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LUMA | Food & drink



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LUMA

Phone: +61 3 6240 1875



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22.01.2022 Just a friendly reminder that lunchtimes are back! Every Friday and Saturday, we’re serving up your favourite pizza, small plates and so much more! Bookings recommended. #longlazylumalunches #lumabar #pizza



20.01.2022 Brrr... It's chilly outside but in here the fire is pumping and the pizzas are steaming hot!! Bookings still available: https://tinyurl.com/y48b8b7k #tgif #pizza #lumabar

19.01.2022 Back by popular demand... braised beef cheek pizza!! Garlic, mozzarella, slow-cooked tender beef cheeks, truffle oil, and gremolata . Bookings available online: https://tinyurl.com/y48b8b7k #tassiefood #pizza #lumabar

19.01.2022 Happy Hump Day! 15% off delivery and pickup orders - https://mailchi.mp/f23c3ac/15-off-all-online-orders-4988874



16.01.2022 Spring has sprung!! Presenting: Pear & Prosciutto. Taleggio, caramelized onion, sliced pear, lemon dressed rocket, prosciutto, shaved reggiano, extra virgin oil. #pizza #tassie #lumabar

15.01.2022 Lunches are back!! LUMA is now open for Friday and Saturday lunch only at this stage so to avoid disappointment, book online today: https://tinyurl.com/y48b8b7k #longlazylumalunches #pizza #tassiefood

13.01.2022 Join us tonight for Thirsty Thursday!! All cocktails just $10 :) #lumabar #pizza #sothirsty



12.01.2022 New pizza incoming....

09.01.2022 "Do you guys do a dessert pizza?" Well, we've been listening, and the answer is finally YES! Creme Anglaise, chocolate brownie, Nutella drizzle, icing sugar. #pizza #lumabar #fodrizzlemynizzle

08.01.2022 Lunchtimes are BACK! Book online today. (Fridays and Saturdays only) https://mailchi.mp/f64c11a8bfbe/lunchtimes-are-back

07.01.2022 Feeling thirsty? You've been asking for it so by popular demand, Thirsty Thursday is back Our entire cocktail list is now just $10 every Thursday Bookings highly recommended: lumabar.com.au #lumabar #cocktails #sothirsty

04.01.2022 Celebrate school holidays with free delivery!! - https://mailchi.mp//celebrate-school-holidays-with-free-de



04.01.2022 According to a study by Planet Ark, Australians consume around 6 billion cups of coffee each year with 93 per cent of waste from coffee grounds ending up in lan...dfill. When added to landfill, coffee grounds produce methane which has a warming potential far greater than carbon dioxide. Together with our neighbours, Red Square Cafe and Westland Nurseries, we recently began our first circular economy project which aims to divert 50kg of coffee grounds from landfill each week. While this is an experiment to begin with, we are hoping this inspires others to move away from the linear waste model and look at ways in which they too can embed circular economy principles. #myHBA #sustainability

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