Tastefully Yours in Perth, Western Australia | Product/service

Tastefully Yours

Locality: Perth, Western Australia

Phone: +61 404 090 373

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25.01.2022 SCHOOL HOLIDAY WORKSHOP ONE DATE ONLY!! Tuesday 6th October. $70 per child. Ricotta Gnocchi and Sugo. Minimum of 4 required for class to take place. PM me for more details and register your interest....

24.01.2022 Watch this space.....Cavatelli class being added really soon

23.01.2022 Its definitely a nostalgic day for me in the kitchen today.... Making Ricotta, Pumpkin and Spinach ravioli with my Nonna's ravioli cutter she gave to me a few weeks ago. I always think of my beautiful Nonna when i'm making pasta . We are so blessed to still have her in our lives

23.01.2022 You've heard of School Incursions...right? Tastefully Yours has its own Incursion today. Rebecca and her friends are in for a treat this evening with their Girls Night In. If you can't get to us, we can come to you Stay tuned for photo's to come . #tastefullyyoursperth #cookingclassesperth ... #italiancooking #cookingathome #cookingathomeisfun #friendswhocook #friends #girlsnightin #perthisok #thingstodoinperth See more

20.01.2022 My awesome 'return' client Rebecca hired Tastefully Yours - Italian homestyle cooking classes to host a 'Girls Night In' Gnocchi cooking class where we travelled to Rebecca's gorgeous home and a group of wonderful hilariously funny ladies managed to make the most amazing Ricotta & Spinach Gnocchi all with vino in mano ! Aaliya was my trusty and awesome assistant for the night, set up the places just like Mamma would (love her ) and away we went. We laughed so much, and in the end managed to roll 2kg of Ricotta Gnocchi to cook and serve. Each lady took home their makings and a pot of home cooked Sugo. This was an amazing experience, a first for Tastefully Yours and hopefully not the last. If you are keen to host a night in with friends, couples, family, school incursions, please inquire within and lets chat

18.01.2022 Today I hosted beautiful couple Jaye & John for my first Gluten Free Gnocchi di Ricotta class. What a treat. These two picked up the 'roll and flick' like they've been making Gnocchi for years. John doesnt have any dietary requirements but is so polite he supports Jaye's food intolerances. They worked so well together and to say these Gnocchi were de-licious is an understatement. Judging by Johns 3 servings , they must taste good . Thankyou Jaye & John, loved having you both here and hope you continue to make Gnocchi and Sugo at home.

13.01.2022 Places are ready, due to late cancellation, I have TWO places to fill in this mornings GF Ricotta Gnocchi class, starts at 10am this morning. If you are keen, and can be here in an hour, txt me on 0404090373 to secure the seat.

10.01.2022 I was too early for Coles' flat bread today, so making my own.....smells sooo good

09.01.2022 I've been wanting to make this for aaaages! Vietnamese Chicken Noodle bowl Not to toot my own horn, but this was absolutely de-licious. According to Reeve, we no longer need to go to Mama Trans ... (Aaliya's favourite dish) Sooooo good!

07.01.2022 Despite 2 last minute cancellations, this morning Gluten Free Ricotta Gnocchi class still ended as a resounding success. I still pinch myself at how good these puffy pillows of gnocchi are (using GF flour). Jenny and Megan were so appreciative they can now eat gnocchi and taste THIS good . Thrilled at the fact they took home two full trays of Gnocchi, a pot of Sugo and their own gnocchi board, it ended up a great morning full of lots of chatter, flicking and rolling & of course - the Prosecco.

03.01.2022 Stuck for a gift for Fathers Day? Vouchers available to collect or via email. PM your request

03.01.2022 Canoli & Crostolli has to be one of my most favourite classes. The joy these ladies get from making their own makes my heart sing. Terzita & Nadine made the most beautiful Canoli and Crostolli, I wonder if they're makings made it home . #canoliandcrostolli #tastefullyyoursperth #perthisok... #thingstodoinperth #perthcookingclass #italiancooking See more

03.01.2022 Very first Gluten Free Gnocchi class about to begin. Welcoming Jaye and John today

02.01.2022 If you have ever done one of my classes, you would know that you go home with a little gift bag and your own handmade goodies. I love the little surprise in the Canoli class gift bags. Specially handmade by my father . Two special ladies in for a treat tomorrow #tastefullyyoursperth #canoliandcrostolli #homecooking ... #thingstodoinperth See more