Malabar Indian Restaurant in Darlinghurst, New South Wales | Restaurant

Malabar Indian Restaurant

Locality: Darlinghurst, New South Wales

Phone: +61 2 9332 1755

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• Restaurant
• Indian restaurant

23.01.2022 Kanchipuram Idli w sambhar & coconut chutney. What is it?Ground black lentils and rice is fermented overnight and pushed into a tray of oblongs, and then steamed in a special vessel until fluffy. Super healthy and just deliciously gorgeous. Only on Sundays lunch + Dinner at Malabar. Book your table: goo.gl/6ptWQ3 ... #malabargoodness #darlinghurst #indiancuisine #indianrestaurant #sydneyfood#seriouseats #indiainspired #veganfood #glutenfreefood #instafoodie #foodphotography #foodgram #vegetarianrestaurantsydney #dosai #southindian #fuelyourbody #bestlunch #idli See more

21.01.2022 Have you tried this chicken curry from Kuttanad? Chicken marinated in glazed onion, tomato and green chilli and generous amounts of home made garam masala. Cooked on slow fire in a masala of ground coconut and cashew nuts. Delicious curry when you want a natural energy boost! (our bodies use coconut as fuel).

20.01.2022 Skinned duck slowly simmered in coconut milk extract and red chilli, seasoned with coriander and fennel powder. Tremendously tasty and oh-so-exotic. Only at MalabarDarlinghurst. Order it online goo.gl/EjrgHz #malabargoodness #darlinghurst #indiancuisine #indianrestaurant #sydneyfood#seriouseats #indiainspired #glutenfreefood #instafoodie #foodphotography #foodgram #southindian #fuelyourbody #bestlunchintown

19.01.2022 Australian Barramundi To celebrate National Barra Day (23 October), Malabar will be serving up a fantastic Banana Leaf Wrapped Barramundi! Australian Barramundi taste delicious. The mild buttery flavour lends it perfectly to our Kerala recipes. ... Available from Friday 23 Oct - Sunday 25 Oct. Book a table or order delivery/pickup. #askforaussiebarra See more

18.01.2022 In the spirit of Diwali, lets celebrate and encourage goodness in people!

17.01.2022 Malabar Pop up Edition 11am - 3pm #malabargoodness

17.01.2022 New Summer Special: Beautifully spicy Kerala Koonthal Roast - calamari rings tossed in a masala of green chilli, curry leaves, ginger and tomato. Absolutely exquisite with a cold Kingfisher Draught!

16.01.2022 There has never been a better time to choose Malabar. Book and dine with us before Oct 22, and AMEX will give you $20 back. (Min spend $50). T& Cs apply. See link for details. https://www.dimmi.com.au/links/amex-offers

11.01.2022 Indias Disappearing Railways - an excellent photographic journey of India. Please feel free to browse through it next time you are in Malabar!

09.01.2022 Personalised Printed Individual Menu for your special group event? Absolutely! At Malabar, we love to ensure your meal with us is memorable #malabargoodness #noextracharge

08.01.2022 New Special - Chicken Mampuzha : Mild chicken curry with a blend of coconut, ripe mango, a touch of green chilli and roasted coriander seeds.

08.01.2022 Thats right Qantas, dosai are both glutenfree and vegan. Super tasty healthy Indian "pancakes", made from fermented rice and lentils. In India, weve been making them for the past 3000 years, without changing the recipe one bit. Its just too good!

07.01.2022 Happy Diwali! In the spirit of celebration, we have a special menu featuring Corn & Potato Tikki, Spicy Chicken Wings - Kerala Style... http://bit.ly/2guemuI

07.01.2022 It was so wonderful that everyone joined our Onam celebration on a beautiful Sunday afternoon May the colours and lights of Onam fill your heart with joy and happiness! Heartful wishes from team Malabar P.s. it was a full house ... #malabardarlinghurst #southindiancuisine #southindiancuisineinsydney #sydney #onam #onamsadhya #harvestfestival #2019 @ Malabar Indian Restaurant

07.01.2022 Chef Mohammed has curated all Moms favourites for tomorrow... Therell be Kanchipuram Idli, Kori Ghassi, even Moms favourite Mango cake for dessert! + of course the Lunch Thali $18 Click to see the menu: http://malabarcuisine.com.au/darlinghurst/mothers-day-2017/

07.01.2022 Special Diwali menu tomorrow Sunday 22 Oct Lunch + Dinner

06.01.2022 Good food and good people with good celebrations. Diwali is not to be missed!

03.01.2022 Nandu Rava Fry - Soft shell crab marinated in turmeric, red chili powder and tamarind, dipped in rava (semolina) then crispy fried to until the sweetness of the crab is brought out to perfection.

03.01.2022 Blue swimmer crab tossed in a spicy dry Kerala coast-line masala of green chilli, lemon, coriander seeds, fennel seeds and an air of coconut. Available from 5.30 pm today

01.01.2022 11am- 3 pm today at Martin Place https://malabar.typeform.com/to/nCBDKe #malabargoodness #martinplace #indiaday #martinplace #goodkarma #payingitforward #love