Lucky Bao in Gold Coast, Queensland | Chinese restaurant
Lucky Bao
Locality: Gold Coast, Queensland
Phone: +61 7 5679 6517
Address: 90 Markeri St 4218 Gold Coast, QLD, Australia
Website: http://luckybao.com.au
Likes: 1524
Reviews
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25.01.2022 Desert is served...who’s in?!
24.01.2022 Confit pork belly, cucumber sesame pickle, hoisin, spring onion and pork crackle crumb. Deliciousness in a bun.
23.01.2022 Need a morning boost? Our iced vietnamese coffee will get you on your feet!
22.01.2022 Confit pork belly or tempura soft shell crab. What’s your pick? #whatsyourflavour
22.01.2022 The Bao Wizard Daud Kendall. This Genius hand makes all your Baos from scratch delivering you the softest, fluffiest mouth sensation you’ve ever had. P.S who would like to see the Bao Burger on our regular menu?
22.01.2022 We're heading south of the border to Tucker Casuarina on Friday July 27 for one very special night of delicious food and drinks. Check out the event listing for full details! (P.s. Don't forget to tag your friends to let them know too!)
21.01.2022 How many Baos do you think you could eat in one sitting? #baochallenge
21.01.2022 Espressos, Baos, Cocktails and shared eats, what else do you need in life? Closed today - see you tomorrow!
17.01.2022 Vegetarian? We’ve got you covered.
15.01.2022 Ocean Trout Sashimi
15.01.2022 Because two cocktails are always better than one
12.01.2022 Wagyu brisket, carrot, star anise puree, chilli garlic crumb & bok choy.
12.01.2022 If you’ve dined with us here at @baolucky we would love to hear what you’re favorite dishes are?!
12.01.2022 $10 Rosa S cocktail waterfalls going down every FRIDAY! Hibiscus infused vodka, lychee liquor, pineapple and lime @ Lucky Bao
11.01.2022 Fry-day Crack fries, made with taro, kewpie sriracha & spring onion.
10.01.2022 Today’s SPECIAL - ‘Cheese burger spring roll -wagyu beef, tomato ketchup, American mustard, pickles’
04.01.2022 Wrap your hands around a miso cream cheese and pickled onion wonton sandwich.
03.01.2022 Raw ocean trout, fried tortilla, smoked kewpie, truffle, chives...enough said.
03.01.2022 Twice cooked lamb ribs. Yeah, you heard us. Twice. Cooked.
03.01.2022 Cheers to the weekend!
03.01.2022 Miso cream cheese and pickled onion, sandwiched between crispy wonton strips. It’ll leave you wonton more.
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