Meals in the Fields in Hollisdale, New South Wales, Australia | Event

Meals in the Fields

Locality: Hollisdale, New South Wales, Australia

Phone: +61 412 995 256

Address: 1466 Pappinbarra Road 2446 Hollisdale, NSW, Australia

Website: http://www.mealsinthefields.com

Likes: 312

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25.01.2022 Less than 3 weeks to go until our next sumptuous event with Carla Jones and Richie Dolan. The menu's taking shape, the vegetables have been blessed with some much needed rain, the poultry is looking resplendent and the pigs are on an extra special diet. Tickets at $140 inc are available at www.mealsinthefields.com You don't want miss out on this one!

24.01.2022 Planning is well underway for our next pop up Meals in the Fields pencilled in for late October Stayed tuned for further details. Email subscribe details in the comments below to receive advance ticket release information.

24.01.2022 Mark the date - Saturday June 10 - and book your tickets! Bus transport option also available.

22.01.2022 Welcome to winter Tonight we had this season's event. A wonderful evening with thanks to @thefarmingchef @donna.carrier01 and @bentonfood @burrawonggaian and @ewetopia_farm for produce and @seesawwine and @thelittlebrewingco A wonderful evening - looking forward to the next one. #realfood #knowyourfarmerknowyourfood #hastingshinterland #uniqueevents #realfood #portmacquarie @ Near River Produce

17.01.2022 #paddocktoplate #realfood #hastingshinterland #october2021 #staytuned ... @lindsay.moller

17.01.2022 Save the date! Saturday March 24th Meals in the Fields Join us for our regions unique on farm food experience - real pasture raised food served in the fields it was grown in.... The dynamic duo of @leighmcdivitt of @banksia_bistro and partner @amandamcdivitt are testing a cracking menu filled with the best the Mid North Coast has to offer. @burrawonggaian poultry @elena_burraduc_buffalo cheese @oxhillorganics eggs and of course @nearriverproduce pork and vegetables. We’ll be releasing tickets this week.

16.01.2022 Pencil in Sunday October 29th for our next Meals in the Fields event. Sunday lunch in the field - good food, good wine and good company - perfect.

13.01.2022 Here's our May Newsletter with upcoming event details both on and off the farm

09.01.2022 We love our on farm events, sharing what we love with our community. Chefs preparing our regions finest produce served in the paddocks it was raised in and matched with fine wine and craft beer. #porkstar @leighmcdivitt and partner @amandamcdivitt have created a sumptuous four course delight and we’ll be all set to go at 5pm on March 24th... Book your tickets now to avoid disappointment #realfood #uniqueevents #destinationnsw # via ripl.com

09.01.2022 Dessert anyone? Chocolate delice w roasted orange and creme fraiche from our spring 17 event last week Image @aliciafoxphotography

07.01.2022 It’s been awhile between posts, and events. Right now we are dealing with the drought, like most of the rest of the farmers in NSW. Consequently, running Meals in the Fields would be a stretch in these trying times. Once the drought ends and our fields return to their resplendent green cover, we'll commence planning of a suitable celebratory event. Till then, pray for rain.

06.01.2022 Two bean salad w shaved radish and anchovy dressing One of the delicious sides from our last event, using produce from the very fields you’re seated in. Can’t wait to see what our next pair come up with, and we’re sure it’ll be special.... So mark the date - March 24th 2018 - tickets on sale soon See more

06.01.2022 Chefs and fire This is @richiedolan tending our #NearRiver pork at last week’s #mealsinthefields Image by @aliciafoxphotography

06.01.2022 Always love a good news story

05.01.2022 The menu's coming together .... So happy that we'll be offering Burraduc Farm buffalo mozzarella on our menu at Meals in the Fields Spring 2017 Elena and Andrei work tirelessly on their farm down at the Great Lakes to turn out their amazing cheeses, and we are very lucky to secure some.... Just one of the local producers we'll be highlighting. Book your tickets at http://mealsinthefields.com

02.01.2022 Part of the delight of our events is the sharing of knowledge Whilst I have lots to learn in the kitchen, it’s wonderful to introduce people to new ingredients and uses. Here some day lily petals add colour and subtle flavour to the confit duck salad entree from last weekend’s event.

01.01.2022 Meet Carla Jones and Richie Dolan, former head chefs at 4fourteen and CHISWICK Restaurant respectively, who are heading our team for Meals in the Fields Spring ...2017 " We are so excited to be cooking at Meals in the Fields. A great chance to meet people who share our passion for quality produce while having a damn good time! Exactly! Tickets are selling fast so get your party together and book now. http://www.mealsinthefields.com See more

01.01.2022 And so the planning begins ....... Meals in the Fields is set to return this November