Made OF Australia in Stapylton, Queensland, Australia | Visual arts

Made OF Australia

Locality: Stapylton, Queensland, Australia

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24.01.2022 Minimalist Bowls

24.01.2022 Minimalist 28cm Plates on their way back into the shop this firing round...stay tuned!

24.01.2022 The sunset in the west was beautiful last night...but the clouds to the east were even better...

24.01.2022 Minimalist Wide Bowl + Vegan Dinner by @benoitldn Hispi Cabbage, sorrel Juice and Purslane High in omega 3 fatty acids antioxidants, Purslane and sorrel are a nutritional powerhouse in this dish.

22.01.2022 Both plate markings & bounty by Mother Nature

21.01.2022 Currumbin Valley magic. Detached Teacup in the rainforest.

21.01.2022 I am always reminded when someone new is present how much work saggar firing really is...the questions & the looks of surprise (& sometimes fear) on the faces of new invitees to the process are priceless. & you do this every firing...move this half tonne of bricks from here to there (& back) & climb up scaffolding to load the top layer, & balance bricks on their side with heavy refractory shelves on top, with no mortar or anything to hold them in place while loading full of ...fragile ceramics, then add more layers on top of that...you do this every time? Yes. That’s what we do. Every 7 weeks. This is what we do after we’ve spent the 3 weeks prior making the work, & first firing it in the relatively easy electric kiln to vitrify it. We then spend the three weeks after the saggar firing sanding, scrubbing, & sealing every piece before packing & shipping it to you. A labour of love. See more

21.01.2022 Cheese Course @exprestaurant Crumpet Toast, La’Artisan Fermier, Pickled Muntries, Minimalist 19cm Plate @domcherry

20.01.2022 Stunning pic by @rarerollingobject of one of our great big Wide Serving Bowls in her gorgeous kitchen (I want that copper splashback)

19.01.2022 The saggar packing game of Tetris... It’s firing day today, & so yesterday we packed the big gas kiln with 6 giant purpose built brick saggars (containers), each about 2m long, stacked three high & two wide on a base of refractory shelves, each layer separated by kiln bricks to allow airflow & give the flames somewhere to meander & search for oxygen later while under heavy reduction. She is packed full of goodies for special people (maybe you?) & this firing contains many mar...k making oxides & minerals currently locked inside the organic matter we forage for & find upon this beautiful land we live on. We use native flora only, in homage to the local land; Bunya, Banksia, Macadamia, Pandanus, plus Crocodile & Emu Eggshell from the north & south. These mark making materials will be coaxed out of their current inert state & become vapours that fuse with the clay via the alchemy of saggar firing...with a little magic & a lot of love. See more

19.01.2022 Beautiful things at @islandluxeofficial (& of course our ceramics).

16.01.2022 A little Full Moon + Ostara energy in the house today... Minimalist 14 & 12cm bowls + Kurinuki Yunomi

16.01.2022 Minimalist 17cm Bowl in the talented hand(s) of @chefjasonroberts & @gdayneighbour Today we were chatting about the importance of grazing and eating lots of little meals more often, the size of your hand for energy levels, concentration and metabolism. - Here is one of my go to meals using a little of the hot smoked @orakingsalmon pastrami...... 150 g hot smoked salmon pastrami 2 - 3 sliced baby qukes @perfectionfreshaus 2 tablespoons of @greenstkitchen sauerkraut 2 eggs scrambled Half an avocado 1/2 cup fresh mint leaves 2 tablespoons @riovistaolives agrumato Basil oil Juice of half a lemon Chilli flakes (optional) Assemble everything in a medium sized bowl ! Eat immediately...

16.01.2022 Detached Teacup. Gathering in Circle this Full Moon. Sharing space & stories, the stuff of life.

16.01.2022 Variations on a theme... Sake cups.

15.01.2022 Sunday BBQ...on a Monday! Wide Serving Bowl (two left in the shop). Thank you @malmeiers & @kettlekettle for bringing us the & @cokybu for the & all of you for the

14.01.2022 Teapot details... Saggar fired stoneware clay + kangaroo leather strapping.

13.01.2022 The essence of all that was destroyed by the fire to create this piece, permanently fused with the very fibres of the earth it was crafted from...Pure Alchemy.

12.01.2022 Building layer 2 of 3. The view from inside the kiln (where @magicalrocket is standing with her camera to capture this moment, thanks Sami )

11.01.2022 Hello Spring Tableware: Minimalist Range & Wabi Sabi Range.

11.01.2022 We may now be located in an industrial estate instead of in the big scrub, but make no mistake, Australian animals still don’t care about the rules...I found him in the Gathering Space, perched on a yoga mat in front of the display cabinets (full of all your fragile Xmas ceramics) & when I shooed him out he was most unhappy to be sent outside, & tried really hard to come back in! Persistent little guy, I had to lure him out with a watermelon in the end!

10.01.2022 Delicious duck in one of our Minimalist Wide Bowls by @another_food_blogger: The latest recipe to come out of the kitchen is 5 spiced duck, rhubarb & beet ketchup w/ asian greens. Recipe: https://www.anotherfoodblogger.com//duck-breast-asian-gre/

10.01.2022 Minimalist 10cm Bowl (with White Copal resin - also available in the online shop). I’m making oils infused with herbs from the garden, as I do every change of season...to think we used to get burned at the stake for making such healing potions. This one has Rosehip, Sweet Almond, & Neem oils, with Thyme, Rosemary, & Thai Basil flowers from my herb garden, & Tiger Eye, Bloodstone, & Clear Quartz crystals. A salute to all the healers/shamans/witches/women of the world who nurture our true nature, calling you in, even while the others try to call us out. (Wheel of the seasons in the background by @schoolofshamanicwomancraft )

08.01.2022 Pomegranate Minimalist 28cm Plates going into the kiln today...we’re getting ready for you pre Xmas orders. New special sets coming soon! Subscribe to the VIP mailing list for all the info first. (Link in bio.)

05.01.2022 Current temp: yellow hot.

04.01.2022 When it’s knock off time but your intern is so focused on finishing the job at hand that you have to put the wine in front of her to entice her to stop...it’s then that you know you’ve got good people around you. Love & gratitude to you @cokybu for your dedication, attention to detail, & tenacity...you will go so far in this world.

02.01.2022 Making chopsticks & rests...