Mercado Juarez | Taco Restaurant

Mercado Juarez

Address: 33 Broadway 2483 Burringbar, NSW, Australia

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25.01.2022 Did you know that dried chilies are a fundamental ingredient in Mexican cooking? There are sooo many varieties, these are just a few of the most common ones. The key ingredient in our tacos Al Pastor (pork) is Guajillo, a dried chile ... There’s also a special way to use the dried Chile’s, it’s simple - but if you do it wrong you can end up with a bitter aftertaste. Have you used Dried chiles in your cooking?

24.01.2022 Today’s the day! Get excited 4-8pm. We have some VERY tasty, VERY Mexican dishes on the menu tonight. Chef Jorge is inspired & We like to keep it fresh so our menu will be changing weekly. Come ready to try something new. Promise you won’t be disappointed! You’ll still find the good ol Not’Chos (nachos) & kids quesadillas. But the rest of the menu will rotate and We always have delicious Vegan options. ... See you this arvo. See more

24.01.2022 Who’s joining us on Friday??? 3-7pm and we have an exciting special coming your way! It’s very summery - can you guess what it is....

22.01.2022 Guajillo Chile’s soaking for our signature - tacos al pastor - these Chile’s add so much depth & complexity to the flavour not much more is needed. What’s your favourite Taco? What would you like to see on the menu? Every Friday 3-7pm @mercado_juarez serving real Mexican food takeaway #mercadojuarez #thetweed #burringbar #realmexican #tacos

22.01.2022 Mexican delights in the park every Friday 4-8pm. Come join us and see what everyone is talking about.

21.01.2022 Bring the niños and your picnic blanket and enjoy the late afternoon sun with some of the best Tacos you’ll taste. We have Live music by @laverdemuso and one of our beautiful locals has put up fairy lights! Friday is set to be a glorious day and I’m betting on a stellar sunset. 3-7pm. ... Will we see you? See more

21.01.2022 This Friday is shaping up to be spectacular! We have CEVICHE as our special! There’s going to be Music in the park! Through some amazing magic and this EPIC community it’s @bobby_alu We have @gelatovibes pulling up to sell you all handmade gelato! ... And I have heard that someone is planning to decorate the park for the evening! And someone else is setting up a long table! Seriously could it get any better! Burringbar we freakin LOVE you

20.01.2022 New week, new menu. That’s how we roll. We like it fresh, delicious, and creative! Don’t miss out this week’s treats! ... Taco Menu Beef Fajitas Veggie Fajitas Jackfruit Chorizo Cochinita Chipotle Chicken Also: Beef Flautas & Potato and Halloumi Flautas Chip & Dip & Kids Quesadillas Bring your kids, your pets, and your friends, and come enjoy another great afternoon with great food and music at the park in Burringbar! From 4pm - 8pm! Hasta pronto! #tacolovers #ilovetacos #mexicanfood #mexicantacos #mexicanbyronbay #donacholita #mercadojuarez

19.01.2022 Tamales in the making - pollo en Achiote with salsa verde & chilli beans and cheese we are ready for you 4-8pm today @ Mercado Juarez

18.01.2022 Salsa Verde in action! All these ingredients get roasted and blended - then tomorrow just before service Jorge will add the fresh Avo & cilantro. This salsa tops our tacos de pollo en achiote y tacos al Pastor. ... It’s fresh and mild with just a little kick to make it mexican. @ Mercado Juarez

17.01.2022 A perfect capture by @kinfolkandco Tacos on a picnic rug. Friday’s 3-7pm in beautiful Burringbar

16.01.2022 Our website is LIVE #burringbar #mexican #tacos #lovethetweed #mexico #mercadojuarezau #mexicanburringbar #byronbay #goodfood #realmexican

15.01.2022 All the toppings for the tacos come join us 3-7pm

13.01.2022 This week peeps we are shaking things up, and boy are we excited! - we have a NEW SUMMER menu starting. Ceviche on tostadas, flautas are now a regular thing and Mexi-Bowls We still have tacos & Not-chos. But quesadillas are having rest for the summer. See you Friday 4-8pm

13.01.2022 Thanks for joining us yesterday for another cracking evening - the rain held off and it was a prefect afternoon in the park. Thanks for the gorgeous pic @tweedcoastguide Every Friday 3-7pm & ONLY Friday. Yes that’s right we’re only open Friday. The best Mexican you’ve tasted

12.01.2022 Another cracking Friday - Thanks for all the support! It truly does bring us so much JOY to see everyone enjoying the gorgeous park, the kids running around playing, the sun setting, the tacos being delighted in - the community coming together When we first envisioned Mercado Juarez I saw a festival vibe in the street - people coming together and sharing simple pleasures, music, good food & each other - and EVERY Friday I see that happening! It truly is amazing and fills my heart with soo much GRATITUDE

12.01.2022 Did you know that all our corn chips and corn tortillas are made fresh for our Friday taco night in the same building. Mercado Juarez is the sister business to our first business @donacholita tortilleria - we always knew we wanted to share REAL Mexican with Aussies, so when the opportunity came up to open a taqueria we jumped at it! At @donacholita we use only the best ingredients - certified organic nixtamalized (activated) maize flour and filtered water for our tortillas. ...All our chips start as a tortilla and are hand cut and fried in certified non-gmo rice bran oil and seasoned with pink Himalayan salt. @donacholita chips & tortillas are sold all over Australia

12.01.2022 Thanks for another cracking night last night! What an amazing response! Hope you all enjoyed it as much as we did! This is our Quesadilla (Kay-sa-diya) a delicious mix of melted cheese and meat/veg of your choice. ... For those of you who are unfamiliar with the Quesadilla, the dish is a modest corn tortilla that is filled and grilled. A full quesadilla combines two whole tortillas with a filling in between a bit like a sandwich. Quesadillas are filled with cheese (but not always) and other savoury ingredients such as meat, spices and vegetables before they are grilled. My favourite is the Gringa - Al pastor (pork) & cheese

12.01.2022 The Deliahs have flowered for spring the sun is shining and the grass is soft. See you for tacos - we’re here til 7pm

12.01.2022 Al Pastor baby! Who's playing along? Did you watch Taco Chronicles? S1 Ep 1? Are you salivating waiting for Friday? Tell us if it tastes different now you know all about it... See you tomorrow 4-8pm... #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

11.01.2022 Local potter @lou.ceramics has been working her magic and making us some beautiful pieces to sell at Mercado Juarez. These are all one off hand made, hand painted pieces that Lou makes in her studio just down the road in Brunswick Heads. Made from terracotta and inspired by the delightful pottery of Mexico - they have almost all not made it to the shelf (I have a slight pottery obsession and find it difficult to not take ALL of them home). ... Have a browse and see if anything takes your fancy - they are all for sale in the retail corner of our takeaway. Friday 4-8pm - see you soon #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

11.01.2022 Todays the day! See you this arvo 4-8pm Bring your picnic blanket and enjoy a chill Friday, watch the sunset, have a beverage, listen to some cool tunes and eat tacos - best way to wind down after a big week #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

11.01.2022 It’s shaping up to be a spectacular Friday evening - it’s Mexican Independence Day tomorrow so we are celebrating on Friday! We’ve got live music in the park and we’re making TAMALES come join us. 3-7pm Friday

10.01.2022 Ok peeps - who has watched The Taco Chronicles on Netflix? This week if you're keen to play along - watch Season 1, episode 1 - it's all about Tacos Al Pastor. Then come along on Friday and EAT tacos al pastor - your appreciation for this delicious taco will be next level. You don't even need to travel to Mexico (yet). ... One of our all time fave tacos - pork marinated in guajillo and other delightful ingredients, cooked over charcoal and topped with pineapple and drunken salsa. Or add al pastor to a quesadilla, called a 'gringa' in mexico, it is next level. This pic is one I took in Mexico a few years ago - al pastor in action. #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers #alpastor #tacochronicles

10.01.2022 It’s almost taco time again peeps. Tomorrow 4-8pm come and join us for some chill tunes, a glorious sunset and tacos in the park. Remember we are takeaway only so bring your picnic blanket and find your piece of grass.

10.01.2022 TACO Our version of Barbacoa - slow cooked beef (can you guess the cut?) with ancho salsa & pico de gallo

09.01.2022 Tomorrow’s lineup is looking picante!!! Beautiful @zaynabwilsonmusic opening the afternoon @ 4pm followed by an OPEN MIC HOUR from 5:30pm-6:30pm! Make sure you sign up early and PM your application to @zaynabwilsonmusic ... Peter Hunt Trio is ending the day from 6:30pm until 8pm. Grab your favs from the shop and relax in the park with the best company and tunes! Hasta Mañana! #mercadojuarez #mexicanfood #burringbar #livemusic #ilovetacos

09.01.2022 Tacos tomorrow peeps - it’s on again! All the prep has begun! 3-7pm Friday - Rain, Hail or Shine. I guess if it’s raining you can picnic in your car

09.01.2022 Mexican Takeaway every Friday 4-8pm - we are open rain Hail or Shine

09.01.2022 You gotta start somewhere - there was a time when this business was just a dream. When there was no certainty that it would become a reality, nothing seemed to be lining up and so we put the idea on the back burner. But it was always there somewhere in the back of our minds. ... We didn't ever give up on the idea. And every time there seemed to be something we could do to move it forward, no matter how small we did it. It took at least 2 years before things really started rolling and I guess when the timing was right everything just fell into place perfectly. So my #wednesdaywisdom is JUST START, be patient & persevere. Good things take time. #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

08.01.2022 Community Magic how ace is this set up that one of our amazing locals did for Friday tacos. Set up in the park across the road - She brought an outdoor table & chairs, wine glasses, table cloths & even set up her own festoon lights powered by a car battery. @burringbar_

08.01.2022 Bring your instrument and jam in the park (keeping your distance of course) We would love to encourage community participation & ownership in Friday’s park vibes. So this week we’d love people to bring their own instruments and make some tunes. I don’t know how a JAM works - if someone needs to lead??? Or you just get out your instrument and join in. ... But I do know that there are ALOT of locals who can play a tune - so I’m leaving this here and hoping that there will be some cool tunes tomorrow evening in the park. Show us your magic burringbar

07.01.2022 Well ain't that the truth Lets all eat TACOS - Friday 4-8pm #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

06.01.2022 Tonight’s special - chipotle SOPES topped with refried beans, salsa, crema, cotija and your choice of chorizo or nopales. Sopes are a fat tortilla - made with our chipotle masa and cooked on the grill. So tasty!

05.01.2022 Tamales are in the making! This pic is obvs in Mexico A tamale is a traditional Mesoamerican dish, made of masa, which is steamed in a corn husk (this week we’re using corn husk) or banana leaf. The wrapping can either be discarded prior to eating or used as a plate. Tamales can be filled with meats, cheeses, fruits, vegetables, chilies or any preparation according to taste. Ours will be pork, chicken, chile & cheese.

04.01.2022 Flautas are on the menu this week peeps! Often called taquitos on aussie menus, these crispy rolled tortillas are filled with deliciousness and fried to perfection. who’s coming? 4-8pm Friday

04.01.2022 Weekends for us are all about slow mornings and plenty of coffee. What's your favourite thing to do on a Saturday morning? #tacos #burringbar #mexicanburringbar #realmexican #mercadojuarez #mexicanfood #family #picnic #sunset #byronbay #byronhinterland #visitthetweed #tweed #thetweed #northernrivers

03.01.2022 The beginning of our Pollo en achiote a la parrilla - chicken in achiote that is char grilled. Another fave on Fridays menu - 3-7pm in beautiful Burringbar Achiote also known as Annatto is a popular natural food colouring used in Mexican cooking to add a yellow-orange hue to a variety of dishes. It comes from the seeds of the evergreen Achiote tree (Bixa Orellana). The rich red coloured seeds that grow inside the tree’s prickly, heart shaped seed pods are revealed when ...ripe. The achiote seeds are harvested, macerated and dried before being ground into a powder or made into a paste for use in the Mexican kitchen. Keen to know more - we wrote a blog about it over at @donacholita https://donacholita.com.au/achiote-paste/

02.01.2022 Will you be joining us for tacos on Friday? 3-7pm. Spring has turned on the heat (dials even a little too high) but it means that park chills at sunset with a taco in hand is the place to be to end the week. See you then! @KarlaConroyphotography

01.01.2022 Wowser - we made the paper :) So amazing the reception we have had form our amazing Community! Thank you all for your support and your patience. Thanks Tweed Daily News for the write up - it means the world to us that we get to feed you all REAL Mexican food.