Luciano's bit on the side in Mudgee, New South Wales | Dessert shop

Luciano's bit on the side

Locality: Mudgee, New South Wales

Phone: +61 2 6373 1337

Address: 54 Peach Tree Lane 2850 Mudgee, NSW, Australia

Website: http://www.lucianosbitontheside.net.au

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24.01.2022 LUCIANOs bit on the side will be at the Mudgee Makers market this Saturday with our range of hand made mustards made with local produce and spices where ever possible. See you there!

23.01.2022 For those of us that love a bit of spice....

22.01.2022 You know that saying - "if you cant stand the heat in the kitchen get out" that us today.... The last of the horseradish is mighty powerful....we go through absolute pain (I kid you not) to bring you the most amazing horseradish all chopped & jarred ready to use - nothing but pure horseradish. Where can you get it I hear you ask? Look for us at the Mudgee Farmers Market or just comment or call & well deliver. We also have some food service sizes available as well for adventurous chefs...

22.01.2022 And so it begins. .... Horseradish season is upon us. Pure Horseradish will be at the Makers Market on the 6th June.

20.01.2022 Call out the fire brigade! This seasons Pure Horseradish has quite a bite. "LUCIANOS bit on the side" will have the 115g and 50g jars on sale at Pyrmont Festival Wine & Food Fair this weekend at Pirrama Point Park 11 to 5 both Saturday & Sunday. We will also have our Mustards, Sauces & trophy winning Wine Jellies.

19.01.2022 While Kathryn is in Sydney at the RAS Fine Food Awards judging Im preparing our pure horseradish. This lot has a great flavour and bite.

18.01.2022 Thursday is sundried tomato & basil mustard day. Restocking shelves, wine festival coming up as well as two weeks in Margaret River.

17.01.2022 This is either my third trip to Nepal and Im at Everest base camp, something out of South Park or me preparing to do battle making pure horseradish. Or do you have a better option?

17.01.2022 Washing the freshly harvested Horseradish ready for sale at the Balmoral Wine & Food Fair on Sunday.

16.01.2022 Judging at the Royal Hobart Fine Food Awards is done for 2015. It was great catching up with the many talented judges Michael & I have become friends with and t...he very hard working committee - equally good friends & in particular Janice who holds it all together. I would also like to say that although I knew quite a few exhibitors that entered into the show I had absolutely no influence on how their products were judged. If they did well it was entirely of their own making - likewise if not. Unfortunately although I was to be part of the judging team of the Savoury Preserves I had to pull out at the last minute. Our visit to the Apple Isle was finished off with specular snow falls this morning, absolutely beautiful. See more

16.01.2022 Have been making Chilli & Pepper Mustard today, great flavour and a double bite from firstly the chilli and then the pepper, all with a background flavour of warmth from the brown and yellow mustard seed. A great BBQ mustard. Taste and purchase this Saturday at the Mudgee Farmers Market and in the afternoon and on Sunday at the Huntington Family Fun Days. Also look out for our mustard packs, one of each of our mustards in a 50 g jar. A great little sample pack of some pretty good mustards.

15.01.2022 Mustards Mustards Mustards LUCIANOs bit on the side will be at the Mudgee Farmers Market this Saturday with the full range of mustards. Michael will have 115g, 190g and the populaar mustard packs availabe for tasting and sales. 8am to 12.30pm.

14.01.2022 The finished pure horseradish will be available at the Makers Market in Mudgee this Saturday 8.30 to 1.00, 6th June.

13.01.2022 Our pure horseradish processed and jarred and ready to label. We produce a 115g jar and food service size and this batch has a particularly good taste and bite. Good fathers day food! Good any day food!

12.01.2022 Snow! A great day in the Central West for LUCIANOs bit on the side Chilli & Pepper Mustard!

11.01.2022 LUCIANOS bit on the side will be at the Mudgee Farmers Market this Saturday with this seasons pure & fresh horseradish. Both are hot and up your nose, just perfect for this time of the year!

11.01.2022 Mustards Mustards Mustards LUCIANO's bit on the side will be at the Mudgee Farmers Market this Saturday with the full range of mustards. Michael will have 115g, 190g and the populaar mustard packs availabe for tasting and sales. 8am to 12.30pm.

10.01.2022 Just about ready to head to Sydney for the Balmoral Wine & Food Festival. We will be taking a selected range of our herbs and spices, along with our freshly harvested horseradish we will have some fresh bay leaves and some fresh kaffir lime leaves for sale. It looks like its going to be a great day so come down to Balmoral between 10 - 5 tomorrow, taste some wine, enjoy our range of mustards, wine jellies and horseradish products. Watch this space we have a new product that we will be launching at Balmoral.

10.01.2022 Tomorrow’s Makers Market will see the return of Mudgee’s own Dijon style mustard from LUCIANO’s bit on the side. A creamy textured mustard with a hint of local grown tarragon.

10.01.2022 This was a blog from a satisfied customer at the Mudgee Wine & food Festival at Balmoral on Sunday. It is always good to get feedback, especially if they love the product. A big thank you goes to Jenny Wong from LUCIANOS bit on the side. see.taste.do This little Mudgee product deserves a post all by itself. Luciano Bit On The Side Garlic & Rosemary gourmet mustard is absolutely delicious, particularly with my grilled lamb chops dinner last night! Its the crafters favourite too. He told me this was his favourite & I can see why. Its so good, I used Slabs On The Side, not a Bit! Their website will tell you where they are stocked around Australia:

09.01.2022 The cold nights are here, so last night we had slow cooked lamb shanks with LUCIANOS bit on the side Garlic & Rosemary Mustard.

09.01.2022 This is an email from a happy customer! Good evening I am writing to let you know that I purchased some of your Lemon & Fennel Mustard at Craigmoor on a recent trip to Mudgee.... I came across the recipe for the Lemon & Fennel Mussels. We tried that this evening using New Zealand greenshell mussels and added a little fresh red chilli and finely sliced green shallot as well. My husband and I thought the mussels were just absolutely delicious and I will most certainly do them again the same way. The only problem was that we did not have crusty bread for the juices, only normal wholemeal bread but next time we will buy some crusty bread to have with the dish. Thank you for such a delicious meal. We will also use the same recipe next time we have a dinner party, perhaps as an entree. Kind regards

08.01.2022 Need some good mustard to go with the ham! Those cheeky people at LUCIANOS bit on the side will be at the Mudgee Meet the Makers and Farmers Market this Saturday. Ill go and see them, I think its on between 8 - 12......

07.01.2022 VP Kathryn immersed in herbs & spices at the Royal Heart Fine Food Awards. 2 teams of judges for 106 entries (Michael & I on different teams) - was quite challenging....

07.01.2022 La creme de la creme of horseradish! This lot ready for chopping, it will end up as our Pure Horseradish, slightly bitter taste with a warm (he says sarcastically) up the nose hit.

06.01.2022 Make sure you get your bit this Saturday!

05.01.2022 Day 1 - Herbs & Spices 106 entries - just looking for a cleansing ale for dinner - nothing too spicy thanks very much..

05.01.2022 Yes its that time of year again when the Lucianos (Kathryn & Michael) head to Hobart to judge in the Royal Hobart National Fine Food Awards. Its my second year judging and Kathryns fourth. Its hard work tasting hundreds of products but very rewarding to have the privilege to see the nations best produce.

05.01.2022 Off to the Mudgee Farmers Market on Saturday with our pure horseradish and mustards. Will be featuring our new 190g mustard size along with our Dijon style mustard, La Moutarde de Mudgee. Come along 8.30 - 12.30

04.01.2022 Bathurst Farmers Market this Saturday 8 - 12 at Bathurst Showground. Will have our new season Pure Horseradish, great heat with that lovely bitter horseradish flavours. Have with steak or rare roast beef, add to potato mash or potato salads, also with baked beetroot or add to cream or mayo and drizzle over smoked salmon. Hungry? Come and have a taste see what horseradish should be like.

04.01.2022 LUCIANOS bit on the side will be at the Mudgee Farmers Market this Saturday at the new venue of Robertson Park and at the end of the week will be heading off to Hobart to judge in the National Hobart Fine Food Awards.

03.01.2022 Being one of the long term participants at the Mudgee Wine & Food Festival at Balmoral we have chosen it to launch our NEW Mustard. We call it La Moutarde de Mudgee, it is a creamy Dijon style mustard with beautiful flavours and medium heat. Can be used anywhere you would use a Dijon mustard, with meats, add to evo as a dressing or in gravies or mix with a mayonnaise. Come along and have a taste! The Mudgee Wine Food Festival at Balmoral runs from 10 - 5 tomorrow Sunday 10th. See you there.

03.01.2022 Yes we will be at Flavours of Mudgee but will mostly have our Mustards and a limited supply of Horseradish. We will have very few Grape Alternative Wine Jellies but will have plenty of our Killer Chilli & Garlic Sauce & our very popular Cheeky Ginger & Lemon Sauce. Look forward to seeing you all at this great event.....

03.01.2022 This mustard has strong tomato & basil flavours, great for a pizza base, blend with olive oil for a great tomato salad dressing and just great with chicken and lamb.

03.01.2022 Tomorrows Makers Market will see the return of Mudgees own Dijon style mustard from LUCIANOs bit on the side. A creamy textured mustard with a hint of local grown tarragon.

02.01.2022 Not a lot around this year so don't delay....

01.01.2022 That time of year, processing fresh horseradish for LUCIANOs bit on the side horseradish mustard.

01.01.2022 Off to Sydney tomorrow, deliveries and SMH Growers Market on Saturday morning. The market starts at 7 and goes till 11, be early to pick up your horseradish paste or pure. Stocks are limited until our next harvest.

01.01.2022 LUCIANO'S bit on the side will be at the Mudgee Farmers Market this Saturday with this seasons pure & fresh horseradish. Both are hot and up your nose, just perfect for this time of the year!

01.01.2022 Not a lot around this year so dont delay....