Made With Raw Love in South Murwillumbah | Food & drink

Made With Raw Love

Locality: South Murwillumbah

Address: 1/5 Thornbill DR South Murwillumbah, NSW, Australia

Website: https://www.madewithrawlove.com/shop

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25.01.2022 With so much going on that we can’t control right now, it can be overwhelming and upsetting. Try writing a list each morning of the things we have to be grateful for refer back to your list as often as you need throughout the day! Where focus goes, energy flows

23.01.2022 A great reminder of the good we can focus on and hopefully retain after all this is over beautifully put by @ecowithem_

18.01.2022 Monday musings ...

18.01.2022 Start your day with a spoonful of I M M U N I T Y cacao elixir Packed full of goodness of medicinal mushrooms. Medicinal mushrooms may be used to treat and prevent a wide array of illnesses through their use as immune stimulants, immune modulators, adaptogens and antioxidants. Check out our range of botanical superfood elixirs online now! www.madewithrawlove.com

17.01.2022 Grow and B L O S S O M

15.01.2022 In a world that may feel like it’s crumbling around us, let kindness prevail

15.01.2022 What's one thing you are doing today that will set your future self up? Let us know in the comments

15.01.2022 RAW PISTACHIO CUPCAKES vegan | sugarfree | glutenfree 1 cup pecans 1 cup almonds... 1/2 cup cashews 10 dates pitted 2 spoons almond butter 2 spoon maple syrup 1 bar of @madewithrawlove chocolate Mix well in your blender until smooth Press into silicone cups. Press shredded Pistachios on top. Put in the freezer for 1 hour. Melt @madewithrawlove chocolate Pour into the cups. Press some roughly shredded pistachios on top. Freeze 1 hour. @healthy.yve Shop the Elixir Range via https://madewithrawlove.com.au/

15.01.2022 RAW VEGAN MINI DOUGHNUTS - 50g of your favourite nuts almonds, hazelnuts, walnuts - 125g Medjool dates ... - 1 tbsp of your favourite natural sweetener pure maple syrup, agave, brown rice syrup - 40g raw cacao powder (Can use @madewithrawlove vanilla elixir) For the topping: (or you could use vegan dark chocolate such as @madewithrawlove). - 100g cocoa butter - 25g raw cacao powder - 1-2 tbsp pure maple syrup For topping ideas: - Cacao Nibs - Freeze dried fruits such as raspberries Various nuts pistachios look pretty! 1. In a food processor, pulse the nuts until you get a coarse powder. 2. Add the maple syrup and cacao powder and pulse again. 3. With the motor running, feed in the dates one at a time until you get a thick, dough like ball 4. Remove the mixture and separate the balls into ping pong ball sized pieces. Using damp hands will give you a nice shine on the mixture! 5. Flatten each ball slightly and then using the end of a wooden spoon, make a hole in each ball reshaping slightly if necessary. Place in the freezer for 10 minutes to firm up. 6. Melt the chocolate or make the chocolate by melting the cocoa butter in a glass bowl over simmering water. Take off the heat and whisk in the cacao powder and maple syrup. 7. Leave to stand for 10-15mins to thicken up slightly before topping your doughnuts. 8. Sprinkle with the toppings then leave to firm up in the fridge for 15mins. 9. Store in the fridge in an airtight container for 3-4 days or freeze the mix without the chocolate glaze for up to a month. 10. Enjoy!! (Recipe and images by Willow and Dove via healthyandpsyched.com) See more

15.01.2022 The purpose of life is the progressive expansion of happiness, the ability to love and have compassion, the ability to be in touch with the creative source inside you, & the ability to fulfill worthy goals. The secret to a happy life is to recognize that no matter what the situation is, there’s a creative opportunity in it, finding meaning and purpose in your life to make a contribution, and ultimately the secret is to make other people happy. Here’s to setting worthy goals & spreading love and compassion

11.01.2022 Radiant Caramel The name says it all, our radiant caramel offers the wonders of pearl powder....this super powder not only helps firm, clear and radiate a vibrant healthy glow inside and out, but also has the ability to help assist calcium levels, giving us strong bones and clear radiant skin, I’m up for that!

10.01.2022 Practice presence when you eat your food. They are the essence of you being alive. Fueling you and giving you the energy you need to exist in this space & time & to fulfill your destiny... Be present with your food | Taste every bit of it | Chew with intention | be grateful for your food And eat With happiness With Intention With gratitude. Shop the rage via link in bio @madewithrawlove www.madewithrawlove.com.au

09.01.2022 If you get a chance to make these delicious gooey vegan cookies, make sure you tag us so we can see your beautiful creations! cup sugar cup dark brown sugar 1 teaspoon salt... cup refined coconut oil cup non-dairy milk 1 teaspoon vanilla extract 1 cups flour teaspoon baking soda 115g MWRL elixir powder 115g MWRL chocolate broken into pieces Whisk together sugar, brown sugar, salt, coconut oil | Add milk & vanilla | Add flour & baking soda, then fold | Fold in the chocolate chunks | Chill | Preheat oven to 180C | Roll dough into balls and squash onto baking tray | Bake for 12-15 minutes Shop the rage via link in bio @madewithrawlove www.madewithrawlove.com.au

09.01.2022 Beautiful reminder via @minna_so

08.01.2022 CHOCOLATE BANANA SUSHI (JUST 3 INGREDIENTS!) - 2 bananas - 70 gr Dark chocolate (1/2 cup) {made with raw love works perfect!}... - 100 gr roasted pistachios, finely chopped (1 cup) 1. Peel the bananas and stick a toothpick at both ends, so it's easier to hold them while you cover them with chocolate. 2. Cover the bananas with melted chocolate, then sprinkle with chopped pistachios. 3. Put them in the freezer for a couple of minutes, to allow the chocolate to set. 4. Once the chocolate is hard enough, cut the bananas into bite-sized sushi pieces with a sharp knife. 5. Serve on their own or with extra melted chocolate for dipping. Enjoy! (Image and recipe via thepetitecook.com) See more

07.01.2022 If you’re working from home or currently finding yourself at home a lot more than you used to, how about taking the time to make something a little extra special to start your day we have just the thing! SALTED CARAMEL SMOOTHIE BOWLS ... 5 medjool dates, pitted cup almond mylk pinch of salt 1 tsp cinnamon 6 chopped and frozen bananas 1 tbsp radiant caramel @madewithrawlove elixir 1 tbsp peanut butter 1. Add dates to a food processor or blender and process until they form a sticky ball of date paste. 2. Add almond mylk and all other ingredients to the blender and combine until smooth and creamy. 3. Spoon into two bowls and enjoy immediately. If you're serving this in a glass, add cup more almond mylk or water. Top with rawnola, chocolate, banana, nuts and coconut chips. ENJOY! (Image and recipe via boskitchen.com) See more

07.01.2022 All this time at home has meant I’ve finally had a chance to organise my kitchen #iwish but it HAS given me the intention to organise my kitchen... that counts for something, right?! Who else has been doing ALL the cleaning/ organising/ purging? Or who at least has had intentions to do all the said cleaning/ organising/ purging? (image via goodhousekeeping.com)

06.01.2022 Seductive Raw Chocolate Walnut Fudge - 1/2 cup virgin coconut oil - 1/4 cup raw almond butter (or nut butter of choice)... -1/2 cup raw cacao powder - 1/2 cup pure maple syrup (or other liquid sweetener) - 1 tablespoon pure vanilla extract pinch fine grain sea salt, to taste - 3/4 cup raw walnuts, roughly chopped 1. With electric beaters, beat together the coconut oil and almond butter. 2. Sift in the cacao powder and beat again until combined. 3. Pour in the maple syrup, vanilla, and salt and beat until smooth. 4. Stir in the walnuts. 5. Line a loaf pan with a piece of parchment paper. Scoop the chocolate mixture into the pan and spread out until even. I took another handful of walnuts, broke them up, and sprinkled over the top of the fudge for extra crunch and good looks. 6. Freeze for about 1 hour, or until solid. 7. Slice into small squares and prepare to be seduced. (Image and recipe via ohsheglows.com) See more

05.01.2022 Chocolate Avocado Pudding Truffles - 3 ripe avocados (~450g) - 34 tbsp (60-80g) maple syrup... - 1/4 cup (65g) nut/seed butter - 1 tsp vanilla extract - 1/2 cup (40g) cacao or cocoa powder - 1/2 tsp salt - 1/4 cup (30g) shelled pistachios - 1/4 cup (20g) unsweetened shredded coconut 1. Scoop the avocados into a food processor. Add the maple syrup, nut/seed butter, and vanilla. 2. Process until smooth. Let it go for a while, you don’t want any lumps of avocado. 3. Add cacao powder and salt 4. Process until combined. 5. Freeze until firm enough to roll into balls (2-3 hours). 6. Blend or finely chop the pistachios and coconut together. 7. Roll the avocado chocolate mixture into balls. 8. Coat in the pistachio coconut mixture. 9. Enjoy! Keep in the refrigerator. (www.feastingonfruit.com) See more

04.01.2022 Do the things today you wish to have in the future.

04.01.2022 As we make our way into the colder months, it's important that we look after our body & mind. As seasons change, so does our mood We are more prone to getting the flu / cold Our motivation often lowers as days are shorter ... While the transition may throw us off a few weeks, we need to make sure our body & mind are getting the right soulfood to adjust. Journaling daily will help us take control of emotions Setting intentions weekly can help us stay on track Feeding our body with superfoods will help our immune system & did you know, made with raw love is more than chocolate, it's packed with superfoods & natural ingredients that are going to work for the insides of your body. Shop the rage via link in bio @madewithrawlove www.madewithrawlove.com.au

04.01.2022 CASHEW CHIA CACAO NIB PUDDING paleo | gluten-free | vegan 1 cup raw cashews 2 tablespoons maple syrup... 2 tablespoons @madewithrawlove cacao elixir 3 tablespoons cacao nibs, plus more for serving 3 tablespoons chia seeds Pinch of sea salt 1 teaspoon vanilla paste Soak the cashews in cool water for at least 2 hours or up to overnight. Drain and rinse the nuts and place them in a blender. Add the remaining ingredients and 1 cup of water. Blend until smooth, up to 3 minutes depending on the strength of your blender. Transfer the pudding to a serving dish or individual ramekins, cover, and refrigerate for about 2 hours Top with additional cacao nibs, fruit, coconut, or other nuts as desired and serve. Shop the Elixir Range via https://madewithrawlove.com.au/

04.01.2022 How fun is this and SO simple! Just dip some bananas in your favourite chocolate (we love our @madewithrawlove vegan chocolate!) and then coat in any toppings you desire! Think crushed nuts, nut butter, seeds, cacao nibs, dried berries .... and how great do they look?! (I couldn’t find the source of this image anywhere! If you know please tag below so we can credit! )

03.01.2022 There’s always room for chocolate Organic, vegan and fair-trade chocolate and elixirs. Our range contains superfoods, adaptogens and pure A-grade ceremonial grade cacao to elevate mood and improve overall health. ... Each product encourages you to eat with intention, as we infuse gratitude and love into every batch of our chocolates and elixirs using vibrational singing bowls, creating greater nutrients, better health, energy, taste and appreciation. Shop the Range via link in bio @madewithrawlove | www.madewithrawlove.com.au

03.01.2022 Live less with habit, and more with intent Shop the Elixir Range via https://madewithrawlove.com.au/

02.01.2022 With everything going on around us globally and now nationally, there is so much uncertainty and so much out of our control. One thing I am doing is ensuring my body and immune system is being nourished and strengthened as best I can! I’ve been ensuring I start every morning with our @madewithrawlove Immunity elixir which contains the superfood - Reishi ... Reishi mushrooms are often called the queen of mushrooms due to their powerful adaptogenic effects on mind and body. Full of antioxidants and anti-inflammatory compounds, reishi has been used for thousands of years as an immune and longevity tonic. Reishi helps to regulate the hormonal system and lower cortisol levels, so it’s perfect for helping you relax. It’s also awesome for sleep it has been shown to enhance both the quality and quantity of deep, slow wave sleep. It’s super easy to just add into your smoothies or into your raw cacao recipes! Our IMMUNITY cacao tonic elixir is available online now. See more

02.01.2022 Reduced Inflammation & Fast Healing with Vanilla Most people know Vanilla as one of the world’s best-loved dessert flavourings next to chocolate. You can find it in anything from cakes to pastries and, of course, ice creambut have you ever considered the health benefits of vanilla? Faster healing... Reduced inflammation Stimulated natural cell growth Improved heart health Reduced anxiety & depression Anti-Ageing Elevated mood Adding a scoop of our Vanilla Elixir powders will help your body with all of these Shop the Elixir Range via https://madewithrawlove.com.au/collections/elixirs

02.01.2022 Use this time to work on the things you always dreamed of.

02.01.2022 Raw Vegan Choc Orange Mousse Cake BASE: 1 cup almond meal... 1 cup cacao powder (can use @madewithrawlove) 4 TBSP maple syrup FILLING: 1 cups cashews soaked for at least 4 hours 1 tsp vanilla extract cup maple syrup cup cacao powder flesh 1 ripe avocado 1 frozen banana zest 1 orange juice of 1 orange cup water 1. For the base: Mix base ingredients together in bowl until they become sticky. It may seem like it wont come together at first but keep mixing until well combined and it will become sticky 2. Press down on the base and sides of a small cake tin and set aside 3. For the filling: add all your ingredients to a blender and blend until smooth. You may need to add a little more water if your blender is having trouble. 4. Pour filling over base and even out with a spatula 5.Freeze overnight or for at least 4 hours Allow the cake to defrost for a few minutes before serving. (Image and recipe via haselandcacao.com) See more

01.01.2022 The goal is to grow so strong on the inside that nothing on the outside can affect your inner wellness without your conscious permission. Shop the Elixir Range via link https://madewithrawlove.com.au/