Luv-a-Duck in Port Melbourne, Victoria | Food & drink

Luv-a-Duck

Locality: Port Melbourne, Victoria

Phone: +61 3 8645 1200

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25.01.2022 Impress with Peking Duck Breast. Simply serve with broth, soba noodles and greens Click for recipe.

25.01.2022 Our Confit Duck Legs are cooked long and slow in this impressive one pot wonder. Done in just 4 simple steps.

23.01.2022 Some Easter Cooking inspiration! Impress the family with these duck breast recipes. Fitting for the occasion Click for full recipes.

23.01.2022 Make a statement this Valentine's Day with Luv-a-Duck's Peking Flavoured Duck Breasts, the perfect way to impress that special someone

22.01.2022 Now available from Costco Wholesale Australia and perfect for Christmas. Create delicious roast potatoes with our Luv-a-Duck Duck Fat 725g

21.01.2022 Enjoy this light and fresh Vietnamese style noodle Salad. Impress with this vibrant recipe in just 20 mins and 4 simple steps with Luv-a-Duck's Peking Flavoured Duck Breasts

21.01.2022 Create something amazing! Luv-a-Duck Legs braised long and slow in a delicious Master Stock for tender meat infused with flavour. How impressive! Recipe from Farm To Fork available at http://bit.ly/2OZX9aQ

20.01.2022 Delicious Red Duck Curry Legs served with Chilli Stir-Fried Asian Greens Find the recipe at http://bit.ly/2PFl6nY. Red Curry Duck Legs are on special in Coles this week.

16.01.2022 Add some spice to dinner with this impressive Red Curry Duck Leg recipe now on special in Coles. http://www.luvaduck.com.au/recip/view/red-curry-duck-legs//

15.01.2022 Treat Mum to something impressive Toasted Croque Monsieur made with bechamel and tender Confit Duck Legs is the perfect way to spoil Mum for Mother's Day. Get the recipe.

14.01.2022 An impressive twist to a classic Alfresco Salad with Crispy skin Duck Breast

14.01.2022 Crispy duck breast and sticky marmalade sauce is a match made in heaven Discover the recipe at http://bit.ly/3asTJ8R. Fresh Duck Breasts are available this week at ALDI Australia

14.01.2022 Impress with honey soy glazed duck breast with green beans & toasted hazelnuts Click to view the full recipe.

14.01.2022 Spice up dinner with this impressive recipe in just a few simple steps, Chinese style braised Confit Duck Legs with crispy potatoes.

12.01.2022 Confit Duck Leg cooked to perfection, shredded in a porcini ragu sauce. Serve it with pieces of tender gnocchi for an impressive meal

12.01.2022 WIN 1 of 3 impressive Luv-a-Duck recipe boxes. In 25 words or less, tell us 'Who will you impress for dinner with delicious duck?' Promotion ends 24/05/20 at 11.59pm. Ts & Cs apply. Enter now https://bit.ly/3favO19

12.01.2022 An impressive entertainer or a light and fresh meal for the family. Create Peking Duck Rice Paper Rolls in just 30 mins. Recipe featured on Good Chef Bad Chef

11.01.2022 Celebrate Australia Day with family and friends and this impressive Sticky Marmalade Duck Breast recipe http://bit.ly/30Trf4k

08.01.2022 Happy Lunar New Year and welcome to the year of the Rat! A time to spend with family and friends, feast on foods with symbolic meanings, and give gifts and good wishes.

08.01.2022 We love crispy Duck breast on a fresh salad The sweet and citrus flavours in this peach, tarragon and honey Farm To Fork recipe pair perfectly with Crispy Skin Duck Breasts. Fresh Duck Breasts are on special this week in Coles. Recipe available at http://bit.ly/38X8lgi

06.01.2022 For an impressive meal that's fun and fresh, take lettuce cups filled with crunchy vegetables and top with Luv-a-Duck's Peking Flavoured Duck Breast. Get the recipe.

06.01.2022 Confit duck legs just make you feel . Our top 3 Confit Duck Leg recipes to sweep that special someone off their feet. Confit Duck Legs on special Woolworths

04.01.2022 Create impressive duck with delicious crispy skin, paired with a fruity peach and pecan salad. The perfect duck breast recipe.

02.01.2022 A simple and impressive recipe, perfect for spring! Crispy duck breast served with roasted vegetables and drizzled with a tasty honey soy sauce. Recipe by Justine Schofield as featured on Everyday Gourmet