School of Smoke in Tingalpa | Education

School of Smoke

Locality: Tingalpa

Phone: +61 7 3890 4950

Address: 1/ 40 Container St 4173 Tingalpa, QLD, Australia

Website: http://www.lownslowmeatco.com.au

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21.01.2022 BEGINNERS SCHOOL OF SMOKE.. this Saturday. Only 4 places left!! First Steps is our beginners class, you will learn the art of smoking meat and the process that becomes addictive. We will guide you through the basic skills that it takes to point you in the right direction to becoming a Pit Master! Topics covered are : heat control, different smokers, types of fuel, meats, rubs, sauces, techniques and equipment. At the end of the course we get to taste our first cook while wa...shing it down with a cold one or two!!! This is an interactive hands on class this Saturday from 1pm until 3pm and is $130. Only 4 places left so email us to confirm your place [email protected] See more

18.01.2022 Only a couple of spots left... email: [email protected]

17.01.2022 Hi Folks, the School of Smoke classes for the month of July are filling fast, with only a few places left for the BRISKET (7th), FIRST STEPS (14th) and the PORK RIBS (21st) classes. If your keen to take part, could you please send an email to [email protected] ASAP to secure your spot before they all fill up..! All classes are full of BBQ tuition, awesome food, refreshments and plenty of casual banter... it's a fun and informative afternoon..! Book Now...

11.01.2022 BBQ is so easy to get right but so easy to get wrong. Skip the YouTube lessons and learn the right way to BBQ. Keep an eye out over the next couple of weeks for our course schedules. All the way from beginner to competition courses and everything between.

10.01.2022 You can’t replicate the flavour of live fire cooking! It’s not a hard task anymore, in our live fire cooking class we show you the easy way to enjoy the process of preparing and cooking high quality meat. Dates for this school will be announced soon!

10.01.2022 Due to a late cancellation, there's one spot left in this weekend's 'BRISKET CLASS' with Chris from The Smoking Hot Bros ! Send me an email ( [email protected] ) if you'd like to snap this spot up..! It will likely go fast so get in quick... Regards, JD

08.01.2022 PORK RIBS CLASS - Only a couple of spots left this coming Saturday - Hosted by Dan of Country Boys BBQ - 1pm till 4pm - $130 (Tuition, food and refreshments) - A great afternoon with plenty to learn, eat and drink.. Get in quick !

07.01.2022 Hey crew, there's only a few spots left so come have some fun with me this Saturday afternoon by attending the First Steps Class, It's $130pp and includes 3 hours of Tuition, food and refreshments. I’ll be taking you thru smoking methods & processes, also meat prep, fire lighting and control, different fire methods, temp control and then plating finished products. Some of the meats/processes I’ll be focussing on are Pulled Pork, Smoked Hot Link Sausages, Chicken Wings via Kettle Kone and Weber Kettle and also Reverse Seared Steak (my new favourite) on a Weber Go Anywhere, add to that plenty of refreshments. It’s a fun/meat filled afternoon. If your keen, send an email to: [email protected] - Regards Jamie D

05.01.2022 SCHOOL OF SMOKE PORK RIBS!! Roses are red Violets are blue We know how to cook pork ribs Now so can you!... We have a few spots left in this Saturday’s pork rib class, it will start at 1pm til about 4pm. It’s a hands on class with food and drinks, email [email protected] See more

05.01.2022 Only two spots left for the Jul 7th Class... first in.. get's the spots..! Be quick... going to be a lot of fun with Chris from The Smoking Hot Bros taking charge of this one..!

02.01.2022 Our next SCHOOL OF SMOKE CLASS is BEEF RIBS with Chris from The Smoking Hot Bros - Saturday August 4th, 1pm till 4pm _ It's booking out so get in quick! Another great afternoon prepping, smoking and eating some amazing Cape Grim Tasmanian Natural Beef Ribs, plus more !!! $130pp, email [email protected]