sausages! #longyardbeefco #thebellmerebutcher

12.01.2022 SPECIAL ! 2kg USA pork ribs in American bbq sauce oven ready for the weekend while stocks last 2kg for $30

12.01.2022 We will have fresh prawns for sale from Saturday 19th December right through until Christmas! #australianprawnsonly #queenslandprawns #longyardbeefco #thebellmerebutcher

11.01.2022 Smokey Hickory Pork USA Ribs weekend Special! 2kg for $30! #longysrdbeefco #thebellmerebutcher

11.01.2022 PESTO PUMPKIN CHICKEN LASAGNE A family favourite at our house. 1 tbs Olive Oil... 1 Brown Onion, finely chopped 1 Garlic Clove, crushed 500g Chicken thigh fillets, cut into 1.5cm pieces 300g Pumpkin, peeled, cut into 1.5cm pieces 250ml Thickened Cream 1 bottle Rozas Basil pesto (or basil pesto dip) Olive Oil, to grease 375g Fresh Lasagne sheets (we use rice mountain bread) 150g Baby Spinach Leaves 250g Shredded Mozzarella 500g Light Ricotta Cheese Heat oil in a saucepan over medium-high heat. Add onion and garlic. Cook, stirring, for 3 minutes or until onion softens. Add the chicken and pumpkin and cook, stirring often, for 8 minutes or until the chicken is cooked through and the pumpkin starts to soften. Remove from heat. Stir in the cream and dip. Season with salt and pepper. Preheat oven to 180C. Brush a 6cm-deep, 21 x 32cm ovenproof dish with oil to grease. Spread a thin layer of chicken mixture over the base of the prepared dish. Top with 2 lasagne sheets. Spread with one-third of remaining chicken mixture. Top with one-third of the spinach and one-quarter of the mozzarella. Continue layering with remaining lasagne sheets, chicken mixture, spinach and two-thirds of the remaining mozzarella, finishing with lasagne sheets. Top with the ricotta and remaining mozzarella. Bake in oven for 40 minutes or until golden and cooked through.

11.01.2022 One of the Faves is back! #longyardbeefco #thebellmerebutcher

10.01.2022 Potato Bakes , Family Pies, Sausage Rolls and Pork Kebabs are just some of the yummy things you can have for dinner tonight!! #longyardbeefco #thebellmerebutcher

10.01.2022 Fresh Smokey bacon quiche coming out of the oven today while stocks last

10.01.2022 Chicken Parmies here for dinner tonight! So easy! #longyardbeefco #thebellmerebutcher

10.01.2022 Traditional rolled corned brisket just pickled

10.01.2022 Still plenty of Hams , Turkeys, Pork Roasts and Prawns ready for your Christmas Feast!! #dontmissout #longyardbeefco #thebellmerebutcher

10.01.2022 Perfect day for a Beef & Red Wine Casserole! #longyardbeefco #thebellmerebutcher

09.01.2022 Lots of new spoonfed jams, beerenberg sauces , USA rubs , chilly willies sauces , bakers yeast , roza’s range , local honey Ps hollandaise is back in stock

09.01.2022 We will be selling Top Quality Large Endeavour Prawns again this year. Fresh from the Queensland Gulf. Stocks are limited, get your orders in so you don’t miss out! #australianprawns #longyardbeefco #thebellmerebutcher

09.01.2022 State of Origin Footy Special! All sausages 2kg for $20! #getthebarbieon #stockthefreezer #longyardbeefco #thebellmerebutcher

08.01.2022 Get the Slow Cooker on with some of Long Yard’s Own Woodsmoked Bacon Hocks! #winterwarmers #longyardbeefco #thebellmerebutcher

08.01.2022 The pubs are shut heres a sausage to bring back some counter lunch memories

07.01.2022 Start the week right with a Boneless Lamb Loin Roast! #longyardbeefco #thebellmerebutcher

07.01.2022 Phone is out at the moment. Please contact us via fb . Sorry for any inconvenience

07.01.2022 It is starting to get cooler in the mornings and evenings! Perfect time to try Joshy's Famous Ox-Tail Stew recipe! It is perfect in the Camp Oven and delicious served up on top of mash or with some hot crusty bread and butter. 1 Full Ox-tail trimmed of excess fat 1 Tin Whole Peeled Tomatoes 2 tbs Tomato Paste ... 2 tbs Minced Garlic 1 Sliced Onion 2 tsp Italian Mixed Herbs Plain Flour Olive Oil Salt & Pepper Place the flour and Ox-Tail pieces into a plastic bag and shake until all pieces are coated. Using the Olive Oil, brown off the ox-tail pieces in the pan. Add the rest of the ingredients into a slow cooker or camp oven along with the ox tail and stew for 4 hours.

06.01.2022 German Bratwurst Sausages, Lamb, Sweet Potato & Maple Syrup Sausages and Italian sausages are just some of the delicious sausages the boys have made this week! #longyardbeefco #thebellmerebutcher

06.01.2022 All Mums want is a delicious meal cooked for them matched with a glass of wine! (Oh and the dishes done too ) Spoil mum this Mother’s Day with an Eye Fillet Steak with Red Wine Jus! Eye Fillet on special $44.99kg. All you need to do to make Red wine Jus is Melt Butter in a pan, fry off some diced onion and garlic, add 1/2 cup red wine, simmer for 5 min, add 1 cup beef stock, simmer for 10 min, then season with salt and pepper! #fancydinnerathome #mothersday #longyardbeefco #thebellmerebutcher

06.01.2022 A few easy options for your Monday night dinner! #longyardbeefco #thebellmerebutcher

06.01.2022 Omg these look delicious! Plenty of Pork Fillets in store to make these tasty little morsels

05.01.2022 Chicken soup time in our house... Stay away Covid-19! My Recipe below Chicken Noodle Soup... 1 Whole Chicken cut into pieces 1 Onion chopped 2 Cloves Garlic chopped Salt & Pepper for seasoning 6 cups water 2 cups chicken stock 1 Bunch Fresh Basil leaves 1 Package Frozen Broccoli packet of fettuccine 1 Can Cream of chicken soup In a large stockpot combine chicken pieces, chopped onion, chopped garlic, water, chicken stock and pepper. Bring to boil. Reduce heat to low and cook, covered, for approx 40 minutes. Use tongs to transfer the chicken to a clean work surface. Add packet of broccoli, fettuccine, torn basil leaves and can of cream of chicken soup to the chicken broth. Bring back to boil, stirring frequently then reduce heat. Cook until the pasta and broccoli are soft. Cut the chicken meat from the bones. Discard Bones. Chop the chicken meat and add back to the soup. Season with salt. Ladle soup into serving bowls and serve immediately.

05.01.2022 This weeks Specialty Sausage, Chicken, Sweet Chilli, Philly, along with our Traditional Italian are just some of the delicious flavours ready for your BBQ! #bangasonthebarby #longyardbeefco #thebellmerebutcher

04.01.2022 Ribs on special again this weekend! Pork USA Ribs marinated in Smokey Hickory Sauce. 2kg for $30! While stocks last. #longyardbeefco #thebellmerebutcher

04.01.2022 Don’t miss out on the best Leg Ham in town! All hams are traditionally Woodsmoked on the premises. Get your order in now as they are Selling fast! #longyardbeefco #thebellmerebutcher #christmasham

03.01.2022 Good on ya Sam! Buy tickets for The Biggest Meat Raffle and support our veterans.

03.01.2022 Fresh out of the oven! #longyardsown #christmaslegham #nomnomnom #thebellmerebutcher #longyardbeefco

01.01.2022 A couple of this weeks Specialty Sausages. #longyardbeefco #sausages #thebellmerebutcher

01.01.2022 Spoil mum this Mother’s Day with a Sunday Roast! Plenty of Different Roasts instore!

01.01.2022 Fresh Queensland Gulf Prawns instore now! Don’t miss out!

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