Marion in Fitzroy, Victoria | Restaurant
Marion
Locality: Fitzroy, Victoria
Phone: +61 3 9419 6262
Address: 51 Gertrude Street 3065 Fitzroy, VIC, Australia
Website: http://www.marionwine.com.au
Likes: 1667
Reviews
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25.01.2022 We’re counting down the days until we can reopen as a wine bar once again. In the meantime, turn your hand to cooking some of Marion’s favourite dishes at home. @cartilagelocalis a beautifully produced series of recipe journals featuringrecipes froma rangeof restaurants across Sydney and Melbourne. Our Sommelier Liam O’Brienoffers his guidance and recommendationswithbeverage pairings, both classic and innovative. Head to the link in our profile to grab yours.And in a wonderful show of support for our industry, $10 from each recipe journal collection purchased goes straight back to the venue.
25.01.2022 Beautiful bunch of carrots from Days Walk Farm.
25.01.2022 What a feeling it is to be back! After 7 of the longest months, we’re so excited to return to doing what we love to do. And hasn’t Melbourne turned it on today Looking forward to seeing lots of familiar faces over the coming weeks!... Bookings can be made online and we’ll do our very best to offer as much availability as we’re allowed to, so keep checking back in if at first you don’t see what you’re looking for. Big love to our team, our customers, our neighbours and our suppliers - the continual support has been unbelievable xx
23.01.2022 We're open for lunch tomorrow, Saturday & Sunday. Taking the day off on Monday for public holiday.
21.01.2022 Morning Online store now live, pre order all of your @bakerbleu faves alongside our house baked goods & groceries. These beauties: COUNTRY BOULE... SEEDED SPELT PISTACHIO & BARBERRY ESCARGOT @ Marion See more
21.01.2022 Now pouring by the glass: Bobar Chardonnay. Textured and oxidative with pithy citrus, white stone fruit and an almond creaminess, from a biodynamic vineyard in the Yarra Valley.
20.01.2022 This week’s veggie box contents: French breakfast radish Baby beetroot Heirloom carrots... Red kale Rocket Savoy Cabbage Kipfler potatoes Pine mushrooms Baby bok choy Kaffir lime leaves Ginger Red shallots Coriander Thai basil Limes Order via our website Pick up this Saturday We’ll include our go-to curry recipe too! See more
18.01.2022 Couple of days of summer left, couple of days of Bon Apéro! Snacks and $10 drinks from 5pm to 7pm. Tonight and tomorrow.
18.01.2022 March edition of Deadman's Dozen. Available to purchase when visiting Marion or for deliveries to your front door.
18.01.2022 Taking the day off tomorrow. Back at 5pm on Tuesday. Open until late tonight.
16.01.2022 Our head chef, Natasha, is currently developing some new dishes for our Autumn menu. We're looking forward to seeing what she does with these beautiful elderberries!
14.01.2022 Long weekend = Long lunches
12.01.2022 Take home wine available. Browse the extensive list and pick your fancy. @ Marion
12.01.2022 As thoughts turn to how to celebrate Father's Day, at Marion we’re all about starting the day right. We've put together almost ready-to-eat breakfast boxes to bring two classic weekend dishes to the table. Whether you’re a BLT loving household or more of a Baked Eggs kind of crew, we’ve done the thinking and the gathering to set you up for success. Our Father's Day baskets are available to purchase via our website for collection next Sunday 6th September. @ Marion
10.01.2022 Cucumber, whipped feta, fenugreek and mint.
08.01.2022 Grilled pork scotch, muhammara and sorrel
05.01.2022 We’re so looking forward to being back again soon! We’ll be taking the next couple of days to make plans around our safe reopen and the best way to find out when bookings are released is to subscribe to our mailing list via our website. Thanks again for all the positive vibes and support.
05.01.2022 @terrasonwines Aligoté Pét-Nat from King Valley. Something a little richer with a touch of complexity and depth.
04.01.2022 Joyce Clery of @dhiagawines wines will be our next Monday Mixtape guest. Joyce & Justin have been on an amazing journey of adventure and sacrifice- all in pursuit of having their own label and one day their own wine brand. They met working in a fine dining restaurant in Sydney in 1997 and it was there that they decided they would embark on the path of discovering the world of wine. Come along for a wine tasting from 6pm on Monday 16th March to chat with Joyce about their win...e making adventures in New Zealand, Italy & France. @ Marion
02.01.2022 David Bowley is our next #MondayMixtape guest. Training in both Australia and France, with some of the biggest and smallest players in the game along the way, it was in 2008 he founded @vinteloper, high in the central Adelaide Hills Wine Region. David believes it’s not the size of the winery rather the dedication, attention and focus that are most important to his winemaking. Monday 2nd March. 6pm to 7.30pm. @ Marion
02.01.2022 Thank YOU for the incredible support this week! Still plenty of bread, cakes, sandwiches, pizza & bagels and weekend groceries left. We’re open until 3pm today and tomorrow
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